日本語
Log In Join Us Help

Tuna & Leek Pasta

If you have any leeks left over in the fridge, you should try this for sure!

Recipe By: tomato girl (https://cookbuzz.com/kitchen/54)
Serves 2 Cook: 12 min

Ingredients

Leeks 2
Cherry tomatoes 10
Garlic 1.5 cloves
Dried chilli 1
Tinned tuna (in sunflower oil) 1 (85g)
Butter 1/2 tsp
Salt for pasta as required
Spaghetti 200-240g
Parmigiano reggiano plenty

Method

1
Roughly chop the leeks and smash one garlic clove. Finely chop the half clove. Start cooking the pasta - use 10-15g salt per litre of water.
2
Put the olive oil in a frying pan on medium heat and add the smashed garlic. Add the leeks and fry.
3
Remove the smashed garlic when the leeks are browned and add the tuna and its oil. Add the deseeded and crumbled dried chilli, the finely chopped garlic and the butter.
4
Add two ladles of pasta water and reduce the sauce. Add the tomatoes.
5
Shake the pan to emulsify the oil and pasta water. Add more pasta water if the sauce has reduced too much.
6
Add the cooked pasta to the frying pan and mix well to combine for 1 minute.
7
Transfer to a serving dish and sprinkle as much Parmigiano reggiano as you like.

Tips & Note

Leeks are so sweet and delicious when cooked, this works well with the sourness of the tomatoes.

Tuna & Leek Pasta

If you have any leeks left over in the fridge, you should try this for sure!

Recipe By: tomato girl (https://cookbuzz.com/kitchen/54)

Serves 2

Cook: 12 min

Ingredients

Leeks 2
Cherry tomatoes 10
Garlic 1.5 cloves
Dried chilli 1
Tinned tuna (in sunflower oil) 1 (85g)
Butter 1/2 tsp
Salt for pasta as required
Spaghetti 200-240g
Parmigiano reggiano plenty
  1. Home
  2. tomato girl
  3. Tuna & Leek Pasta

Tuna & Leek Pasta

Recipe ID :2008 Posted on 03 AUG 2016
PRINT Email me this recipe

Serves 2

Cook 12min
views 10,900
printed 12

saved 0

If you have any leeks left over in the fridge, you should try this for sure!

Share
tomato girl
Recipe By
HOME
tomato girl
I’ve got 39 recipes!

Ingredients

Print Ingredients Email Ingredients
2
10
1.5 cloves
1
1 (85g)
1/2 tsp
as required
200-240g
plenty

Method

Cook
12min
1
Roughly chop the leeks and smash one garlic clove. Finely chop the half clove. Start cooking the pasta - use 10-15g salt per litre of water.
2
Put the olive oil in a frying pan on medium heat and add the smashed garlic. Add the leeks and fry.
3
Remove the smashed garlic when the leeks are browned and add the tuna and its oil. Add the deseeded and crumbled dried chilli, the finely chopped garlic and the butter.
4
Add two ladles of pasta water and reduce the sauce. Add the tomatoes.
5
Shake the pan to emulsify the oil and pasta water. Add more pasta water if the sauce has reduced too much.
6
Add the cooked pasta to the frying pan and mix well to combine for 1 minute.
7
Transfer to a serving dish and sprinkle as much Parmigiano reggiano as you like.

Tips & Note

Leeks are so sweet and delicious when cooked, this works well with the sourness of the tomatoes.

Category

Italy Boiled Pasta Sauces Simmer Stir Fried Cheese Leeks Spices Tomato Tuna Everyday Home Alone Lunch

Related cherry tomatoes dried chilli Parmigiano reggiano spaghetti
HOME
tomato girl
I’ve got 39 recipes!

TOMATO GIRL
Step into my kitchen!

Sicilian Pork

A lovely home cooked dish from Sicily, Italy.
Pork loin fillets, Potatoes, Salt & pepper, Butter, Olive oil, Onion, Garlic, Anchovy fillets, Capers, White wine, Green olives, Tinned tomatoes (chopped), Mozzarella cheese, Parsley
HOME

Rollmop & Beetroot Rice Sandwich (Onigirazu)

The end taste will be like sushi because of the sourness of the rollmops.
Nori sheet, Cooked rice, Pickled beetroot, Rollmop herring, Frozen spinach, Yukari (cooked shiso herbs), Noodle stock (mentsuyu)
HOME

Soba Noodle Salad with Sesame Dressing

Tahini added to noodle stock makes a delicious sesame dressing!
Soba noodles, Tahini, Sesame dressing:, Noodle stock (concentrated), Water, Crushed sesame seeds, Mayonnaise, Sesame seeds, Vegetable oil
HOME

Potato Salad with Soy Beans (Edamame)

Cucumber is typical but try this using edamame instead - it's full of protein!
Potatoes, Frozen edamame (soy beans), Carrot (medium), Ham slices, Boiled eggs, Salt & pepper, Apple vinegar, Mayonnaise
HOME

King Prawns with Black Penne in a Tomato Sauce

This recipe is easy if you can find passata from the top Italian brand Cirio which makes a deep tasting tomato sauce in seconds. It goes really well with the black pasta (made with squid ink).
Garlic (finely chopped), Passata, Green beans, Black penne (cooked), King prawns, Olive oil, Salt & pepper
HOME

Avocado & Prawn Cocktail On Chicory

A different way of serving prawn cocktail in a chicory leaf.
Avocado, Prawns, Chicory leaves, Mayonnaise, Tomato ketchup, Paprika
HOME

Similar Recipe

Yuki's Spaghetti with Prosciutto & Tomatoes

Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Yuki Mitsumori
PRO

Cheese Stuffed Meatballs

Meatballs can be used many different ways and accompany a huge variety of dishes. When stuffed with cheese, as they are in this video, they became a decadent, savoury treat that is hard to describe because they are just so good. See my Cheese Stuffed Meatball recipe in the latest video from POV Italian Cooking.
 
POV Italian Cooking
HOME

Crabmeat Spaghetti

Just add the crabmeat to the sauce of pasta aglio, olio e peperoncino.
Spaghetti, Garlic, Olive oil, Dried chilli, Onion, Tinned crab meat, Cherry tomatoes, Black pepper, Flat leaf parsley (finely chopped), Parmigiano reggiano
Deepseafish
HOME

Chicken Penne Rose

Use shop-bought tomato sauce, then it will be so easy and quick.
Chicken breast fillet, Salt & pepper, Olive oil, Tomato, Garlic, Mushrooms (medium), Chilli flakes, Tomato sauce (shop bought), Double cream, Baby spinach, Parmigiano reggiano
Alia
HOME

Cacio e Pepe (Cheese & Pepper Pasta)mmm

Cacio is cheese, pepe is pepper, a traditional recipe from the Lazio region of Italy.
Spaghetti, Salt for the pasta, Butter, Olive oil, Black pepper, Water, Parmigiano reggiano
Tobuchan
HOME

Rich and Tasty Minced Beef Pasta

Enjoy with lots of grated cheese on the top.
Minced beef, Onion (medium), Olive oil, Garlic, Red wine, Pepper, Courgette (small), Tinned tomatoes, Worcester sauce, Ketchup, Salt, Pasta, Cheddar cheese (grated)
Nuko@York
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.