Sweet Sticky Rice Cakes (Goheimochi)

I suddenly fancied eating this so I made it with all the ingredients to hand as I couldn't wait...

Recipe By: Purihirunesan (https://cookbuzz.com/kitchen/56)
Serves 2

Ingredients

Enough ingredients for 2 people but I was greedy
Cooked rice for 2 rice balls
Soy sauce 2 tbsp
Maple syrup 2 tbsp
Peanut butter 1 tbsp

Method

1
Put the cooked rice in a plastic ziploc bag and mash with your fist.
2
It's probably safer to use a heavy-duty bag like ziploc. Leave some of the rice as it is.
3
Make flat round cakes. Put some oil in a frying pan and fry until crispy.
4
Mix the soy sauce, maple syrup and peanut butter together in a bowl and pour over the rice cakes to coat thoroughly.

Tips & Note

This is a traditional Japanese sweet - enjoy!

Sweet Sticky Rice Cakes (Goheimochi)

I suddenly fancied eating this so I made it with all the ingredients to hand as I couldn't wait...

Recipe By: Purihirunesan (https://cookbuzz.com/kitchen/56)

Serves 2

Ingredients

Enough ingredients for 2 people but I was greedy
Cooked rice for 2 rice balls
Soy sauce 2 tbsp
Maple syrup 2 tbsp
Peanut butter 1 tbsp

Sweet Sticky Rice Cakes (Goheimochi)

Recipe ID :2013 Posted on 09 AUG 2016

Serves 2

views 3,926
printed 3

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I suddenly fancied eating this so I made it with all the ingredients to hand as I couldn't wait...

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Ingredients

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for 2 rice balls
2 tbsp
2 tbsp
1 tbsp

Method

1
Put the cooked rice in a plastic ziploc bag and mash with your fist.
2
It's probably safer to use a heavy-duty bag like ziploc. Leave some of the rice as it is.
3
Make flat round cakes. Put some oil in a frying pan and fry until crispy.
4
Mix the soy sauce, maple syrup and peanut butter together in a bowl and pour over the rice cakes to coat thoroughly.

Tips & Note

This is a traditional Japanese sweet - enjoy!

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Purihirunesan
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