日本語
Log In Join Us Help

Soybean Flour & Mixed Spice Cookies

You can make two trays with this recipe - it might not be enough!

Recipe By: Nuko@York (https://cookbuzz.com/kitchen/122)
Prep: 40 min Cook: 20 min

Ingredients

Butter 100g
Brown sugar 80g
Egg 1/2
Plain flour 150g
Soybean flour 30g
Mixed spice 2 tsp

Method

1
Put the room temperature butter in a bowl and mix with a spatula until light and creamy.
2
Add the brown sugar in 3 separate lots and mix. Add the egg in 2 separate lots and mix.
3
Sift in the flours and mixed spice. Mix with a wooden spoon in a folding motion.
4
When a dough forms, wrap in cling film and keep in the fridge for 30 minutes.
5
Put the dough onto a floured board and roll out to 5mm thick. Cut out using any cookie cutter shape.
6
Place on a lined oven tray and bake in a preheated oven at 180C for 15 minutes.

Tips & Note

I used mixed spice for baking as it contains cinammon. Once the flour is added, don't overmix or the dough will be too solid.

Soybean Flour & Mixed Spice Cookies

You can make two trays with this recipe - it might not be enough!

Recipe By: Nuko@York (https://cookbuzz.com/kitchen/122)

Prep: 40 min

Cook: 20 min

Ingredients

Butter 100g
Brown sugar 80g
Egg 1/2
Plain flour 150g
Soybean flour 30g
Mixed spice 2 tsp
  1. Home
  2. Nuko@York
  3. Soybean Flour & Mixed Spice Cookies

Soybean Flour & Mixed Spice Cookies

Recipe ID :506 Posted on 09 MAY 2015
PRINT Email me this recipe
Prep 40min
Cook 20min
views 6,983
printed 199

saved 1

You can make two trays with this recipe - it might not be enough!

Share
Nuko@York
Recipe By
HOME
Nuko@York
I’ve got 15 recipes!

Ingredients

Print Ingredients Email Ingredients
100g
80g
1/2
150g
30g
2 tsp

Method

Prep
40min
Cook
20min
1
Put the room temperature butter in a bowl and mix with a spatula until light and creamy.
2
Add the brown sugar in 3 separate lots and mix. Add the egg in 2 separate lots and mix.
3
Sift in the flours and mixed spice. Mix with a wooden spoon in a folding motion.
4
When a dough forms, wrap in cling film and keep in the fridge for 30 minutes.
5
Put the dough onto a floured board and roll out to 5mm thick. Cut out using any cookie cutter shape.
6
Place on a lined oven tray and bake in a preheated oven at 180C for 15 minutes.

Tips & Note

I used mixed spice for baking as it contains cinammon. Once the flour is added, don't overmix or the dough will be too solid.

Category

Japan Britain Cakes & Baking Easy Peasy Sweets Eggs Flour Spices Children's Party Easter Kids' Menu Tea Time

Related biscuit cookie mixed spice soybean flour
HOME
Nuko@York
I’ve got 15 recipes!

NUKO@YORK
Step into my kitchen!

Elegant Matcha Bavarois

Soft and wobbly, soon disappears...it's a delight!
Egg yolks, Granulated sugar, Milk, Gelatine sheets, Matcha powder, Hot water, Double cream, Vanilla extract
HOME

Cheese Scones

These are so simple and tasty when you make them at home!
Flour, Baking powder, Salt, Sugar, Butter, Egg, Milk, Cheddar cheese
HOME

Simple but Delicious Drop Cookies

You can make 3 trays with this amount - garnish with your favourite toppings, you can do three different ones!
Flour, Butter, Granulated sugar, Egg, Milk, Vanilla extract, Jam or raisins for garnish
HOME

Creamy Mushroom Soup

A lovely mild taste and wonderful creamy texture.
Brown mushrooms, Onion (large), Potato (large), Butter, Water, Chicken stock cube, Milk, Salt, Pepper, Parsley
HOME

Fennel & Cod Gratin

You don't need to make a white sauce.
Fennel bulb, Onion, White fish fillets (such as cod), Olive oil, Flour, Milk, Salt, Pepper, Stock granules, Short pasta, Parsley, Cheddar cheese
HOME

Pressed Mackerel Sushi (Oshizushi)

I made a Toyama region, Japan local recipe using smoked mackerel this time.
Sushi rice:, Rice, Dashi kombu sheet, Sugar, Salt, Rice vinegar, Topping:, Smoked mackerel fillets, Ginger (grated), Garnish:, Nori sheet
HOME

Comment


Upload your
“I made it!!” photo

Similar Recipe

Grated Courgette Margherita Pizza

Who would think courgette works on a pizza - it really does!
Courgettes (medium), Salt, Strong flour, Baking powder, Strong flour for dusting, Tomato sauce (ready), Mozzarella cheese (grated)
Torajiro Kuruma
PRO

Rhubarb Clafoutis

The French make this at home in rhubarb season, it's a lovely hot dessert.
Rhubarb, Butter (to rub), Eggs, Sugar, Salt, Melted butter , Milk, Double cream
Nanita
PRO

Light and Fluffy Sweet Potato Cakes

Using a microwave and oven, it can be made so easily and enjoyed by everyone from young to old.
Sweet potatoes (medium), Butter, Sugar, Milk, Egg yolk
himawari
HOME

[Video] Boozy Carrot Orange Cake

A light and airy carrot cake, with lots of carrots and a good orange flavour.
Organic orange zest, Organic carrots , Plain flour, Baking powder, Light brown cane sugar, Egg, Olive oil, Granulated sugar, Walnuts, Grand Marnier, (Icing), Icing sugar, Water
Mizue
PRO

Sweet Custard Fruit Vol au Vents

Make a custard in the microwave to save time - vol au vents are usually for savoury fillings, but give this a try!
Custard filling:, A, Egg (medium), Cornstarch (sieved), Sugar, Milk (fat free), Vanilla bean paste or vanilla extract, B, Double cream, Pastry:, Puff pastry sheet, Beaten egg
Yukiko
PRO

Homely Rhubarb and Almond Cake

A lovely simple cake that's wonderful with a cup of tea. You can make this with berries, apples or pears just as well.
Rhubarb in 2 tsp granulated sugar, Flour, Almond flour, Baking powder, Unsalted butter, Granulated sugar, Eggs (medium), Vanilla extract, Sliced almonds
KT
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.