Roast Chicken Rice Ball (Onigirazu) With Teriyaki Sauce

Use any leftover roast chicken or shop bought. I'm going to make a quick microwave teriyaki sauce.

Recipe By: JasmineAndAlmond (https://cookbuzz.com/kitchen/36)
Serves 1 Cook: 5 min

Ingredients

Cooked rice 1 bowl
Nori sheet 1
Roast chicken as required
Lettuce as required
Teriyaki sauce recipe
Soy sauce 2.5 tbsp
Mirin 2 tbsp
Sake 2 tbsp
Sugar 1 tsp
Cornstarch 1 tsp

Method

1
Here are the ingredients. Use a soft round lettuce. I used ready sliced cooked chicken.
2
Mix all the ingredients for teriyaki sauce and microwave for 1 minute until it boils.
3
Place the nori sheet on a piece of cling film in a diamond shape. Put half the cooked rice in the centre in a square shape.
4
Top with the lettuce then the teriyaki sauce-coated chicken pieces (you can drizzle the sauce if you like).
5
Cover with the lettuce leaves and then with the remaining rice. Make a nice solid square shape.
6
Fold in the four corners of the nori sheet to meet in the centre.
7
Wrap with the cling film all round and press firmly. Leave for 10 minutes.
8
Slice into two triangles or halves with a wet knife. My main picture shows it cut in half squarely to fit into a lunchbox, in front is the teriyaki sauce and mayonnaise only at the back.

Tips & Note

Roast Chicken Rice Ball (Onigirazu) With Teriyaki Sauce

Use any leftover roast chicken or shop bought. I'm going to make a quick microwave teriyaki sauce.

Recipe By: JasmineAndAlmond (https://cookbuzz.com/kitchen/36)

Serves 1

Cook: 5 min

Ingredients

Cooked rice 1 bowl
Nori sheet 1
Roast chicken as required
Lettuce as required
Teriyaki sauce recipe
Soy sauce 2.5 tbsp
Mirin 2 tbsp
Sake 2 tbsp
Sugar 1 tsp
Cornstarch 1 tsp

Roast Chicken Rice Ball (Onigirazu) With Teriyaki Sauce

Recipe ID :1623 Posted on 29 JAN 2016

Serves 1

Cook 5min
views 9,081
printed 199

saved 0

Use any leftover roast chicken or shop bought. I'm going to make a quick microwave teriyaki sauce.

Share

Ingredients

Print Ingredients Email Ingredients
1 bowl
1
as required
as required
2.5 tbsp
2 tbsp
2 tbsp
1 tsp
1 tsp

Method

Cook
5min
1
Here are the ingredients. Use a soft round lettuce. I used ready sliced cooked chicken.
2
Mix all the ingredients for teriyaki sauce and microwave for 1 minute until it boils.
3
Place the nori sheet on a piece of cling film in a diamond shape. Put half the cooked rice in the centre in a square shape.
4
Top with the lettuce then the teriyaki sauce-coated chicken pieces (you can drizzle the sauce if you like).
5
Cover with the lettuce leaves and then with the remaining rice. Make a nice solid square shape.
6
Fold in the four corners of the nori sheet to meet in the centre.
7
Wrap with the cling film all round and press firmly. Leave for 10 minutes.
8
Slice into two triangles or halves with a wet knife. My main picture shows it cut in half squarely to fit into a lunchbox, in front is the teriyaki sauce and mayonnaise only at the back.
HOME
JasmineAndAlmond
I’ve got 19 recipes!

JASMINEANDALMOND
Step into my kitchen!
Just sprinkle this vinegar over celery for a refreshing crunchy salad.
Celery, Ume Shiso Seasoning
HOME
Fresh and crunchy mooli is a perfect accompaniment to soft and flavourful ham.
Mooli, Ham slices, Mayonnaise, Pepper, Salt
HOME
You can make this instantly if you have cooked rice, salad leaves and smoked salmon - quick but irresistible!
Smoked salmon, Cooked rice, Salad leaves, Soy sauce, Sesame oil, Wasabi
HOME
A perfect opportunity to use up all the vegetables in the fridge. Reduce the soup and use as a pasta sauce - it's so versatile!
Onions (large), Carrots (large), Celery, Pepper, Courgette, Cabbage, Garlic, Bacon rashers, Tinned tomatoes (chopped), Tomato puree, Stock cube in water, Olive oil, Salt & pepper
HOME
Adding the vegetables, meat and beans make this bolognese sauce a hit with everyone.
Minced beef, Onion, Carrots, Celery, Mushrooms, Garlic, Kidney beans, Whole tomatoes, Flour, Vegetable oil, (A), Red wine, Worcester sauce, Sugar, Soy sauce , Salt & pepper, Bay leaves, Stock cubes, Nutmeg, Thyme
HOME
Use any leftover roast chicken or shop bought. I'm going to make a quick microwave teriyaki sauce.
Cooked rice, Nori sheet, Roast chicken, Lettuce, Teriyaki sauce recipe, Soy sauce, Mirin, Sake, Sugar, Cornstarch
HOME

Similar Recipe

So simple if you have a rice cooker.
Jasmine rice, Glutinous rice, Tinned tuna, large (in sunflower oil), Onion (medium), Cardamom pods, Cloves, Bay leaves, Soy sauce, Curry powder, Chives
The taste of Japan in one pan.
Chicken breast fillet, Onion, Spring onion, Eggs, Dashi stock, Soy sauce, Mirin, Cooked rice, Nori sheet
cookbuzz
PRO
So quick and colourful, you'll love this!
Okra, Cooked rice, Red pepper, Chinese chilli bean sauce, Sesame oil, Soy sauce, Mirin, Crushed sesame seeds
Mizue
PRO
Here's some sushi you can serve to guests who don't like raw fish.
Sushi rice, Parsley, Salmon fillets, Vegetable oil, Salt, Baby spinach, Butter, Salt & pepper, Mayonnaise, Soy sauce, Chilli powder
cookbuzz
PRO
Easy fried rice using shop bought egg fried rice!
Egg fried rice (Sainsbury 75p), Egg, Spring onions, Frankfurters, Salt & pepper, Soy sauce, Vegetable oil
cookbuzz
PRO
A mix of Italian and Japanese!
Tinned tuna (in spring water), Sundried tomatoes, Basil leaves, Mozzarella cheese, Salt & pepper, Balsamic vinegar, Soy sauce, Sushi rice, Nori sheet

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME