Stir Fried Beef and Lettuce

The fragrance of fresh parsley is the key to this delicious dish.

Recipe By: cookbuzz (https://cookbuzz.com/kitchen/454)
Serves 2 Prep: 15 min Cook: 5 min

Ingredients

Beef tenderloin 200-250g
Lettuce leaves 5-6
Parsley 50g
Seasonings:
Soy sauce 1 tbsp
Sugar 1.5 tsp
Sake 1 tbsp
Vinegar 1/2 tsp
Water 1 tsp
Pepper a little
Vegetable oil 1 tbsp
Ginger 1 thumb
Garlic 1 clove
Salt & pepper a pinch each

Method

1
Shred the beef, then season with some salt & pepper. Mix all seasoning ingredients (from soy sauce to pepper) in a bowl. Cut the lettuce in half lengthways then to 2cm widths.
2
Put the oil in a frying pan and add the finely shredded garlic and ginger and stir fry for 30 seconds. Add the beef and stir fry for 3 minutes.
3
Add the lettuce and salt & pepper and fry for 2 minutes. When the lettuce has softened, add the seasonings from Step 1 and fry.
4
Turn the heat down and add the fresh parsley and mix. Cook on residual heat, then transfer to a serving dish.

Tips & Note

Stir Fried Beef and Lettuce

The fragrance of fresh parsley is the key to this delicious dish.

Recipe By: cookbuzz (https://cookbuzz.com/kitchen/454)

Serves 2

Prep: 15 min

Cook: 5 min

Ingredients

Beef tenderloin 200-250g
Lettuce leaves 5-6
Parsley 50g
Seasonings:
Soy sauce 1 tbsp
Sugar 1.5 tsp
Sake 1 tbsp
Vinegar 1/2 tsp
Water 1 tsp
Pepper a little
Vegetable oil 1 tbsp
Ginger 1 thumb
Garlic 1 clove
Salt & pepper a pinch each

Stir Fried Beef and Lettuce

Recipe ID :2504 Posted on 13 MAR 2017

Serves 2

Prep 15min
Cook 5min
views 8,143
printed 17

saved 2

The fragrance of fresh parsley is the key to this delicious dish.

Share

Ingredients

Print Ingredients Email Ingredients
200-250g
5-6
50g
1 tbsp
1.5 tsp
1 tbsp
1/2 tsp
1 tsp
a little
1 tbsp
1 thumb
1 clove
a pinch each

Method

Prep
15min
Cook
5min
1
Shred the beef, then season with some salt & pepper. Mix all seasoning ingredients (from soy sauce to pepper) in a bowl. Cut the lettuce in half lengthways then to 2cm widths.
2
Put the oil in a frying pan and add the finely shredded garlic and ginger and stir fry for 30 seconds. Add the beef and stir fry for 3 minutes.
3
Add the lettuce and salt & pepper and fry for 2 minutes. When the lettuce has softened, add the seasonings from Step 1 and fry.
4
Turn the heat down and add the fresh parsley and mix. Cook on residual heat, then transfer to a serving dish.
PRO
cookbuzz
I’ve got 225 recipes!

COOKBUZZ
Step into my kitchen!
It might look impossible at first glance, but you don't need any professional skill. Your dinner table will look amazing. Awesome!
Cucumber
PRO
How about fried udon noodles with the aroma of bonito flakes?
Udon noodles, Cabbage leaves (pointed), Onion, Carrot, Spring onions, Pork loin fillet, Water, Dashi stock granules, Soy sauce, Mirin, Vegetable oil, Bonito flakes (katsuo bushi), Green laver
PRO
Try this delicious eddoes recipe!
Eddoes, Water, Kombu, Soy sauce, Sake, Sugar
PRO
Even when it's hot and you don't have an appetite, you must eat properly. Enjoy cold ramen noodles which are full of vitamins, carbohydrates and protein to keep you full and well!
Sugar, Vinegar, Soy sauce, Sake or white wine, Sesame oil, Oyster sauce, Lemon juice, Ramen noodles, Mustard, Toppings:, Cucumber, omelette, ham, tomato, etc..., Nuts, Sesame seeds
PRO
Love to have an yook Gae Jang after Korean BBQ. Just stir fry beef with seasonings, then simmer for 10minutes. It's so simple dish but super delicious!
Beef (rump), Leek, Mushrooms, Egg, vermicelli, スプリングオニオン, 【Soup】, Veg Oil, Sesame oil, Soy sauce, Mirin, fish sauce, Sake, Korean Chilli Powder, Garlic (grated), Chicken stock powder, Water, Salt & pepper
PRO
Konjac is zero fat, low calorie and very low carbohydrate (1g per 100g). Cook konjac rice as a fried rice to make it nice and tasty. Who said diet food is tasteless!!
Konjac rice, Eggs, Bacon rashers, Spring onions, Salt & pepper, Chicken stock , Sesame oil, Soy sauce
PRO

Similar Recipe

A lovely crunchy texture.
Butternut squash, Minced beef, Vegetable oil, Ginger, Spring onions, Seasonings:, Soy sauce, Sake, Sugar
It looks a lot but you can easily finish it, it is so delicious.
Lettuce, Eggs, Chicken stock granules, Mirin, Salt, Sesame oil, Chinese chilli bean sauce (Toban-jan), Oyster sauce
Make a rich and tasty dish using just a bit of wagyu...
Beef slices (preferably wagyu beef), Tiger prawn, Egg, Asparagus, Sugar, Garlic rice:, Cooked rice, Carrot, Onion, Garlic, Shiso herbs (perilla), Tallow (preferably of wagyu beef), Salt & pepper, Soy sauce, Sesame seeds, BBQ sauce:, Mirin, Vinegar, Garlic (grated), Honey, Sesame oil
BENIHANA
CHEF
What a fantastic combination to mix the soy and oyster into a sauce for the tender sirloin.
Sirloin steak fillet, Salt & pepper, Vegetable oil, Sauce:, Garlic, Sake (or white wine), Soy sauce, Mirin, Oyster sauce, Butter
Tobuchan
HOME
Just three main ingredients - so quick and easy but so delicious!
Lettuce, Tofu (firm), Egg, Chicken stock, Soy sauce, Mirin, Sake, Chinese chilli bean sauce, Noodle broth (mentsuyu), Sesame oil, Potato starch in a bit of water
Tobuchan
HOME
Just put everything in one frying pan and cook for a quick and tasty dish!
Beef , Tofu (firm), Leek, Chestnut mushrooms (medium), Konjac potato noodles (optional), Chinese leaf (or bok choy leaf), Seasonings:, Granulated sugar, Soy sauce, Mirin, Sake or white wine, Dashi stock granules, Hot water
KitchenCIB
HOME

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME