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Sweet Cannelloni Bean Soup

It's nice hot or cold.

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)
Serves ４ Cook: 10 min

Ingredients

Cannelloni beans tin 1
Water 200ml
Condensed milk 5 tbsp
Banana 2
Coconut cream if you like

Method

1
These are the cannelloni beans, used often in Italian cooking.
2
Put the beans and the water into a blender until a smooth paste
3
Pour into a pan and add the condensed milk and put on high heat. Just before it boils, add the thickly sliced banana and turn the heat down to low. Cook for 3 minutes.
4
Transfer to a bowl. You can add more condensed milk or coconut cream if you like.

Tips & Note

●Try not to let a skin form when you boil the soup at Step 3.

Sweet Cannelloni Bean Soup

It's nice hot or cold.

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)

Serves ４

Cook: 10 min

Ingredients

Cannelloni beans tin 1
Water 200ml
Condensed milk 5 tbsp
Banana 2
Coconut cream if you like
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Sweet Cannelloni Bean Soup

Recipe ID :1337 Posted on 11 DEC 2015
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Serves ４

Cook 10min
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It's nice hot or cold.

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Mizue
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Mizue
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Ingredients

Print Ingredients Email Ingredients
1
200ml
5 tbsp
2
if you like

Method

Cook
10min
1
These are the cannelloni beans, used often in Italian cooking.
2
Put the beans and the water into a blender until a smooth paste
3
Pour into a pan and add the condensed milk and put on high heat. Just before it boils, add the thickly sliced banana and turn the heat down to low. Cook for 3 minutes.
4
Transfer to a bowl. You can add more condensed milk or coconut cream if you like.

Tips & Note

●Try not to let a skin form when you boil the soup at Step 3.

Category

Japan Healthy Quick Soups Fruit Home Party Lunch

Related Cannelloni beans banana Condensed milk coconut cream oshiruko
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