Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)
Serves 2 Prep: 5 min Cook: 15 min
Chicken breast fillet | 1 |
Celery | 2 |
Red pepper | 1/4 |
Tahini | 2 tbsp |
Noodle broth (mentsuyu) | 2 tbsp |
Miso (red) | 1 tbsp |
Soy sauce | 1 tbsp |
Mirin | 1 tbsp |
Vinegar | 1 tbsp |
Chinese chilli bean sauce | 1 tsp |
Sesame seeds | as required |
Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)
Serves 2
Prep: 5 min
Cook: 15 min
Chicken breast fillet | 1 | |
Celery | 2 | |
Red pepper | 1/4 | |
Tahini | 2 tbsp | |
Noodle broth (mentsuyu) | 2 tbsp | |
Miso (red) | 1 tbsp | |
Soy sauce | 1 tbsp | |
Mirin | 1 tbsp | |
Vinegar | 1 tbsp | |
Chinese chilli bean sauce | 1 tsp | |
Sesame seeds | as required |
Print Ingredients | Email Ingredients | |
1 | ||
2 | ||
1/4 | ||
2 tbsp | ||
2 tbsp | ||
1 tbsp | ||
1 tbsp | ||
1 tbsp | ||
1 tbsp | ||
1 tsp | ||
as required |