日本語
Log In Join Us Help

Rollmop & Pickled Walnuts Rice Sandwich (Onigirazu)

Use cheap rollmops to make 4 sandwiches, it's really wallet-friendly!

Recipe By: tomato girl (https://cookbuzz.com/kitchen/54)
Serves 1 Cook: 5 min

Ingredients

Rollmop herring 1/2
Pickled walnut 1
Pickled ginger (gari) as you like
Basil leaves 7-8
Nori sheet 1
Cooked rice 100g

Method

1
I used these Opie's pickled walnuts. They're really really soft!
2
Here are the ingredients. Use just a half of a herring. Rollmops are quite sharp so soak in water for 15 minutes to reduce the sourness.
3
Place some cling film on a chopping board and lay the nori sheet on top in a diamond shape. Put half the rice in the centre and spread out to a flat round.Top with all the ingredients.
4
Cover with the remaining rice, then fold in the top and bottom corners of the nori sheet with the cling film to overlap at the top. Repeat with the left and right corners then press firmly to secure.
5
Wait 4-5 minutes then cut in half diagonally with a wet knife. Remove the cling film before serving.

Tips & Note

◆rollmops and the walnuts are sour, so it will taste a bit like sushi
◆optionally, add 1 tsp mayonnaise to soften the sourness

Rollmop & Pickled Walnuts Rice Sandwich (Onigirazu)

Use cheap rollmops to make 4 sandwiches, it's really wallet-friendly!

Recipe By: tomato girl (https://cookbuzz.com/kitchen/54)

Serves 1

Cook: 5 min

Ingredients

Rollmop herring 1/2
Pickled walnut 1
Pickled ginger (gari) as you like
Basil leaves 7-8
Nori sheet 1
Cooked rice 100g
  1. Home
  2. tomato girl
  3. Rollmop & Pickled Walnuts Rice Sandwich (Onigirazu)

Rollmop & Pickled Walnuts Rice Sandwich (Onigirazu)

Recipe ID :1621 Posted on 27 JAN 2016
PRINT Email me this recipe

Serves 1

Cook 5min
views 10,945
printed 42

saved 0

Use cheap rollmops to make 4 sandwiches, it's really wallet-friendly!

Share
tomato girl
Recipe By
HOME
tomato girl
I’ve got 39 recipes!

Ingredients

Print Ingredients Email Ingredients
1/2
1
as you like
7-8
1
100g

Method

Cook
5min
1
I used these Opie's pickled walnuts. They're really really soft!
2
Here are the ingredients. Use just a half of a herring. Rollmops are quite sharp so soak in water for 15 minutes to reduce the sourness.
3
Place some cling film on a chopping board and lay the nori sheet on top in a diamond shape. Put half the rice in the centre and spread out to a flat round.Top with all the ingredients.
4
Cover with the remaining rice, then fold in the top and bottom corners of the nori sheet with the cling film to overlap at the top. Repeat with the left and right corners then press firmly to secure.
5
Wait 4-5 minutes then cut in half diagonally with a wet knife. Remove the cling film before serving.

Tips & Note

◆rollmops and the walnuts are sour, so it will taste a bit like sushi
◆optionally, add 1 tsp mayonnaise to soften the sourness

Category

Japan Quick Sushi Herrings Nuts Home Party

Related rollmop onigirazu walnuts basil pickled ginger
HOME
tomato girl
I’ve got 39 recipes!

TOMATO GIRL
Step into my kitchen!

Salmon and Kale Rice

Kale is a superfood, so it's very healthy - try it with rice.
Rice, Kale, Carrot (small), Salmon fillet (salted), Kombu seaweed sheet (8cm×8cm), Sake, Soy sauce, Salt
HOME

Sweet Hijiki Seaweed

Make a lot and freeze it, it's great for bento lunchboxes and also ideal as "one more little dish" at dinnertime!
Dried hijiki seaweed, Carrots (medium), Deep fried tofu (abura-age), Soy sauce, Sugar, Mirin, Hot water, Dashi stock granules, Salt
HOME

Teriyaki Tofu Chunks with Green Laver

A most delicious combination of tofu and teriyaki but with added green laver.
Tofu (firm or soft), Potato starch, Vegetable oil, Butter, Soy sauce, Sake or white wine, Mirin, Sugar, Green laver
HOME

Soba Noodle Salad with Sesame Dressing

Tahini added to noodle stock makes a delicious sesame dressing!
Soba noodles, Tahini, Sesame dressing:, Noodle stock (concentrated), Water, Crushed sesame seeds, Mayonnaise, Sesame seeds, Vegetable oil
HOME

Build Your Own Rice Sandwich (Onigirazu)

I had a tiny bit of leftover spicy hot aubergine in miso sauce, so used it in this rice sandwich - it turned out fine!
Nori sheet, Cooked rice, Aubergine miso (leftover), Frozen spinach cube, Soy sauce, Carrot, Salt, Noritama (rice seasoning)
HOME

Sweet Potato Miso Soup

Add some onions to enhance the sweetness.
Sweet potato, Onion, Hot water, Miso (red or mixed), Dashi stock granules, Spring onion
HOME

Similar Recipe

Fluffy Sticky Rice Made in a Pan

This makes a sweeter fluffier rice. Cook on low medium heat - and keep the lid on no matter what!
Rice, Water
himawari
HOME

Rollmop & Beetroot Rice Sandwich (Onigirazu)

The end taste will be like sushi because of the sourness of the rollmops.
Nori sheet, Cooked rice, Pickled beetroot, Rollmop herring, Frozen spinach, Yukari (cooked shiso herbs), Noodle stock (mentsuyu)
tomato girl
HOME

Smoked Salmon with Pickled Mooli Hand Rolled Sushi

Roll up the soy sauce with it so it's easy just to tuck into!
Nori sheets, Sushi rice, Sushi vinegar, Smoked salmon slices, Pickled mooli (takuan), Basil leaves, Sauce:, Mayonnaise, Soy sauce, Wasabi paste
Tobuchan
HOME

Cooked Brown Rice with Garden Peas

Rice with peas gives you the taste and feel of spring!
Brown rice, Water, Salt, Garden peas in the pod
Nanita
PRO

Roast Chicken Rice Ball (Onigirazu)

Use leftover roast chicken or ready packed from the supermarket - it's a great filling snack.
Cooked rice, Nori sheet, Roast chicken, Round lettuce, Mayonnaise, Salt & pepper
JasmineAndAlmond
HOME

Fish Finger & Crisps Maki Sushi Roll

A great and lively crunchy texture - try this!
Sushi rice, Nori sheet (1/2), Salad lettuce leaves, Ready salted crisps, Fish fingers (frozen), Cucumber (1cm square, as long as the nori sheet), Mayonnaise
Mizue
PRO

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.