Sausage & Egg in a Rice Burger

A delicious home made snack, easy to make.

Recipe By: M Kushima (https://cookbuzz.com/kitchen/212)
Serves 4 Prep: 15 min Cook: 15 min

Ingredients

Cooked rice 3 bowls
Soy sauce as required
Sesame oil as required
Sausages 4
Eggs 4
Lettuce leaves 3
Bonito flakes (Katsuo-bushi) 1 pack
Sauce:
Miso 4 tbsp
Mirin 1 tbsp
Spring onions 5

Method

1
Remove the sausages from their skin and put in a bowl. Mix and make into 4 flat patties then fry.
2
Make four fried eggs.
3
Divide the cooked rice into 8 and press down into round moulds. Put the sesame oil in a frying pan and fry the rice burgers on both sides until lightly brown.
4
Brush soy sauce over both sides of the rice burgers.
5
Put all the sauce ingredients in a small pan and stir with a wooden spoon. Simmer for 4-5 minutes. Spread the sauce from Step 5 onto the insides of the rice burgers.
6
Take one rice burger and place a sausage patty, lettuce and fried egg on top. Cover with another rice burger, it's ready to serve.

Tips & Note

Sausage & Egg in a Rice Burger

A delicious home made snack, easy to make.

Recipe By: M Kushima (https://cookbuzz.com/kitchen/212)

Serves 4

Prep: 15 min

Cook: 15 min

Ingredients

Cooked rice 3 bowls
Soy sauce as required
Sesame oil as required
Sausages 4
Eggs 4
Lettuce leaves 3
Bonito flakes (Katsuo-bushi) 1 pack
Sauce:
Miso 4 tbsp
Mirin 1 tbsp
Spring onions 5

Sausage & Egg in a Rice Burger

Recipe ID :1229 Posted on 02 NOV 2015

Serves 4

Prep 15min
Cook 15min
views 2,923
printed 92

saved 0

A delicious home made snack, easy to make.

Share

Ingredients

Print Ingredients Email Ingredients
3 bowls
as required
as required
4
4
3
1 pack
4 tbsp
1 tbsp
5

Method

Prep
15min
Cook
15min
1
Remove the sausages from their skin and put in a bowl. Mix and make into 4 flat patties then fry.
2
Make four fried eggs.
3
Divide the cooked rice into 8 and press down into round moulds. Put the sesame oil in a frying pan and fry the rice burgers on both sides until lightly brown.
4
Brush soy sauce over both sides of the rice burgers.
5
Put all the sauce ingredients in a small pan and stir with a wooden spoon. Simmer for 4-5 minutes. Spread the sauce from Step 5 onto the insides of the rice burgers.
6
Take one rice burger and place a sausage patty, lettuce and fried egg on top. Cover with another rice burger, it's ready to serve.
PRO
M Kushima
I’ve got 17 recipes!

M KUSHIMA
Step into my kitchen!
The chicken is so tender and delicious.
Chicken breast fillets, Carrot, Garlic, Onion, Deep-fried tofu (aburaage), Potato starch or conrflour, Dashi stock, Sauce:, Miso, Gochujang (Korean red chilli paste), Granulated sugar, Soy sauce
PRO
Delicious hot or cold and perfect for a picnic or lunchbox.
Swede, Chicken thighs, Spring onions, Salt & pepper, Sesame oil, Sauce:, Sake, Mirin, Light soy sauce
PRO
The white miso sauce will really give this a good flavour!
Sausages, Rice cakes (mochi), Bonito flakes, White miso sauce:, Butter, Flour, Milk, Miso
PRO
A wonderful variety of textures and tastes!
Vermicelli, Peppers (any colour), Celery, Carrot, Cabbage, Spring onions, Quail eggs, Sesame oil, Potato starch in water, Seasonings:, Chicken stock cube, Water, Sake, Soy sauce, Salt & pepper
PRO
Goes well with a nice cold drink.
Fennel (small), Aubergine, Carrot, Potato starch, Tempura flour, Dipping sauce:, Noodle stock (mentsuyu), Pickled plum (umeboshi), Sesame seeds, Lime zest
PRO
Good for bitings with a drink, or a light snack for kids.
Prawn dumpling:, Prawns, Salt, Ginger juice, Sake, Potato starch, Egg white, Vermicelli, Sauce:, Sesame oil, Chinese chilli bean sauce, Finely chopped ginger, Finely chopped spring onions, Oyster sauce
PRO

Similar Recipe

Let's make a rice sandwich with bacon, lettuce & tomato. A Western twist on an Eastern classic!
Bacon rashers, Lettuce leaves, Sundried Tomatoes, Sesame salt, Nori sheet, Cooked rice
Tobuchan
HOME
The key is to add half the celery right at the end to retain the crunch.
Cooked rice, Eggs, Celery, Carrot, Pork chipolatas, Green peas (frozen), Vegetable oil, Salt & pepper, Chicken stock powder, Soy sauce, Sesame oil
I've just adapted the popular Japanese dish.
Minced beef, Onion, Egg, Salt & pepper, Grilled tofu (yaki-dofu), Leek, Fried Eggs, Mayonnaise, Lettuce & sliced onions, Sauce:, Soy sauce, Dashi stock, Mirin, Sugar, Potato starch, Rice buns:, Cooked rice
yhiranuma
PRO
Use any leftover roast chicken or shop bought. I'm going to make a quick microwave teriyaki sauce.
Cooked rice, Nori sheet, Roast chicken, Lettuce, Teriyaki sauce recipe, Soy sauce, Mirin, Sake, Sugar, Cornstarch
Sausage with rice? Amazingly, it works!
Cooked rice, Your favourite sausage, Egg, Lettuce leaf, Ketchup, Wholegrain mustard, Nori sheet
Tobuchan
HOME
How to make the kids and Daddy pleased for a weekend lunch.
Minced beef, Shallots or onions, Garlic, Crushed chilli, Gochujang, Miso, Soy sauce, Sugar, Vinegar, Vegetable oil, Cooked rice, Eggs, Milk, Butter, Salt & pepper, Lettuce leaves, Dipping sauce:, Nori sheet, Sesame seeds, Sesame oil
yhiranuma
PRO

All New Recipes

Natural Antibiotic Food:
Pancake:, Water , Corn , Turmeric , Seasoning All Purpose, Cabbage , Self Raising Flour, Corn or potato starch , Parmesan cheese, Eggs, Oil:, Vegitable oil, Sauce:, Okonomi sauce or Tomato sauce, Japanese kewpie Mayonnaise
My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO
Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.