Natto Spaghetti

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Natto Spaghetti

Recipe ID :541 Posted on 18 MAY 2015

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Serves ２

Prep 5min

Cook 12min

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saved 1

If you can get hold of or love natto, you really should try this recipe!

Ingredients

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Natto		2 packs
Garlic		1 clove
Breadcrumbs		2 tbsp
Olive oil		2 tbsp
Soy sauce		as required
Parsley		as required
Spaghetti		for 2 people

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Method

Prep

5min

Cook

12min

Put the finely chopped garlic and olive oil in a frying pan on medium heat until you can smell the garlic.

Add the breadcrumbs and fry on a low heat until very crispy. Turn off the heat.

The natto forms the sauce, so mix with the sauce packet included and soy sauce to give a thick consistency.

Put the cooked spaghetti onto a serving dish. Place the natto sauce and crispy breadcrumbs on top and garnish with the parsley. It's ready.

Tips & Note

You can also garnish with cress instead of parsley.

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Natto Spaghetti

If you can get hold of or love natto, you really should try this recipe!

Ingredients

Method

Tips & Note

Natto Spaghetti

If you can get hold of or love natto, you really should try this recipe!

Ingredients

Find a recipe!

Natto Spaghetti

Serves ２

If you can get hold of or love natto, you really should try this recipe!

Ingredients

Hot Trends

Method

Tips & Note

Category

Comment

Similar Recipe

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