Pork Donburi

The sweet and sour ginger sauce adds to the flavour.

Recipe By: KT (https://cookbuzz.com/kitchen/149)
Serves 2 Prep: 5 min Cook: 10 min

Ingredients

Pork belly slices 200g
Onion (small) 1/2
Flour a little
Soy sauce 1.5 tbsp
Vinegar 1 tbsp
Sake 1 tbsp
Mirin 1 tbsp
Sugar 1 tsp
Ginger (grated) 1 thumb
Cooked rice for 2 people
Cabbage & carrots as you like
Spring onions and crushed sesame seeds for garnish

Method

1
Thinly slice the pork belly and dredge with the flour. Finely slice the onion.
2
Put the frying pan on medium heat (no oil). Add the pork and fry.
3
When the pork is half cooked, add the onion and fry until softened.
4
Add all the sauce ingredients from soy sauce to ginger and simmer.
5
Put some cooked rice in a bowl with fine strips of cabbage and carrots. Add the pork on top.
6
Sprinkle with finely chopped spring onions or crushed sesame seeds before serving.

Tips & Note

Adjust the taste to your preference.

Pork Donburi

The sweet and sour ginger sauce adds to the flavour.

Recipe By: KT (https://cookbuzz.com/kitchen/149)

Serves 2

Prep: 5 min

Cook: 10 min

Ingredients

Pork belly slices 200g
Onion (small) 1/2
Flour a little
Soy sauce 1.5 tbsp
Vinegar 1 tbsp
Sake 1 tbsp
Mirin 1 tbsp
Sugar 1 tsp
Ginger (grated) 1 thumb
Cooked rice for 2 people
Cabbage & carrots as you like
Spring onions and crushed sesame seeds for garnish

Pork Donburi

Recipe ID :646 Posted on 01 JUN 2015

Serves 2

Prep 5min
Cook 10min
views 6,418
printed 212

saved 1

The sweet and sour ginger sauce adds to the flavour.

Share

Ingredients

Print Ingredients Email Ingredients
200g
1/2
a little
1.5 tbsp
1 tbsp
1 tbsp
1 tbsp
1 tsp
1 thumb
for 2 people
as you like
for garnish

Method

Prep
5min
Cook
10min
1
Thinly slice the pork belly and dredge with the flour. Finely slice the onion.
2
Put the frying pan on medium heat (no oil). Add the pork and fry.
3
When the pork is half cooked, add the onion and fry until softened.
4
Add all the sauce ingredients from soy sauce to ginger and simmer.
5
Put some cooked rice in a bowl with fine strips of cabbage and carrots. Add the pork on top.
6
Sprinkle with finely chopped spring onions or crushed sesame seeds before serving.
HOME
KT
I’ve got 15 recipes!

KT
Step into my kitchen!
A nice crumbly biscuit using sweet and sour cranberries.
Flour, Almond powder, Dried cranberries, Unsalted butter, Icing sugar, Salt, Egg yolk (medium), Vanilla extract
HOME
It sounds delicious - chorizo asparagus and sweetcorn - and it tastes delicious too, it goes well with a nice cold beer!
Chorizo, Tinned sweetcorn (small), Asparagus, Cumin powder, Salt & pepper
HOME
Refreshing and appetising - it looks good when you're entertaining.
Oranges (Naval), large, Carrot (large), Raisins, Olive oil, Cider vinegar, Dijon mustard, Honey, Salt & pepper, Mint leaves (optional)
HOME
The ingredient list is quite long, but it's simple to make these succulent spicy burgers, they also work well on a BBQ.
Minced lamb, Onion (finely chopped), Parsley (finely chopped), Breadcrumbs, Milk, Egg (medium), Cumin powder, Coriander powder, Paprika, Cinnamon powder, Nutmeg, Garlic powder, Burger buns, Lettuce, tomato, gherkins, Your favourite sauce (ketchup or brown sauce), Flour, white wine, olive oil
HOME
A tasty Spanish breakfast, also good for a lazy brunch.
Chorizo, Tinned chickpeas, Tinned tomatoes, Onion (small), Eggs, Dried oregano, Sugar (for sharp tomatoes), Salt & pepper, Parsley (optional)
HOME
A simple recipe - just let it simmer away! You can prepare this in advance of your dinner party.
Chicken thighs (medium), Peppers (red and green), Capers, Onion (small), Garlic, Tinned tomatoes, Tomato puree, Sugar, Olive oil, Salt & pepper
HOME

Similar Recipe

Everyone loves a curry! You can make this really quickly in a pressure cooker...and make everyone smile (*^^*)!
Chicken thighs, Onion (medium), Potatoes (medium), Carrots (medium), Garlic, Vegetable oil, Water, Japanese curry roux pack
himawari
HOME
So simple with a tasty filling - this omelette will really fill you up!
Cooked rice, Chicken breast fillets, Onion, Green peas, Tomato ketchup, Salt & pepper, Eggs, Salt, Sauce:, Butter, Worcester sauce, Water
KitchenCIB
HOME
A good homely taste of the olden days.
Apples (Granny Smith), Pork fillets, Mushrooms, Onion (medium), Red wine, Flour, Butter, Beef stock cube, Green peas (frozen), Salt & pepper, Sauce:, Apple (Granny Smith), Onion (small), Tomato puree, Tonkatsu sauce, Soy sauce
Mizue
PRO
A traditional Japanese miso soup transforms into an Italian style soup risotto.
Pork loin fillet, Sake, Soy sauce, Salt & pepper, Vegetable oil, Frozen Mediterranean Charcoal Grilled Vegetables, Onion, Potatoes (medium), Chinese leaves, Spring onion, Hot water, Dashi stock granules, Miso, Cooked rice, Mozzarella cheese (grated), Chilli oil
cookbuzz
PRO
The artichoke keeps its crunchiness beautifully in this dish.
Beef (such as rib eye steak), Jerusalem artichokes, Onion (large), Ginger, Spring onions, Seasoning:, Light soy sauce, Sake, Light brown sugar, Dashi granules, Hot water, Thickener:, Potato flour or potato starch + water
I made an egg white souffle on top of a traditional oyakodon, it looks amazing.
Eggs, Chicken thigh, Onion (small), Carrot, Mushroom, Green beans, Noodle broth (mentsuyu), White wine, Water
KitchenCIB
HOME

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME