Crispy Bacon & Tomato Rice Balls (Onigiri)

It is so British to make bacon crisp. I tried it with tomato in a rice ball. It was a complete success!

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)
Makes 3 Prep: 10 min Cook: 5 min

Ingredients

Cooked rice for 1
Vegetable oil 1 tsp
Bacon rashers 4
Tomato (medium) 1/2
Spring onion 1
Pepper as required
Salt as required
Soy sauce 1 tsp
Mayonnaise 1.5 tbsp
Sesame oil 1 tsp
Nori sheet 1

Method

1
Put the oil in a frying pan and cook the bacon for 4 or 5 minutes until crisp. Warm the chopped tomatoes through on medium heat.
2
Pat any excess oil off the bacon fat and chop it. Finely chop the spring onion and add to the rice together with the tomato.
3
Add all the other ingredients and mix well. Add salt to your taste.
4
Wrap it in cling film and make a rice ball shape and cover with 1/3 of the nori sheet.

Tips & Note

Since the bacon itself is salty, be careful with the salt that you add later. It's delicious even if you add 1 tbsp parmesan cheese!

Crispy Bacon & Tomato Rice Balls (Onigiri)

It is so British to make bacon crisp. I tried it with tomato in a rice ball. It was a complete success!

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)

Makes 3

Prep: 10 min

Cook: 5 min

Ingredients

Cooked rice for 1
Vegetable oil 1 tsp
Bacon rashers 4
Tomato (medium) 1/2
Spring onion 1
Pepper as required
Salt as required
Soy sauce 1 tsp
Mayonnaise 1.5 tbsp
Sesame oil 1 tsp
Nori sheet 1

Crispy Bacon & Tomato Rice Balls (Onigiri)

Recipe ID :2388 Posted on 08 FEB 2017

Makes 3

Prep 10min
Cook 5min
views 8,484
printed 5

saved 2

It is so British to make bacon crisp. I tried it with tomato in a rice ball. It was a complete success!

Share

Ingredients

Print Ingredients Email Ingredients
for 1
1 tsp
4
1/2
1
as required
as required
1 tsp
1.5 tbsp
1 tsp
1

Method

Prep
10min
Cook
5min
1
Put the oil in a frying pan and cook the bacon for 4 or 5 minutes until crisp. Warm the chopped tomatoes through on medium heat.
2
Pat any excess oil off the bacon fat and chop it. Finely chop the spring onion and add to the rice together with the tomato.
3
Add all the other ingredients and mix well. Add salt to your taste.
4
Wrap it in cling film and make a rice ball shape and cover with 1/3 of the nori sheet.

Tips & Note

Since the bacon itself is salty, be careful with the salt that you add later. It's delicious even if you add 1 tbsp parmesan cheese!

HOME
KitchenCIB
I’ve got 231 recipes!

KITCHENCIB
Step into my kitchen!
The sweetness is incredible!
Carrots, Streaky bacon, Rolled puff pastry sheet, Sour cream, Grated cheddar cheese, Coriander powder, Egg, Salt & pepper
HOME
Use a batella mould to make this easy sushi.
Cooked rice, Sushi vinegar, Smoked mackerel fillets, Pickled ginger (gari), Wasabi
HOME
The key is to press the asparagus hard to extract the juice for the sauce.
Linguine, Asparagus, Pancetta, Garlic, Cherry tomatoes, Olive oil, Butter
HOME
The crunchiness of the water chestnuts really gives this dish a great texture.
Chicken thigh, Tinned water chestnuts, Yellow pepper, Green pepper, Red pepper, Onion, Miso (red), Chinese chilli bean sauce, Mirin, Chicken stock granules, Sesame oil, Soy sauce, Sugar, Water, Potato starch in a bit of water
HOME
This works well with really thick slices of bread (if you can find it) or two medium ones pressed together. An unusual but tasty breakfast option.
Frozen spinach, Bacon rashers, Mushrooms, Double cream, Butter, Salt & pepper, Cheddar cheese (grated), Chicken stock cube, Eggs, Sliced bread (white, medium)
HOME
I was taught this recipe by a professional chef - give it a go!
Tinned crabmeat, Spring onions, Mushrooms (medium), Salt & pepper, Chicken stock granules, Eggs, Vegetable oil, Chicken stock, Soy sauce, Oyster sauce, Sugar, Potato starch in water
HOME

Similar Recipe

Konjac is now becoming very popular in the UK as having zero calories, low in sugar, low carbohydrate and good for diets.
Konjac rice, Eggs, Butter, Onion, Green pepper, Streaky bacon rashers, Salt & pepper, Tomato ketchup, Wholegrain mustard, Soy sauce, Vegetable oil
cookbuzz
PRO
Improve the standard basic pancake dish by adding rice.
Vegetable oil, Unsmoked streaky bacon rashers, Okonomiyaki sauce, Mayonnaise, Bonito flakes, Green laver, Pancake:, Cooked rice, Cabbage, Spring onions, Self raising flour, Eggs, Water, Tinned sweetcorn, Cheddar cheese
The taste of Japan in one pan.
Chicken breast fillet, Onion, Spring onion, Eggs, Dashi stock, Soy sauce, Mirin, Cooked rice, Nori sheet
cookbuzz
PRO
Such an economical dish and lovely to eat.
Cooked rice, Tomatoes, Egg, Sesame oil, Mayonnaise, Chinese soup stock granules, Salted kombu, Spring onions, Crushed sesame seeds
Mizue
PRO
Simply delicious! Use your favourite vegetables.
Salmon fillets, Soy sauce, sake, Mirin, Grated ginger, Potato starch, dashi broth, vegetable oil, Green beans, Onion, Spring onion (chopped), Cooked rice, Tomatoes (if you like)
yhiranuma
PRO
In the UK there are abundant canned sardines and mackerel.
Cooked rice, Pine nuts, Canned sardine (in tomato sauce), Spring onion, Salt & pepper, Mayonnaise, Soy sauce, Sesame oil, Chilli powder
KitchenCIB
HOME

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME