Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Serves 8 Prep: 20 min Cook: 40 min
Eggs (medium) | 3 |
Self raising flour | 150g |
Sugar | 140g |
Butter | 80g |
Honey in a bit of water | 1 tbsp |
Vanilla extract | 2-3 drops |
Tinned sweet azuki beans | 190g |
Once you add the flour, only mix it lightly to get a nice light sponge.
Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Serves 8
Prep: 20 min
Cook: 40 min
Eggs (medium) | 3 | |
Self raising flour | 150g | |
Sugar | 140g | |
Butter | 80g | |
Honey in a bit of water | 1 tbsp | |
Vanilla extract | 2-3 drops | |
Tinned sweet azuki beans | 190g |
Print Ingredients | Email Ingredients | |
3 | ||
150g | ||
140g | ||
80g | ||
1 tbsp | ||
2-3 drops | ||
190g |
Once you add the flour, only mix it lightly to get a nice light sponge.