Recipe By: Nagomi Kitchen (https://cookbuzz.com/kitchen/172)
Serves 2 Prep: 10 min Cook: 15 min
Sweet potato | 200g |
Leek | 1/2 |
Green pepper | 1 |
Pork loin | 200g |
Finely chopped garlic | 1 clove |
Seasonings: | |
Black vinegar | 4 tbsp |
Rice syrup or granulated sugar | 2 tbsp |
Soy sauce | 1.5 tbsp |
Mirin | 1 tbsp |
Thickener: | |
Potato starch or cornflour | 1 tbsp |
Water | 1 tbsp |
Rice bran oil | as required |
●This black vinegar is available at Waitrose: Cooks' Ingredients Rice Vinegar Black Chinese (250ml) or at Tesco:Ingredients Black Rice Vinegar or you can probably find it a Chinese supermarket.
●The time for cooking at Step 4 is an average time, so adjust to suit your microwave settings.
Recipe By: Nagomi Kitchen (https://cookbuzz.com/kitchen/172)
Serves 2
Prep: 10 min
Cook: 15 min
Sweet potato | 200g | |
Leek | 1/2 | |
Green pepper | 1 | |
Pork loin | 200g | |
Finely chopped garlic | 1 clove | |
Seasonings: | ||
Black vinegar | 4 tbsp | |
Rice syrup or granulated sugar | 2 tbsp | |
Soy sauce | 1.5 tbsp | |
Mirin | 1 tbsp | |
Thickener: | ||
Potato starch or cornflour | 1 tbsp | |
Water | 1 tbsp | |
Rice bran oil | as required |
Print Ingredients | Email Ingredients | |
200g | ||
1/2 | ||
1 | ||
200g | ||
1 clove | ||
4 tbsp | ||
2 tbsp | ||
1.5 tbsp | ||
1 tbsp | ||
1 tbsp | ||
1 tbsp | ||
as required |
●This black vinegar is available at Waitrose:Cooks' Ingredients Rice Vinegar Black Chinese (250ml) or at Tesco:Ingredients Black Rice Vinegar or you can probably find it a Chinese supermarket.
●The time for cooking at Step 4 is an average time, so adjust to suit your microwave settings.