Minced Pork & Bamboo Shoot Ric

Find a recipe!

Select Country

Select All	Print Ingredients	Email Ingredients
Rice		2 gou (300g)
Tinned bamboo shoots in water		200g
Minced pork		200g
Ginger		80g
Oyster sauce		2 tbsp
Sake		1 tbsp
Light soy sauce		1 tsp
Mirin		1 tbsp
Salt & pepper		as required
Vegetable oil		as required
Coriander leaves		if you like

Method

Prep

7min

Cook

30min

Cook the rice using a bit less water than usual. Roughly chop the bamboo shoots and finely chop the ginger.

Put some oil in a frying pan and heat on medium. Fry the ginger then add the minced pork and fry until browned.

Add the bamboo shoots.

Add the oyster sauce, sake, mirin and simmer until the sauce is reduced. Season with salt & pepper.

Add the cooked rice and mix well.

Transfer to a serving bowl and garnish with coriander leaves before serving.

HOME

I’ve got 240 recipes!

KITCHENCIB

Step into my kitchen!

Broccoli Stalk Kinpira

Never waste the broccoli stalk - it's so sweet and delicious!

Broccoli stalk, Carrots, Parsnip, Sake, Dashi stock (hondashi), Dried chilli, Sugar, Soy sauce, Mirin

HOME

My Pound Cake Became a Cheesecake!

I started making a pound cake then realised I really wanted to eat a cheesecake...never mind, I made some lovely cream cheese dips for my pound cake!

Poundcake:, Self raising flour, Butter, Granulated sugar, Eggs, Honey, Vanilla extract, Sweet cheese dip:, Cream cheese, Lemon, Bitter cheese dip:, Coca powder

HOME

Cod Roe Cutlets With Tartare Sauce

Tinned cod roe is only about ￡1.30, so why don't you give this a go.

Princes Cod Roe, Flour, Egg, Breadcrumbs, Vegetable oil for frying, Tartare Sauce:, Hard-boiled egg, Gherkins, Onion, Mayonnaise, Vinegar, Fresh parsley, Salt & pepper

HOME

Carrot Peperoncino

Another way to enjoy carrots.

Carrots, Chilli, Garlic, Olive oil, Parmigiano reggiano, Salt & pepper

HOME

Thai Rice Noodles Topped With Prawns

Enjoy these noodles as a refreshing salad.

Rice noodles, Prawns, Cucumber, Tomato (medium), Spring onions, Coriander, Sesame oil, Seasonings, Sweet chilli sauce, Lime or lemon juice, Fish sauce (nam pla), Cayenne pepper (optional)

HOME

Ketchup Fried Chinese Leaves & Sausage

Chop roughly and stir fry quickly - what more do you need?

Chinese leaves, Chipolata sausages, Salt & pepper, Green peas (frozen), Chicken stock cube, Hot water, Ketchup, Soy sauce, Honey, Baby mushrooms

HOME

Similar Recipe

How to Make Sushi Rice

For one 'gou' rice (150g uncooked rice), you need 30ml (2 tbsp) sushi vinegar, this is the standard ratio.

PRO

Mizue

Broad Beans, Salmon and Rice One-Pot

The green of the beans and the pink of the salmon will stimulate your appetite.

Rice, Broad beans, Salmon fillet, Finely chopped ginger, 【A】, Kombu seaweed, Sake, Salt

PRO

Yukiko

Omelette Squid on Rice (Ika Donburi)

A delicious rice bowl with squid.

Frozen squid, Eggs, Onion, Carrot, Spring onion, Dashi stock (or fish stock), Sake or white wine, Soy sauce, MIrin, Chilli powder (optional)

HOME

Oshaman-bay

Tuna & Vegetable Simple Rice Salad

The sourness of the gherkins will stimulate your appetite on a hot summer day.

Cooked rice, Cheddar cheese, Gherkins (large), Tinned tuna, Tomato (small), Broccoli, Basil leaves, Cress, Chicory, Dressing:, Gherkin vinegar, Lemon juice, Capers (in oil), Olive oil, Salt & pepper

HOME

KitchenCIB

Pressed Mackerel Sushi (Oshizushi)

I made a Toyama region, Japan local recipe using smoked mackerel this time.

Sushi rice:, Rice, Dashi kombu sheet, Sugar, Salt, Rice vinegar, Topping:, Smoked mackerel fillets, Ginger (grated), Garnish:, Nori sheet

HOME

Nuko@York

Corn and Sweet Millet Rice

Cook the rice together with the core of the sweet millet.

Rice, Sweet millet (or millet), Sea salt, Raw fresh sweetcorn, Water

PRO

Nagomi Kitchen

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.

Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper

PRO

cookbuzz

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT

Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)

HOME

Deepseafish

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/

Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)

HOME

MyWeekendPlan

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.

Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil

HOME

Tobuchan

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.

Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder

HOME

KitchenCIB

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.

Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds

HOME

KitchenCIB