日本語
Log In Join Us Help

Super Delicious Easy Chocolate Banana Pie

I was inspired by Mary P's "King of Chocolate Pies" and wanted to add a banana. It was a bit tricky but it was delicious!

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Makes 24 Prep: 20 min Cook: 18 min

Ingredients

Puff pastry 1
Egg yolk 1
Bananas 3
Chocolate pieces 24

Method

1
I used Cadbury's dairy milk chocolate. It's easy because you can break it into even pieces.
2
Lay the pastry sheet on a piece of baking paper and cut it down the centre (together with the baking paper). Lightly score lines 4 across × 6 up on one side of the pastry sheet and put a sliced banana in the centre of each cutout.
3
Place one chocolate piece on top of each banana slice. It's quite tight. Brush some egg yolk between and around each chocolate piece.
4
Lift the other half of the pastry sheet over to cover.
5
Press the space between chocolates with your fingers and cut along the lines into 24 pieces. Pinch the pastry together around each pie.
6
Use a fork to press down firmly to stop banana and chocolate escaping.
7
Brush some egg yolk over the tops and bake for 18 minutes in a preheated oven 200C.
8
It is delicious hot, it is delicious even if it is slightly cold, even if it cools completely, it is delicious. The next day. . . I did not know because I ate it all.

Tips & Note

When trying to make 24 pieces, the gap between each chocolate piece is quite narrow and it takes a bit of hard work to get it just right. If you make fewer and have a bigger gap between the chocolates (3 × 5 for example), it is easier, but the balance between pie and contents doesn't work so well. Any tips, anyone?

Super Delicious Easy Chocolate Banana Pie

I was inspired by Mary P's "King of Chocolate Pies" and wanted to add a banana. It was a bit tricky but it was delicious!

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)

Makes 24

Prep: 20 min

Cook: 18 min

Ingredients

Puff pastry 1
Egg yolk 1
Bananas 3
Chocolate pieces 24
  1. Home
  2. Tobuchan
  3. Super Delicious Easy Chocolate Banana Pie

Super Delicious Easy Chocolate Banana Pie

Recipe ID :2407 Posted on 14 FEB 2017
PRINT Email me this recipe

Makes 24

Prep 20min
Cook 18min
views 8,207
printed 7

saved 4

I was inspired by Mary P's "King of Chocolate Pies" and wanted to add a banana. It was a bit tricky but it was delicious!

Share
Tobuchan
Recipe By
HOME
Tobuchan
I’ve got 333 recipes!

Ingredients

Print Ingredients Email Ingredients
1
1
3
24

Method

Prep
20min
Cook
18min
1
I used Cadbury's dairy milk chocolate. It's easy because you can break it into even pieces.
2
Lay the pastry sheet on a piece of baking paper and cut it down the centre (together with the baking paper). Lightly score lines 4 across × 6 up on one side of the pastry sheet and put a sliced banana in the centre of each cutout.
3
Place one chocolate piece on top of each banana slice. It's quite tight. Brush some egg yolk between and around each chocolate piece.
4
Lift the other half of the pastry sheet over to cover.
5
Press the space between chocolates with your fingers and cut along the lines into 24 pieces. Pinch the pastry together around each pie.
6
Use a fork to press down firmly to stop banana and chocolate escaping.
7
Brush some egg yolk over the tops and bake for 18 minutes in a preheated oven 200C.
8
It is delicious hot, it is delicious even if it is slightly cold, even if it cools completely, it is delicious. The next day. . . I did not know because I ate it all.

Tips & Note

When trying to make 24 pieces, the gap between each chocolate piece is quite narrow and it takes a bit of hard work to get it just right. If you make fewer and have a bigger gap between the chocolates (3 × 5 for example), it is easier, but the balance between pie and contents doesn't work so well. Any tips, anyone?

Category

Britain Pies & Pastries Tarts Chocolate Eggs Fruit Children's Party Tea Time

Related egg yolk puff pastry
HOME
Tobuchan
I’ve got 333 recipes!
とぶちゃん
TOBUCHAN
Step into my kitchen!

Seafood Flavour Miso Soup

It couldn't be simpler - just dissolve a fish stock cube in miso soup to get a deep seafood flavour, as if you've spent hours making a real stock!
Hot water, Miso (red), Fish stock cube, Dried wakame seaweed (optional), Spring onion (optional)
HOME

4 Minute Spinach and Scrambled Eggs

Forgive me! It's ready by using mentsuyu noodle soup and a microwave!
Frozen spinach, Mentsuyu noodle soup , Water, Egg
HOME

How to Make Ramen Noodles using Spaghetti

A really cheap and quick way to make ramen noodles instead of buying them in a Japanese store.
Spaghetti, Bicarbonate of soda, Salt, Hot water
HOME

Sweet and Sour Chicken - with a Secret Ingredient!

Using Branston pickle means there is absolutely no seasoning required apart from ketchup. Oooops, it's not a secret anymore....
Chicken breast fillet, Egg, Soy sauce, Black pepper, Cornflour , Flour, Oil for frying, Peppers (red and green), Onion, Chicken stock, Branston pickle, Tomato ketchup, Cornflour in a bit of water, Sesame oil, Sesame seeds
HOME

How to Make Solid Yogurt

This solid yogurt is ideal for desserts or in a salad.
Organic yogurt
HOME

Leek, Bacon & Tomato Hotpot

A lovely sweetness from the leeks, saltiness from the bacon and sourness from the tomatoes...
Bacon rashers, Chinese leaves, Celery, Leek, Mushrooms, Cherry tomatoes, Vegetable oil, ▼Chicken stock granules, ▼Soy sauce, ▼Mirin, ▼White wine, ▼Water, Potato starch in a bit of water, Egg
HOME

Similar Recipe

Choco Banana Croissants

Use shop bought puff pastry to make instant delights!
Puff pastry sheet, Bananas, Chocolate chips, Egg, Flour for dusting
KitchenCIB
HOME

King of Chocolate Pies

Wrap shop-bought chocolate in puff pastry - scrummy and easy to make! Show me someone who can't make this and who can't resist this!
Your favourite chocolate bar, Puff pastry sheet, Egg yolk
Mary P
HOME

Layered Filo Pastry Apple Pie & Custard

You often have filo pastry left in your freezer, so you can use it all up in this recipe.
Granny Smith apples, Royal Gala apples, Granulated sugar, Cinammon powder, Butter, Custard:, Plain flour, Egg, Milk, Soaking liquid for the filo:, Butter (for baking)
KitchenCIB
HOME

Flat Peach and Custard Pie

Make the custard in a microwave and use shop-bought pastry - sorry it's such a simple recipe!
Flat peaches, Puff pastry sheet, Choco chips, Custard:, Flour, Granulated sugar, Milk, Egg, Vanilla extract
Deepseafish
HOME

Super Simple Banana Chocolate Pie

Nice and crispy using all butter puff pastry. Nice and tasty with chocolate!
Puff pastry sheet, Bananas, Chocolate chips (milk), Melted butter, Egg yolk, Granulated sugar, Cinnamon powder, Icing sugar (to dust)
Tobuchan
HOME

Choc n Nut Marshmallow Puffs

Irresistible crunchy bites, just right for a tea-time snack!
Puff pastry sheet, Unsalted mixed nuts & raisins, Milk choco chips, Marshmallows, Marmalade, Water, Egg yolk
cookbuzz
PRO

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.