Bracken Starch Dumpling (Warab

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Bracken Starch Dumpling (Warabimochi)

Recipe ID :794 Posted on 15 JUN 2015

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Serves 3

Prep 20min

Cook 20min

printed 282

saved 5

It's a lovely marshmallowy texture.

Ingredients

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Tapioca starch		150g
Or arrowroot		125g
Golden caster sugar		30g
Water		450ml
Soya bean powder sugar:
Equal mix of golden caster sugar and soya bean powder

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Method

Prep

20min

Cook

20min

Put all the ingredients apart from the soya bean powder sugar into a pan and whisk well.

Put on a medium heat and use a wooden spoon to stir. It will start to stick, but you need to keep stirring gently.

It will look white to start with, but will gradually become more translucent. it's ready when it becomes sticky.

Pour into a pound cake tray. Use cling film directly on the top to flatten and shape it nicely. Cool it down to room temperature.

Remove from the tray onto a chopping board and cut to suit. Sprinkle the soya bean powder sugar as much as you like.

Tips & Note

●You can cool it down in the pan if you wish but allow to cool thoroughly so that it removes easily from the pan or tray.
●You could use half water and half milk or coconut milk.

Category

Japan Beans / Lentils / Pulses Root Vegetables Home Party

Related Japanese sweets tapioca arrowroot warabimochi mochi

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Bracken Starch Dumpling (Warabimochi)

It's a lovely marshmallowy texture.

Ingredients

Method

Tips & Note

Bracken Starch Dumpling (Warabimochi)

It's a lovely marshmallowy texture.

Ingredients

Find a recipe!

Bracken Starch Dumpling (Warabimochi)

Serves 3

It's a lovely marshmallowy texture.

Ingredients

Hot Trends

Method

Tips & Note

Category

Pork & Brussels Sprouts Pancake (Okonomiyaki)

Soupy Marrow Curry

Octopus & Potatoes Simmered In A Tomato Broth

Simmered Chicken with Turnips

Fried Marrow with Minced Pork Sauce

Pan Fried Tofu (Ganmodoki) with Mackerel & Beans

Similar Recipe

Cheese Burger Rice Sandwich (Onigirazu)

One-Pot Smoked Mackerel with Rice

Butter Soy Sauce-Flavoured Potato Cakes

Smoked Salmon with Pickled Mooli Hand Rolled Sushi

Layered Sausage & White Miso Oven Bake

Flaked Salmon Onigiri

All New Recipes

Spaghetti with asparagus

Easy Aubergine with Miso sauce　簡単ナス味噌

Easy chocolate cake

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

No cooking required...the finest Tuna and Cabbage Salad

Korean Bulgogi with Broccoli...delicious and nutritious

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