日本語
Log In Join Us Help

'Quiche' Pancake

Use any leftover quiche ingredients to make this delicious pancake.

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)
Serves ２ Cook: 5 min

Ingredients

Frozen spinach 4 cubes
Bacon rashers 2
Mushrooms (medium) 4
Butter 1 tsp
Salt & pepper as required
Eggs 2
Grated Cheddar cheese 40g
Double cream 70ml
Knorr Chicken stock cubes 1/4
Flour 2 tbsp

Method

1
Put the butter into a large frying pan. Fry the bacon, sliced mushrooms and spinach and season with salt & pepper. Allow to cool.
2
Put the double cream, eggs, cheese and the crumbled stock cube into a bowl. Add Step when it's cold, and flour and mix well.
3
Put the oil into a frying pan. Pour in Step 2 and cook both sides. You don't need a sauce with this.

Tips & Note

This is a rescue recipe from my recipe for quiche with sliced bread, using the leftover ingredients. You can make 4 pancakes with this recipe.
食パンでキッシュ　レシピID:1787

'Quiche' Pancake

Use any leftover quiche ingredients to make this delicious pancake.

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)

Serves ２

Cook: 5 min

Ingredients

Frozen spinach 4 cubes
Bacon rashers 2
Mushrooms (medium) 4
Butter 1 tsp
Salt & pepper as required
Eggs 2
Grated Cheddar cheese 40g
Double cream 70ml
Knorr Chicken stock cubes 1/4
Flour 2 tbsp
  1. Home
  2. KitchenCIB
  3. 'Quiche' Pancake

'Quiche' Pancake

Recipe ID :1788 Posted on 19 APR 2016
PRINT Email me this recipe

Serves ２

Cook 5min
views 7,643
printed 171

saved 0

Use any leftover quiche ingredients to make this delicious pancake.

Share
KitchenCIB
Recipe By
HOME
KitchenCIB
I’ve got 238 recipes!

Ingredients

Print Ingredients Email Ingredients
4 cubes
2
4
1 tsp
as required
2
40g
70ml
1/4
2 tbsp

Method

Cook
5min
1
Put the butter into a large frying pan. Fry the bacon, sliced mushrooms and spinach and season with salt & pepper. Allow to cool.
2
Put the double cream, eggs, cheese and the crumbled stock cube into a bowl. Add Step when it's cold, and flour and mix well.
3
Put the oil into a frying pan. Pour in Step 2 and cook both sides. You don't need a sauce with this.

Tips & Note

This is a rescue recipe from my recipe for quiche with sliced bread, using the leftover ingredients. You can make 4 pancakes with this recipe.
食パンでキッシュ　recipe ID: 1787

Category

France Pancakes Cheese Eggs Flour Mushrooms Spinach Breakfast Kids' Menu Light Bites

Related pancake Quiche spinach mushroom chicken stock bacon
HOME
KitchenCIB
I’ve got 238 recipes!

KITCHENCIB
Step into my kitchen!

Pancakes With Toraya Sweet Bean Jelly (Yokan)

It's a mix of Bill's pancake and Toraya yokan.
Eggs, Milk, Cottage cheese, Flour, Baking powder, Salt, Butter, Yokan (azuki-bean jelly Toraya shop bought)
HOME

How to Make Dashi Stock (Niban Dashi)

Niban means second, so this is the next stage of making a dashi stock to get a greater depth of flavour.
Water (soft), Kombu (left from ichiban dashi), Bonito flakes (left from ichiban dashi), Bonito flakes
HOME

Simmered Chinese Leaves & Sundried Tomatoes

You'll really taste the sweetness of the Chinese leaves in this dish.
Chinese leaves bunch, Sundried tomatoes in olive oil, Garlic, White wine, Olive oil (from the sundried tomatoes), Salt & pepper, Water
HOME

Pickled Mooli (Takuan) And Cream Cheese Canape

The pickled mooli always appears somewhere on the table, but this dish will upgrade it to a starring role!
Your favourite crackers, Cream cheese, Takuan (pickled mooli), Parsley
HOME

Teriyaki Tofu Chunks

Sweet and salty - everyone will love this taste! So easy to make for a home party too.
Tofu (medium firm), Potato starch, Vegetable oil, Butter, Soy sauce, Sake, Mirin, Granulated sugar, Spring onion
HOME

Super Speedy Crabmeat Omeleltte with Gravy

I was taught this recipe by a professional chef - give it a go!
Tinned crabmeat, Spring onions, Mushrooms (medium), Salt & pepper, Chicken stock granules, Eggs, Vegetable oil, Chicken stock, Soy sauce, Oyster sauce, Sugar, Potato starch in water
HOME

Comment


Upload your
“I made it!!” photo

Similar Recipe

Waffles

I made this to celebrate my brand new non-stick waffle maker. It's exactly that!
Self raising flour, Granulated sugar, Salt, Baking powder, Egg, Butter, Milk, Vanilla extract
Tobuchan
HOME

Leek and Pancetta Cake Salé

A tasty savoury French cake I made with leeks and bacon this time.
Butter, Leeks, Pancetta or bacon, Self raising flour, Milk, Eggs (large), Salt & pepper for the leeks, Honey, Salt, Pepper
Deepseafish
HOME

Speedy Banana Choco Waffle

Chop the banana into the mix and bake.
Self raising flour, Granulated sugar, Salt, Egg, Melted butter, Milk, Vanilla extract, Banana, Milk chocolate
Tobuchan
HOME

Rich Indulgent Banana Crepes with Nutella

I was planning to make a dessert with sweet omelette, but I changed my mind and ended up with this banana crepe dessert which is delicious!
Self raising flour, Granulated sugar, Egg, Milk, Butter, Bananas, Nutella
Tobuchan
HOME

Weird but Wonderful Parsnip Waffle

Parsnips will be very sweet when cooked, so I thought this could work instead of sugar.
Parsnips, ◆ Plain flour, ◆ Strong flour, ◆ Baking powder, ◆ Salt, ◆ Egg, ◆ Melted butter, ◆ Milk, ◆ Vanilla extract
KitchenCIB
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.