日本語
Log In Join Us Help

Easy Smoked Salmon Sushi

Use two baking trays (size 18cm×12cm, 1cm high) from John Lewis to make perfect sized sushi.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Serves 2 Prep: 15 min Cook: 10 min

Ingredients

Sushi rice for one
Spring onions 2
Smoked salmon 120g
Wasabi as you like

Method

1
Add the sushi vinegar and finely chopped spring onions to the cooked rice and mix well to make sushi rice.
2
Lay a large sheet of cling film in a baking tray so that there is plenty over the two edges, then place the smoked salmon on top in an even layer.
3
Top evenly with the sushi rice from Step 1 then cover over with the cling film. Press down firmly.
4
Turn the tray over and lift it off, keeping the cling film on.
5
Slice into 9 square pieces with wet a knife. You could easily cut into 12 to make them bitesize.
6
Remove from the cling film, and arrange on a dish. Garnish with the wasabi and enjoy!

Tips & Note

Easy Smoked Salmon Sushi

Use two baking trays (size 18cm×12cm, 1cm high) from John Lewis to make perfect sized sushi.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)

Serves 2

Prep: 15 min

Cook: 10 min

Ingredients

Sushi rice for one
Spring onions 2
Smoked salmon 120g
Wasabi as you like
  1. Home
  2. Tobuchan
  3. Easy Smoked Salmon Sushi

Easy Smoked Salmon Sushi

Recipe ID :2699 Posted on 18 JUL 2017
PRINT Email me this recipe

Serves 2

Prep 15min
Cook 10min
views 3,104
printed 0

saved 0

Use two baking trays (size 18cm×12cm, 1cm high) from John Lewis to make perfect sized sushi.

Share
Tobuchan
Recipe By
HOME
Tobuchan
I’ve got 258 recipes!

Ingredients

Print Ingredients Email Ingredients
for one
2
120g
as you like

Method

Prep
15min
Cook
10min
1
Add the sushi vinegar and finely chopped spring onions to the cooked rice and mix well to make sushi rice.
2
Lay a large sheet of cling film in a baking tray so that there is plenty over the two edges, then place the smoked salmon on top in an even layer.
3
Top evenly with the sushi rice from Step 1 then cover over with the cling film. Press down firmly.
4
Turn the tray over and lift it off, keeping the cling film on.
5
Slice into 9 square pieces with wet a knife. You could easily cut into 12 to make them bitesize.
6
Remove from the cling film, and arrange on a dish. Garnish with the wasabi and enjoy!

Tips & Note

Category

Japan Britain Healthy Hors D'Oeuvres Quick Rice Super Quick Sushi Salmon Spring Onions Christmas Home Party Light Bites Lunch Spring

Related smoked salmon wasabi
HOME
Tobuchan
I’ve got 258 recipes!
とぶちゃん
TOBUCHAN
Step into my kitchen!

Portuguese Meringue Molotov

A simple recipe using egg whites and sugar - it makes a delicious light snowy dessert.
Egg whites, Caster sugar, Butter, Caramel:, Water
HOME

Chinese Pork with Tofu (Mapo Dofu)

I have my own recipe for mapo dofu, but this is Chinese chef Mr Chen's original recipe - it's so much better and more delicious!
Minced pork, Tofu, Spring onions, Seasonings:, Chinese chilli bean sauce, Sweet soybean sauce (tenmenjiang), Salted black soybean sauce (douchi), Chilli powder, Garlic , Vegetable oil, Chicken stock, Sake, Soy sauce, Salt & pepper, Potato starch in water, Chilli oil, Sansho pepper powder
HOME

Pretty and Pink Marble Egg

Once you've tried the blue egg, you'll want to make this pink one too!
Pickled beetroot (in a jar), Eggs
HOME

Poppy Seed and Banana Porridge

A super recipe from Jamie Oliver, it's really tasty, but more of a dessert than breakfast.
Porridge oats, Water, Salt, Poppy seeds, Banana, Dried coconut, Honey, Nutmeg, Honey
HOME

Avocado Pintxos

Avocado and solid yogurt makes a great topping.
Organic yogurt, Avocado, Cherry tomatoes, Baguette slices (1cm thick), Honey , Honey (for drizzling)
HOME

Oyster Donburi (Rice Bowl)

I used John West tinned smoked oysters for a Japanese traditional rice bowl dish.
Smoked oysters, Onion (medium), Carrot (small), Mushrooms, Spring onions, Eggs, Sugar, Soy sauce, Mirin, Dashi broth
HOME

Similar Recipe

Super Easy Smoked Salmon Sushi

Smoked salmon sushi at its simplest...yet still tasty and looks good!
Smoked salmon, Sushi rice, Chilli mayonnaise, Red chilli (optional), Spring onions, Lemon , Lumpfish caviar
cookbuzz
PRO

Super Quick Smoked Salmon on Rice (Donburi)

You can make this instantly if you have cooked rice, salad leaves and smoked salmon - quick but irresistible!
Smoked salmon, Cooked rice, Salad leaves, Soy sauce, Sesame oil, Wasabi
JasmineAndAlmond
HOME

Deep Fried Salmon and Vegetables on Rice

Simply delicious! Use your favourite vegetables.
Salmon fillets, Soy sauce, sake, Mirin, Grated ginger, Potato starch, dashi broth, vegetable oil, Green beans, Onion, Spring onion (chopped), Cooked rice, Tomatoes (if you like)
yhiranuma
PRO

Smoked Salmon & Pickled Mooli Rice Sandwich (Onigirazu)

I mixed the mayonnaise with spicy Korean Gochujang to give it a bit of a kick.
Smoked salmon, Egg, Sugar, Basil leaves, Pickled mooli slices (takuan), Mayonnaise, Gochujang, Salt (for the cooked rice), Cooked rice (firm), Sesame seeds, Nori sheet
KitchenCIB
HOME

Salmon and Kale Rice

Kale is a superfood, so it's very healthy - try it with rice.
Rice, Kale, Carrot (small), Salmon fillet (salted), Kombu seaweed sheet (8cm×8cm), Sake, Soy sauce, Salt
tomato girl
HOME

Stunning Smoked Salmon Sushi Cake Centrepiece

So simple but looks magnificent - slices of smoked salmon on sushi rice, perfect for entertaining.
Smoked salmon for sandwiches, Sushi rice, Basil leaves (optional), Capers (optional), Lumpfish caviar (optional), Wasabi (optional)
cookbuzz
PRO

All New Recipes

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME

Alsace choucroute - sour cabbage and sausage

Traditional cuisine from Alsace, France. Originally fermented cabbage was a preserved food. Sour cabbage is often eaten in Alsace and Germany, once you get used to it, you'll be addicted to it!
Cabbage (sweetheart), Onion, Sausages, Bacon rashers, Garlic, Olive oil, Salt and pepper, White wine, White wine vinegar, Cumin (if you have), Bay leaf (if you have), Wholegrain mustard
Deepseafish
HOME

Aubergine Caponata - exquisite Sicilian-born dish

It's similar to a Ratatouille in France, but the point is that caponata is sweet and sour with sugar and vinegar. It is best to put it on bread and eat it.
Aubergine, Tomatoes (medium), Onion, Garlic, Capers, Olives (green), Olive oil, Salt and pepper, Fresh chilli, Sugar, Vinegar, Basil
Deepseafish
HOME

Super delicious crabmeat flavoured broccoli

You can find John West's "Dressed Crab" in supermarkets. This is an excellent seasoning.
Dressed crab（John West）, Broccoli (small), Surimi (crabsticks), Leek, Vegetable oil, Egg, Salt (for boiling), Chicken stock, Salt, Sake (white wine), Corn starch (in water), Milk
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.