Recipe By: Rose Wine (https://cookbuzz.com/kitchen/201)
Serves 2 Prep: 10 min Cook: 30 min
Cauliflower | 1/2 |
Chicken drumsticks | 6 |
Thinly sliced garlic | 1 clove |
Ginger | 1 thumb |
Dried chilli | 1 |
Coriander | as required |
Vinegar | 50ml |
Sugar | 1/5 tbsp |
Fish sauce (nam pla) | 2-3 tbsp |
Sake | 50ml |
Sesame oil | 1 tbsp |
Sea salt | as required |
Pepper | as required |
●Chicken wings instead of drumsticks will also work well.
Recipe By: Rose Wine (https://cookbuzz.com/kitchen/201)
Serves 2
Prep: 10 min
Cook: 30 min
Cauliflower | 1/2 | |
Chicken drumsticks | 6 | |
Thinly sliced garlic | 1 clove | |
Ginger | 1 thumb | |
Dried chilli | 1 | |
Coriander | as required | |
Vinegar | 50ml | |
Sugar | 1/5 tbsp | |
Fish sauce (nam pla) | 2-3 tbsp | |
Sake | 50ml | |
Sesame oil | 1 tbsp | |
Sea salt | as required | |
Pepper | as required |
Print Ingredients | Email Ingredients | |
1/2 | ||
6 | ||
1 clove | ||
1 thumb | ||
1 | ||
as required | ||
50ml | ||
1/5 tbsp | ||
2-3 tbsp | ||
50ml | ||
1 tbsp | ||
as required | ||
as required |
●Chicken wings instead of drumsticks will also work well.