Stir Fried Chicken, Aubergine

Find a recipe!

Select Country

Select All	Print Ingredients	Email Ingredients
Chicken thighs		2
Okra		10-12
Baby aubergines (eggplant)		2
Onion		1/2
Mushrooms		4
Soy sauce		1 tsp
Sesame oil		1 tsp
Salt & pepper		a pinch each
Cornflour		1 tsp
Vegetable oil		3 tbsp
Chinese chilli bean sauce (Tobanjan)		1 tbsp
Miso		1 tbsp
Sugar		1 tbsp
Soy sauce		2 tsp
Chicken stock		200ml
Cornflour in a bit of water		as required
Sesame oil		1 tsp

Method

Prep

8min

Cook

12min

The baby aubergines are a perfect size and easy to use, but you need to fry them first because the skins and aubergines themselves are a bit hard.

Cut the chicken into bitesized pieces and marinate in the soy sauce, sesame oil, salt & pepper and cornflour. Lightly score the aubergine skin and cut each into 6 equal pieces.

Fry the aubergines in 2 tbsp vegetable oil for 2 minutes then remove to a plate.

Add the remaining 1 tbsp oil to the pan and heat. Add the chilli bean sauce, miso, sugar and soy sauce and fry for 30 seconds, then add the chicken and fry.

Cook the chicken through, then add all the vegetables including the aubergines from Step 3 and stir fry on high heat.

When vegetables have softened, pour in the chicken stock and cook on high heat, reducing the sauce. Add the cornflour in water to thicken the sauce.

Adjust for seasoning then drizzle with sesame oil. Job done!

HOME

I’ve got 333 recipes!

とぶちゃん
TOBUCHAN

Step into my kitchen!

Poppy Seed and Banana Porridge

A super recipe from Jamie Oliver, it's really tasty, but more of a dessert than breakfast.

Porridge oats, Water, Salt, Poppy seeds, Banana, Dried coconut, Honey, Nutmeg, Honey

HOME

Noritama Seasoning on Toast

This is a traditional rice seasoning but I tried it on toast - delicious!

Your favourite bread slice, Butter, Mayonnaise, Noritama seasoning

HOME

Tuna & Onion Stuffed Tomatoes (Ripieno)

Ripieno means stuffing in Italian. Hollow out the tomatoes and stuff with tuna and onions and put in the oven - so simple but very trendy.

Tomatoes (medium), Onion, Tinned tuna (in sunflower oil), Basil leaves, Breadcrumbs, Salt & pepper, Olive oil

HOME

Delicious Korean Beef Bulgogi 불고기

Bulgogi is sweet, spicy and delicious, isn't it? Many people think that it would be nice if they could eat it at home like this. You can eat it. It's super easy too. No special skills required. Let's do it tonight!

Beef (sirloin or ribeye), Onion, Carrot, Spring onions, Soy sauce, Sake (or white wine), Sugar, Ginger, Garlic, Sesame oil, Soy sauce (to finish), Sesame seeds

HOME

Cocoa and Marmalade Porridge

The cocoa and marmalade makes this a slightly bitter but sweet porridge, everyone loves it and will ask for more!

Porridge, Hot chocolate powder, Marmalade

HOME

Azuki Bean Pound Cake

Just add azuki beans into a basic pound cake recipe - it tastes wonderful!

Eggs (medium), Self raising flour, Sugar, Butter, Honey in a bit of water, Vanilla extract, Tinned sweet azuki beans

HOME

Similar Recipe

Leek, Bacon & Tomato Hotpot

A lovely sweetness from the leeks, saltiness from the bacon and sourness from the tomatoes...

Bacon rashers, Chinese leaves, Celery, Leek, Mushrooms, Cherry tomatoes, Vegetable oil, ▼Chicken stock granules, ▼Soy sauce, ▼Mirin, ▼White wine, ▼Water, Potato starch in a bit of water, Egg

HOME

Tobuchan

Chicken & Fennel Stir Fried in Oyster Sauce

Lots of people say they don't particularly like fennel but it's really crunchy and delicious - maybe this recipe will change their mind!

Fennel bulb, ●Oyster sauce, ●Sake (or white wine), ●Mirin, ●Soy sauce, ●Chicken stock granules, Chicken thigh, Carrot, Courgette, Celery, ●Water

HOME

Iggy_Joester

Smoked Pork Belly & Vegetable Sukiyaki

Polish pork belly works really well in this dish.

Smoked pork belly, Pointed cabbage leaves, Onion, Green pepper, Red pepper, Spring onions, Eggs, Sauce:, Granulated sugar, Soy sauce, Sake or white wine, Mirin, Dashi stock granules, Hot water

HOME

Tobuchan

Mincemeat Stuffed Peppers

Stuff the peppers cut into curved bowl shapes so that the filling stays put - this is the end of whole stuffed peppers where they're not actually stuffed!

Peppers (green and yellow), Minced pork, Salt & pepper, Onion, Carrot, Garlic, Soy sauce, Chicken stock granules, Egg yolk, Breadcrumbs, Flour, Sauce:, White wine, Tomato ketchup, Worcester sauce, Sesame seeds

HOME

Iggy_Joester

Chicken Wings & New Potatoes Simmered in Black Vinegar

It has just the right amount of sourness to whet your appetite.

Chicken wings, New potatoes, Light soy sauce, Black vinegar, Sugar, Sake, Rice vinegar, Sea salt, Pepper

PRO

Rose Wine

Mushrooms in a Sweet & Spicy Sauce

A treasure trove of umami...

Tesco Asian Selection Mushrooms pack, Chestnuts mushrooms, Spring onion, Sesame seeds, Soy sauce, Mirin, Sugar, Ginger, Hot water, Potato starch in a bit of water

HOME

Mars walker

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.

Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper

PRO

cookbuzz

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT

Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)

HOME

Deepseafish

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/

Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)

HOME

MyWeekendPlan

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.

Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil

HOME

Tobuchan

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.

Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder

HOME

KitchenCIB

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.

Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds

HOME

KitchenCIB

cookbuzz