Recipe By: Mizue (https://cookbuzz.com/kitchen/32)
Serves 2 Cook: 10 min
Red cabbage (grated) | 1 tbsp |
Sugar | 1 tsp |
Gelatin sheets | 2 |
Hot water | 180ml |
Lemon | 1/2 |
● The secret of the beautiful pink colour comes from the lemon juice at Step 4. If you make it with your children, you're sure to get a cheer!
● I would recommended to serve this with a thick straw such as for drinking bubble tea with tapioca that you see in Chinatown. You'll get a lovely jelly texture.
Recipe By: Mizue (https://cookbuzz.com/kitchen/32)
Serves 2
Cook: 10 min
Red cabbage (grated) | 1 tbsp | |
Sugar | 1 tsp | |
Gelatin sheets | 2 | |
Hot water | 180ml | |
Lemon | 1/2 |
Print Ingredients | Email Ingredients | |
1 tbsp | ||
1 tsp | ||
2 | ||
180ml | ||
1/2 |
● The secret of the beautiful pink colour comes from the lemon juice at Step 4. If you make it with your children, you're sure to get a cheer!
● I would recommended to serve this with a thick straw such as for drinking bubble tea with tapioca that you see in Chinatown. You'll get a lovely jelly texture.