Honey Garlic Chicken

A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!

Recipe By: cookbuzz (https://cookbuzz.com/kitchen/454)
Serves 1 Prep: 3 min Cook: 7 min

Ingredients

Chicken thighs (skin on, boneless) 2
Salt & pepper 1/2 tsp each
Paprika 1 tbsp
Olive oil 2 tbsp
Garlic 5 cloves
Honey 7 tbsp
Chicken stock 180ml
Soy sauce 1 tbsp
Vinegar 2 tbsp
Sesame seeds as you like
Spring onions 2

Method

1
Rub the paprika, salt & pepper into the chicken. Keep aside for 10 minutes.
2
Add the oil to a frying pan and fry the chicken (skin side down) for 3 minutes, turn over and fry for another 3 minutes on medium heat. Add the finely chopped garlic here.
3
Add the vinegar, soy sauce, honey and chicken stock. Simmer on medium heat.
4
Baste the chicken. Cook for 5 minutes to thicken the sauce. Turn the chicken over once.
5
Add the finely chopped spring onions and sprinkle with sesame seeds. Cook for another 30 seconds. It's done.
6
Perfect with cooked rice!

Tips & Note

Honey Garlic Chicken

A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!

Recipe By: cookbuzz (https://cookbuzz.com/kitchen/454)

Serves 1

Prep: 3 min

Cook: 7 min

Ingredients

Chicken thighs (skin on, boneless) 2
Salt & pepper 1/2 tsp each
Paprika 1 tbsp
Olive oil 2 tbsp
Garlic 5 cloves
Honey 7 tbsp
Chicken stock 180ml
Soy sauce 1 tbsp
Vinegar 2 tbsp
Sesame seeds as you like
Spring onions 2

Honey Garlic Chicken

Recipe ID :3047 Posted on 19 FEB 2019

Serves 1

Prep 3min
Cook 7min
views 7,422
printed 9

saved 5

A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!

Share

Ingredients

Print Ingredients Email Ingredients
2
1/2 tsp each
1 tbsp
2 tbsp
5 cloves
7 tbsp
180ml
1 tbsp
2 tbsp
as you like
2

Method

Prep
3min
Cook
7min
1
Rub the paprika, salt & pepper into the chicken. Keep aside for 10 minutes.
2
Add the oil to a frying pan and fry the chicken (skin side down) for 3 minutes, turn over and fry for another 3 minutes on medium heat. Add the finely chopped garlic here.
3
Add the vinegar, soy sauce, honey and chicken stock. Simmer on medium heat.
4
Baste the chicken. Cook for 5 minutes to thicken the sauce. Turn the chicken over once.
5
Add the finely chopped spring onions and sprinkle with sesame seeds. Cook for another 30 seconds. It's done.
6
Perfect with cooked rice!
PRO
cookbuzz
I’ve got 225 recipes!

COOKBUZZ
Step into my kitchen!
Konjac is now becoming very popular in the UK as having zero calories, low in sugar, low carbohydrate and good for diets.
Konjac rice, Eggs, Butter, Onion, Green pepper, Streaky bacon rashers, Salt & pepper, Tomato ketchup, Wholegrain mustard, Soy sauce, Vegetable oil
PRO
Konjac is zero fat, low calorie and very low carbohydrate (1g per 100g). Cook konjac rice as a fried rice to make it nice and tasty. Who said diet food is tasteless!!
Konjac rice, Eggs, Bacon rashers, Spring onions, Salt & pepper, Chicken stock , Sesame oil, Soy sauce
PRO
Simply simmer with chicken stock to get a delicious home-cooked Spanish style dish.
Chicken breast fillets, Salt & pepper, Olive oil, Garlic, Onion, Pancetta, Short grain rice, Paprika , Turmeric, Pepper, Peppers (green, yellow, red), Chicken stock, Lemon wedge
PRO
You can do this easily by combining ichiban dashi and niban dashi...
Water (soft), Dashi kombu seaweed, Bonito flakes (katsuo bushi), Soy sauce, Mirin, Salt
PRO
No fuss, no bother - just press the puff pastry into a muffin tin, fill and bake!
Puff pastry, Matcha powder, Water (to dissolve the matcha), Eggs, Granulated sugar, Self raising flour, Vanilla extract, Cream cheese, Double cream, Icing sugar (optional)
PRO
Feel the Italian breeze gently blow with this delicious sushi using parma ham, mozzarella cheese and basil....aaaahh!
Sushi rice, Spring onions, Parma ham slices, Mozzarella cheese, Cherry tomatoes, Basil leaves, Extra virgin olive oil, Black pepper
PRO

Similar Recipe

I discovered Asian baby aubergines at an Asian food market. Chicken, aubergine and okra are all good friends of hot chilli.
Chicken thighs, Okra, Baby aubergines (eggplant), Onion, Mushrooms, Soy sauce, Sesame oil, Salt & pepper, Cornflour, Vegetable oil, Chinese chilli bean sauce (Tobanjan), Miso, Sugar, Chicken stock, Cornflour in a bit of water
Tobuchan
HOME
The oyster sauce really lifts this dish.
Chicken breast fillets, Oyster mushrooms, Spring onions, Ginger, Garlic, Red chilli, Vegetable oil, Pepper, Soy sauce, Oyster sauce
A simple and delicious Chinese recipe, just marinate the beef and stir fry everything in one go.
Beef (rib eye stake), Spring onions, Marinade:, Salt & pepper , Sugar, Oyster sauce, Vegetable oil, Cornflour (or potato starch), Rice wine, Seasonings:, Soy sauce, Salt & pepper, Sesame oil
Meifeng
HOME
I made this originally with pork, but it's also good with chicken.
Chicken thighs, Onion, Carrot, Mushrooms, Spring onions, Garlic, Chinese chilli bean sauce (Tobanjan), Sweet bean sauce (Tenmenjan), Black bean sauce (Touchijan), Soy sauce, Oyster sauce, Rice wine (sake), Chilli oil
A great result - so simple but so delicious!
Chicken thighs, Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Rice vinegar, Sesame seeds, Spring onions
Hualin
HOME
It is rustic home cooking. So simple but...
Pork loin fillets, Potatoes, Spring onion, Rice wine, Soy sauce, Salt & pepper, Vegetable oil, Garlic, Water, Oyster sauce, Salt
Fengge
HOME

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME