日本語
Log In Join Us Help

Curried Mince Rice Sandwich (Onigirazu)

I made this rice sandwich using home made mince curry from a friend. It must be good!

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Serves 1 Prep: 4 min Cook: 8 min

Ingredients

Cooked rice 120g
Basil leaves 6
Ketchup 1 tsp
Nori sheet 1
Any curry 2-3 tbsp

Method

1
I used some mince curry with green peas made by my friend (is this cheating?).
2
Put some cling film on a cutting board and lay the nori sheet in a diamond shape on top.
3
Place 60g rice in the centre and spread out to a flat round. Top with 2-3 tbsp mince curry and spread evenly.
4
Add the ketchup on top.
5
Cover with the basil.
6
Top with the remaining rice to cover.
7
Fold the top and bottom corners of the nori with the cling film and overlap in the centre. Press firmly.
8
Fold in the left and right corners of the nori sheet with cling film and overlap in the centre, pressing firmly.
9
When the nori has softened, cut in half with a sharp wet knife.
10
Remove the cling film and serve.

Tips & Note

●Use more rice if your curry ingredient is not that bulky
●Make a curry for dinner and use anyleftover in this rice sandwich. It will be delicious in a lunchbox.

Curried Mince Rice Sandwich (Onigirazu)

I made this rice sandwich using home made mince curry from a friend. It must be good!

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)

Serves 1

Prep: 4 min

Cook: 8 min

Ingredients

Cooked rice 120g
Basil leaves 6
Ketchup 1 tsp
Nori sheet 1
Any curry 2-3 tbsp
  1. Home
  2. Tobuchan
  3. Curried Mince Rice Sandwich (Onigirazu)

Curried Mince Rice Sandwich (Onigirazu)

Recipe ID :1530 Posted on 11 JAN 2016
PRINT Email me this recipe

Serves 1

Prep 4min
Cook 8min
views 8,440
printed 59

saved 0

I made this rice sandwich using home made mince curry from a friend. It must be good!

Share
Tobuchan
Recipe By
HOME
Tobuchan
I’ve got 337 recipes!

Ingredients

Print Ingredients Email Ingredients
120g
6
1 tsp
1
2-3 tbsp

Method

Prep
4min
Cook
8min
1
I used some mince curry with green peas made by my friend (is this cheating?).
2
Put some cling film on a cutting board and lay the nori sheet in a diamond shape on top.
3
Place 60g rice in the centre and spread out to a flat round. Top with 2-3 tbsp mince curry and spread evenly.
4
Add the ketchup on top.
5
Cover with the basil.
6
Top with the remaining rice to cover.
7
Fold the top and bottom corners of the nori with the cling film and overlap in the centre. Press firmly.
8
Fold in the left and right corners of the nori sheet with cling film and overlap in the centre, pressing firmly.
9
When the nori has softened, cut in half with a sharp wet knife.
10
Remove the cling film and serve.

Tips & Note

●Use more rice if your curry ingredient is not that bulky
●Make a curry for dinner and use anyleftover in this rice sandwich. It will be delicious in a lunchbox.

Category

Japan Quick Sushi Lamb Peas Spices Home Party

Related curry nori basil ketchup
HOME
Tobuchan
I’ve got 337 recipes!
とぶちゃん
TOBUCHAN
Step into my kitchen!

Chicken Katsu Curry the Movie

British people seem to prefer chicken katsu curry to the pork version...so here you go!
Chicken breast fillets, Salt & pepper, Vegetable oil, Onion (medium), Hot water, Chicken stock cube, Curry roux cubes, oil (for deep frying), Flour, Eggs, Panko breadcrumbs, Cooked rice
HOME

Spam & Kimchi Rice Sandwich (Onigirazu)

This will definitely taste good because the spam and kimchi are shop-bought!
Spam tin (small), Egg, Sugar, Kimchi, Nori sheet, Cooked rice
HOME

Pork Escalope with Lemon Sauce

A refreshing dish for the summer season, the lemon sauce will stir your senses!
Pork fillet, Salt & pepper, Flour, White wine, Lemon juice, Garlic, Olive oil, Chicken stock, Butter, Parsley
HOME

How to Make Tonkatsu Sauce

This is the closest to an authentic Japanese tonkatsu sauce using these three ingredients.
Tomato ketchup, Worcester sauce, Wholegrain mustard
HOME

Oyster Donburi (Rice Bowl)

I used John West tinned smoked oysters for a Japanese traditional rice bowl dish.
Smoked oysters, Onion (medium), Carrot (small), Mushrooms, Spring onions, Eggs, Sugar, Soy sauce, Mirin, Dashi broth
HOME

Pork & Tofu Simmered in Tomato Sauce (Mapo Tofu)

It's a mix of Chinese and Italian flavours and works better with rice rather than pasta.
MInced pork, Chicken stock granules, Tinned tomatoes (227g), Sesame oil, Sugar, Soy sauce, Miso (red), Chinese chilli bean sauce, Tofu, Green beans, Mushrooms, Carrot (medium), Leek, Onion (medium), Potato starch in a bit of water
HOME

Similar Recipe

Fragrant Steamed Rice With Sundried Ingredients

You need any good dried ingredients that produce a flavoursome dashi.
Rice (soaked in water for 20 minutes), Dried prawns or shrimps and dried scallops, Dried shiitake mushrooms, Deep fried tofu sheets (abura-age), Dashi pack, Soy sauce, mirin, sake, Salt, Vegetable oil
yhiranuma
PRO

Cooked Brown Rice with Garden Peas

Rice with peas gives you the taste and feel of spring!
Brown rice, Water, Salt, Garden peas in the pod
Nanita
PRO

Roast Chicken Rice Ball (Onigirazu)

Use leftover roast chicken or ready packed from the supermarket - it's a great filling snack.
Cooked rice, Nori sheet, Roast chicken, Round lettuce, Mayonnaise, Salt & pepper
JasmineAndAlmond
HOME

Pressed Mackerel Sushi (Oshizushi)

I made a Toyama region, Japan local recipe using smoked mackerel this time.
Sushi rice:, Rice, Dashi kombu sheet, Sugar, Salt, Rice vinegar, Topping:, Smoked mackerel fillets, Ginger (grated), Garnish:, Nori sheet
Nuko@York
HOME

Ethnic Rice Hot Pot

Lighter than fried rice.
Jasmine rice, Dried shrimps, Chicken thighs, Dried shiitake mushrooms, Shimeji or oyster mushrooms, Garlic (crushed), Lemongrass, Peanuts, [A], Light soy sauce, Fish sauce (nam pla), Sugar, Coriander, Sesame oil, Hot water
Rose Wine
PRO

Rollmop & Pickled Walnuts Rice Sandwich (Onigirazu)

Use cheap rollmops to make 4 sandwiches, it's really wallet-friendly!
Rollmop herring, Pickled walnut, Pickled ginger (gari), Basil leaves, Nori sheet, Cooked rice
tomato girl
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.