Sausage & Spinach Tart

Find a recipe!

Select Country

Select All	Print Ingredients	Email Ingredients
Tart tin 21-23cm
Double cream		200ml
Eggs		2
Sausage		1 (80g)
Spinach		approx 200g
Home-made pastry:
Milk		40ml
Egg yolk		1
Salt		a pinch
Butter (cubed)		110g
Flour		250g
Salt & pepper		as required

Method

Prep

30min

Cook

40min

Spread some butter or oil in the tart tin and sprinkle a bit of flour.

Let's make the pastry. Mix the flour, butter and salt to make like fine breadcrumbs.

Add the egg yolk and milk and mix roughly. Make into a ball and cover with cling film. Roll it out flat into a round shape.

Lay into the tart tin and prick with a fork. Place baking paper over the pastry and weigh down with baking beans. Bake for 15 minutes at 180C.

While this is baking, you can make the filling. Boil the spinach for 30 seconds, drain and roughly chop.

Remove the sausage from its skin and break into pieces. Put this in a bowl with the egg, double cream, spinach and salt & pepper.

Pour this filling into the part-baked tart (remove the baking beans and paper) and bake again at 180C for 40 minutes.

PRO

I’ve got 65 recipes!

NANITA

Step into my kitchen!

Crispy Spinach Tempura

You can enjoy this by itself without a sauce and taste the real flavour of spinach.

Spinach, Onion, Flour, Salt, Egg, Cold water, Oil for frying

PRO

Steamed Turkey Dumplings

Enjoy whilst hot - they're irresisitble!

Turkey mince, Salt & pepper, Sake, Tofu, Egg, Ginger, Spinach, Bok choy, Mushrooms (shimeji, enoki or ordinary)

PRO

Beansprout Carbonara

You can eat this all day long, it's got a lovely thick carbonara sauce.

Beansprouts, Olive oil, Garlic, Pancetta (or ham slices), Egg, Double cream, Salt & pepper, Fresh parsley

PRO

Colourful Roast Pepper Salad

Your table will light up when you serve this. Your body will be full of vitamin C!

Peppers (red, yellow, orange), Olive oil, Salt, Dressing, Extra virgin olive oil, Sherry vinegar, Garlic (grated), Salt & pepper, Sugar, Capers, Black olives, Parsley (to garnish)

PRO

Baked Aubergine & Minced Pork Salad Vietnamese Style

A delicious far eastern ethnic style salad using fish sauce.

Aubergines, 【Sauce】, Sesame oil, Minced pork, Garlic, Fish sauce (nam pla), Honey, Vinegar, Pepper, Water, Dried chilli, Red onion, Spring onion

PRO

Crispy Turkey Goujons

A lovely snack for kids and a great new way of enjoying turkey.

Turkey thighs, Salt & pepper, Potato starch or cornflour, Oil for frying, Lemon

PRO

Similar Recipe

Homely Rhubarb and Almond Cake

A lovely simple cake that's wonderful with a cup of tea. You can make this with berries, apples or pears just as well.

Rhubarb in 2 tsp granulated sugar, Flour, Almond flour, Baking powder, Unsalted butter, Granulated sugar, Eggs (medium), Vanilla extract, Sliced almonds

HOME

Cabbage Gratin in Soya Milk Sauce

Quick and easy and looks great when you have dinner guests.

Pointed or green cabbage, Mushrooms, Onion, Garlic, Salt & pepper, [Soya milk sauce], Potato, Soya milk, Miso, Cheddar cheese (grated), Olive oil, Butter, Breadcrumbs

HOME

KitchenCIB

Bok Choy with Sweet Pickle Sauce

Add a touch of sweetness to Branston's Original Pickle with some oyster sauce.

Bok choy bunches, Salt, Vegetable oil, Branston Pickle, Oyster sauce, Chicken stock, Ginger, Garlic, Cornflour (or potato starch)

PRO

cookbuzz

Celery in Ume Shiso Seasoning Dressing

Just sprinkle this vinegar over celery for a refreshing crunchy salad.

Celery, Ume Shiso Seasoning

HOME

JasmineAndAlmond

Sauteed Avocado

You'll love the aroma as it fries!

Avocado, Butter, Light soy sauce, Wasabi

PRO

M Kushima

Cabbage Millefeuille

Cut and share it at the dining table.

Cabbage, Onion, Carrot, Garlic , Minced pork, Sausages, Ricotta cheese, Egg, Bay leaf, Salt & pepper, Butter

PRO

yhiranuma

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.

Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper

PRO

cookbuzz

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT

Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)

HOME

Deepseafish

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/

Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)

HOME

MyWeekendPlan

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.

Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil

HOME

Tobuchan

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.

Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder

HOME

KitchenCIB

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.

Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds

HOME

KitchenCIB

cookbuzz