Chicken, Pea & Sweetcorn Sauce

You need plenty of sweetcorn and lots and lots of peas.

Recipe By: Torajiro Kuruma (https://cookbuzz.com/kitchen/62)
Serves 3 Prep: 5 min Cook: 10 min

Ingredients

Chicken thigh 1
Tinned sweetcorn 1 (160g)
Onion (medium) 1/2
Green peas same as sweetcorn
Salt & pepper as required
Chicken stock cube 1
Water 50-100ml
White wine 2 tbsp
Soy sauce 1 tbsp
Potato starch in a bit of water as required
Egg 1

Method

1
Here are the ingredients. Season the whole chicken thigh with salt & pepper and microwave for 2 minutes. Keep the juice.
2
Put the finely chopped onion in a frying pan with some oil and fry until softened. Add the sweetcorn with brine, the green peas and the diced cooked chicken and juice.
3
Add the seasoning ingredients from the stock cube to the soy sauce and simmer for a few minutes to reduce.
4
Adjust to taste then add the potato starch to thicken. Pour over the beaten egg and transfer on top of some cooked rice when the egg is half cooked.

Tips & Note

The sweetcorn makes the idish a bit sweet, but serve with some chilli oil as a counterbalance.

Chicken, Pea & Sweetcorn Sauce

You need plenty of sweetcorn and lots and lots of peas.

Recipe By: Torajiro Kuruma (https://cookbuzz.com/kitchen/62)

Serves 3

Prep: 5 min

Cook: 10 min

Ingredients

Chicken thigh 1
Tinned sweetcorn 1 (160g)
Onion (medium) 1/2
Green peas same as sweetcorn
Salt & pepper as required
Chicken stock cube 1
Water 50-100ml
White wine 2 tbsp
Soy sauce 1 tbsp
Potato starch in a bit of water as required
Egg 1

Chicken, Pea & Sweetcorn Sauce

Recipe ID :530 Posted on 13 MAY 2015

Serves 3

Prep 5min
Cook 10min
views 3,356
printed 173

saved 1

You need plenty of sweetcorn and lots and lots of peas.

Share

Ingredients

Print Ingredients Email Ingredients
1
1 (160g)
1/2
same as sweetcorn
as required
1
50-100ml
2 tbsp
1 tbsp
as required
1

Method

Prep
5min
Cook
10min
1
Here are the ingredients. Season the whole chicken thigh with salt & pepper and microwave for 2 minutes. Keep the juice.
2
Put the finely chopped onion in a frying pan with some oil and fry until softened. Add the sweetcorn with brine, the green peas and the diced cooked chicken and juice.
3
Add the seasoning ingredients from the stock cube to the soy sauce and simmer for a few minutes to reduce.
4
Adjust to taste then add the potato starch to thicken. Pour over the beaten egg and transfer on top of some cooked rice when the egg is half cooked.

Tips & Note

The sweetcorn makes the idish a bit sweet, but serve with some chilli oil as a counterbalance.

PRO
Torajiro Kuruma
I’ve got 57 recipes!

TORAJIRO KURUMA
Step into my kitchen!
This is the well-known lemon spaghetti from the Amalfi region of Italy, but I've added egg yolk to make it creamy. You just need to mix in a bowl, so it's a simple dish to make. Prep+cook: 12min
Lemon (juiced), Extra Virgin Olive Oil , Parmigiano Reggiano, Black pepper, Egg yolk, Basil, Lemon zest, Spaghetti
PRO
A delicious south east Asian dish you can make at home.
Chicken thighs, Chicken stock granules, Garlic, Ginger, Spring onion greens, Sake, Sea salt, Rice, Cucumber , Tomato, Chilli sauce, Dipping sauce:, Soy sauce, Sugar, Sesame oil, Lemon juice
PRO
It's easy to get the taste of the good old days by using tinned cod roe.
Tinned cod roe (100g), Cooked rice, Soy sauce, Chilli powder, Mayonnaise, Sesame oil, Salt, Nori sheet
PRO
Only takes 10 minutes, so this dish will be ready by the time the pasta is boiled.
Spaghetti, Garlic, Red chilli, Anchovy fillets, Butter, Extra virgin olive oil, Fresh parsley, Parmigiano reggiano, Salt (Maldon)
PRO
This recipe doesn't use chilli bean sauce, the spiciness comes from the pickled green chilli peppers.
Pickled green chilli peppers (medium hot), Carrot (medium), Green beans, Swede, Minced Pork, Tofu, Chicken stock, Soy sauce, Sake (or white wine), Mirin, Sesame oil, Miso (red), Sugar, Potato starch in a bit of water
PRO
You need plenty of sweetcorn and lots and lots of peas.
Chicken thigh, Tinned sweetcorn , Onion (medium), Green peas, Salt & pepper, Chicken stock cube, Water, White wine, Soy sauce, Potato starch in a bit of water, Egg
PRO

Comment


Upload your
“I made it!!” photo

Similar Recipe

The crunchiness of the water chestnuts really gives this dish a great texture.
Chicken thigh, Tinned water chestnuts, Yellow pepper, Green pepper, Red pepper, Onion, Miso (red), Chinese chilli bean sauce, Mirin, Chicken stock granules, Sesame oil, Soy sauce, Sugar, Water, Potato starch in a bit of water
KitchenCIB
HOME
I made this originally with pork, but it's also good with chicken.
Chicken thighs, Onion, Carrot, Mushrooms, Spring onions, Garlic, Chinese chilli bean sauce (Tobanjan), Sweet bean sauce (Tenmenjan), Black bean sauce (Touchijan), Soy sauce, Oyster sauce, Rice wine (sake), Chilli oil
Use the traditional British HP sauce as a supporting actor to the main tomato ketchup.
Chicken breast, Green pepper, Carrot, Onion, Celery, ● White wine, ● Japanese soy sauce, ● Mirin, ◇ Chicken stock, ◇ Tomato ketchup, ◇ HP sauce, ◇ Noodle soup (mentsuyu), Sesame seeds
KitchenCIB
HOME
I never know what to do with artichokes, so I challenged myself using a jar of artichokes in oil.
Artichokes in oil, Cooked rice, Chicken breast, Salt & pepper, Flour, Egg, Carrot, Frozen green peas, 【Seasoning】, Chicken stock powder, Light soy sauce, Mirin, White wine, Sesame oil, Vegetable oil
Tobuchan
HOME
The oyster sauce really lifts this dish.
Chicken breast fillets, Oyster mushrooms, Spring onions, Ginger, Garlic, Red chilli, Vegetable oil, Pepper, Soy sauce, Oyster sauce
A delicious dish with a rich and sweet flavour.
Chicken thighs, Salt & pepper, Soy sauce, Egg, Cornflour or potato starch, Vegetable oil, Pepper (red and green), Onion, Ginger, Garlic, Spring Onion, Sesame seeds, Sauce:, Tomato ketchup, Chinese chilli bean sauce, Honey, Chicken stock granules
Hualin
HOME

All New Recipes

Natural Antibiotic Food:
Pancake:, Water , Corn , Turmeric , Seasoning All Purpose, Cabbage , Self Raising Flour, Corn or potato starch , Parmesan cheese, Eggs, Oil:, Vegitable oil, Sauce:, Okonomi sauce or Tomato sauce, Japanese kewpie Mayonnaise
My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO
Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.