日本語
Log In Join Us Help

Ramen with a British Beef Twist

Tonkotsu ramen (with pork) is quite a boom in the UK...but beef ramen can taste delicious too! This recipe is for 2 people.

Recipe By: cookbuzz (https://cookbuzz.com/kitchen/454)
Serves 2 Prep: 5 min Cook: 10 min

Ingredients

Tinned beef broth (400g) 1
Beef pastrami slices 10
Leek 6cm
Spring onion 1
Red chilli 1
Ramen noodles for 2 people
Stock:
Beef stock cube 1
Chicken stock cube 1/2
Soy sauce 2 tsp
Salt & pepper a good pinch each
Hot water 600ml

Method

1
Use a 6cm piece of the white part of the leek. Remove the core, then finely shred it and soak in cold water.
2
Put the chicken and beef stock cubes, soy sauce, salt & pepper in a bowl, pour in the hot water and whisk well to dissolve the cubes thoroughly.
3
Pour the stock from Step 2 into a deep frying pan. Bring to the boil, then turn the heat down to medium. Add the tin of beef broth and whisk well.
4
Cook your favourite noodles. Drain them well and put into a bowl. Pour the hot beef stock on top.
5
Place the pastrami slices around the edge of the bowl, sprinkle the finely chopped spring onion and garnish with the shredded leek.
6
Adorn with the sliced red chilli and enjoy!

Tips & Note

Ramen with a British Beef Twist

Tonkotsu ramen (with pork) is quite a boom in the UK...but beef ramen can taste delicious too! This recipe is for 2 people.

Recipe By: cookbuzz (https://cookbuzz.com/kitchen/454)

Serves 2

Prep: 5 min

Cook: 10 min

Ingredients

Tinned beef broth (400g) 1
Beef pastrami slices 10
Leek 6cm
Spring onion 1
Red chilli 1
Ramen noodles for 2 people
Stock:
Beef stock cube 1
Chicken stock cube 1/2
Soy sauce 2 tsp
Salt & pepper a good pinch each
Hot water 600ml
  1. Home
  2. cookbuzz
  3. Ramen with a British Beef Twist

Ramen with a British Beef Twist

Recipe ID :2695 Posted on 14 JUL 2017
PRINT Email me this recipe

Serves 2

Prep 5min
Cook 10min
views 6,818
printed 2

saved 0

Tonkotsu ramen (with pork) is quite a boom in the UK...but beef ramen can taste delicious too! This recipe is for 2 people.

Share
cookbuzz
Recipe By
PRO
cookbuzz
I’ve got 210 recipes!

Ingredients

Print Ingredients Email Ingredients
1
10
6cm
1
1
for 2 people
1
1/2
2 tsp
a good pinch each
600ml

Method

Prep
5min
Cook
10min
1
Use a 6cm piece of the white part of the leek. Remove the core, then finely shred it and soak in cold water.
2
Put the chicken and beef stock cubes, soy sauce, salt & pepper in a bowl, pour in the hot water and whisk well to dissolve the cubes thoroughly.
3
Pour the stock from Step 2 into a deep frying pan. Bring to the boil, then turn the heat down to medium. Add the tin of beef broth and whisk well.
4
Cook your favourite noodles. Drain them well and put into a bowl. Pour the hot beef stock on top.
5
Place the pastrami slices around the edge of the bowl, sprinkle the finely chopped spring onion and garnish with the shredded leek.
6
Adorn with the sliced red chilli and enjoy!

Tips & Note

Category

Japan Britain Boiled Noodles / Noodle Soups Simmer Beef Leeks Spices Spring Onions Everyday Home Alone Lunch

Related broth pastrami red chilli stock cube soy sauce ramen
PRO
cookbuzz
I’ve got 210 recipes!

COOKBUZZ
Step into my kitchen!

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
PRO

Super Easy!! Chicken and Sweet Omelette on Rice (Oyakodon)

The taste of Japan in one pan.
Chicken breast fillet, Onion, Spring onion, Eggs, Dashi stock, Soy sauce, Mirin, Cooked rice, Nori sheet
PRO

German Potato Salad with Branston Pickle

You would normally use vinegar and sugar, but if you use Branston Pickle, it will be even more delicious.
Potatoes (medium), Onion, Streaky bacon rashers, Vegetable oil, Branston Pickle (small chunks), Flour, Salt, Water, Pepper, Parsley
PRO

Delicious Seaweedy Miso Soup

If you're looking for umami, nori seaweed has it!
Onion, Butter, Ginger, Hot water, Dashi stock granules, Miso , Nori seaweed sheets, Sesame seeds
PRO

Daikon and Wakame Seaweed Miso Soup with Fried Tofu

Daikon and wakame make a delicious miso soup. So does daikon and fried tofu. It's doubly delicious if you combine both these popular recipes.
Daikon (mooli) , Dried wakame seaweed, Deep fried tofu (aburaage), Dashi stock granules, Hot water, Miso, Spring onion
PRO

How to Make Japanese Yakisoba Fried Noodles

If you have tomato ketchup,Worcester sauce and oyster sauce, you can almost reproduce the true taste of Japan.
Egg noodles, Cabbage, Pepper (green and red), Beansprouts, Vegetable oil, Sake or white wine, Worcester sauce, Tomato ketchup, Oyster sauce, Salt & pepper, Bacon rashers, Spring onion, Parsley
PRO

Similar Recipe

Ise-udon (Teriyaki Udon)

A very popular udon in the Ise area of Japan, and so simple to make.
Udon noodles, Spring onions, Eggs, Ginger, 【Sauce】, Sake, Sugar, Soy sauce, Bonito flakes
iBUKi-London
CHEF

Tasty Japanese Fried Udon

How about fried udon noodles with the aroma of bonito flakes?
Udon noodles, Cabbage leaves (pointed), Onion, Carrot, Spring onions, Pork loin fillet, Water, Dashi stock granules, Soy sauce, Mirin, Vegetable oil, Bonito flakes (katsuo bushi), Green laver
cookbuzz
PRO

Japanese Shio Ramen, a Perfect Clear Broth

Perfect shio ramen made with ingredients available in the UK.
Polish bacon, Leek, Salt & pepper, Beansprouts, Mangetout, Sweetcorn, Soft boiled egg, Ramen noodles, Spring onion, Sesame oil, Stock:, Hot water, Chicken stock cube, Fish stock cube, Vegetable stock cube, Oyster sauce, Garlic (grated), Ginger (grated)
cookbuzz
PRO

A Supreme British Recipe for the Ultimate Miso Ramen

A tasty miso ramen can be achieved with just a few ingredients available in the UK.
Ramen noodles, Leek (white part), Polish pork belly smoked ham, Beansprouts, Spring onion, Soft boiled egg , Sesame oil, Butter, Miso stock:, Hot water, Red miso, Chinese chilli bean sauce (Tobanjan), Soy sauce, Tomato ketchup, Salt & pepper, Garlic puree, Fish stock cube
cookbuzz
PRO

Home Made Minced Pork & Miso Ramen Noodles

Fry the minced pork well with miso to get a delicious ramen dish.
Minced pork, Beansprouts, Spring onion, Hot water, Fish stock cube, Miso (red or mixed), Chinese chilli bean sauce (Tobanjan), Sugar, Salt & pepper, Sesame oil, Butter, Egg noodles (fine)
Tobuchan
HOME

Hot & Spicy Ramen Noodle Soup

We tried making a delicious ramen with seasonings and ingredients available in the UK. This is pretty good work!
Minced pork, Vegetable oil, Ramen noodles (or egg noodle), Vegetables and beansprouts mix, Spring onions, Hard boiled egg, Chinese chilli bean sauce, Miso (red) paste, Soy sauce, Sugar, Chicken stock
cookbuzz
PRO

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.