Sweet and sour vinegared cucumber, wakame seaweed and surimi

For some reason, eating something pickled in vinegar will get your appetite going.

Recipe By: cookbuzz (https://cookbuzz.com/kitchen/454)
Serves 1-2 Cook: 5 min

Ingredients

Cucumber 5cm
Dried wakame seaweed 1 tbsp
Surimi (crabsticks) 2
Salt 1/2 tsp
Sugar 2 tbsp
Vinegar 3 tbsp
Soy sauce (light) 1/2 tsp
Sesame seeds optional

Method

1
Thinly slice the cucumber, sprinkle with 1/2 teaspoon of salt, squeeze by hand and drain it.
2
Rehydrate the dried seaweed with plenty of water. Cut the surimi sticks to a suitable size. Here, I cut it in quarter lengths.
3
Put the sugar, vinegar and soy sauce in a bowl and mix well to dissolve the sugar.
4
Put the cucumber, wakame seaweed and surimi in the sauce and stir well.
5
Sprinkle with white sesame seeds if you like. You can enjoy a different taste by adding a little shredded ginger.

Tips & Note

Sweet and sour vinegared cucumber, wakame seaweed and surimi

For some reason, eating something pickled in vinegar will get your appetite going.

Recipe By: cookbuzz (https://cookbuzz.com/kitchen/454)

Serves 1-2

Cook: 5 min

Ingredients

Cucumber 5cm
Dried wakame seaweed 1 tbsp
Surimi (crabsticks) 2
Salt 1/2 tsp
Sugar 2 tbsp
Vinegar 3 tbsp
Soy sauce (light) 1/2 tsp
Sesame seeds optional

Sweet and sour vinegared cucumber, wakame seaweed and surimi

Recipe ID :3302 Posted on 03 OCT 2020

Serves 1-2

Cook 5min
views 6,571
printed 7

saved 0

For some reason, eating something pickled in vinegar will get your appetite going.

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Ingredients

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5cm
1 tbsp
2
1/2 tsp
2 tbsp
3 tbsp
1/2 tsp
optional

Method

Cook
5min
1
Thinly slice the cucumber, sprinkle with 1/2 teaspoon of salt, squeeze by hand and drain it.
2
Rehydrate the dried seaweed with plenty of water. Cut the surimi sticks to a suitable size. Here, I cut it in quarter lengths.
3
Put the sugar, vinegar and soy sauce in a bowl and mix well to dissolve the sugar.
4
Put the cucumber, wakame seaweed and surimi in the sauce and stir well.
5
Sprinkle with white sesame seeds if you like. You can enjoy a different taste by adding a little shredded ginger.
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