Recipe By: Mizue (https://cookbuzz.com/kitchen/32)
Serves 2 Prep: 15 min Cook: 10 min
Okra | 6 |
Chicken breast | 200g |
Salt & pepper | a little |
Flour | 1 tbsp |
Vegetable oil | 1/2 tbsp |
Sake | 3 tbsp |
Light soy sauce | 2 tbsp |
Ginger juice | 10ml |
●Make the chicken slices nice and thin, so that it doesn't come off the okra while frying.
Recipe By: Mizue (https://cookbuzz.com/kitchen/32)
Serves 2
Prep: 15 min
Cook: 10 min
Okra | 6 | |
Chicken breast | 200g | |
Salt & pepper | a little | |
Flour | 1 tbsp | |
Vegetable oil | 1/2 tbsp | |
Sake | 3 tbsp | |
Light soy sauce | 2 tbsp | |
Ginger juice | 10ml |
Print Ingredients | Email Ingredients | |
6 | ||
200g | ||
a little | ||
1 tbsp | ||
1/2 tbsp | ||
3 tbsp | ||
2 tbsp | ||
10ml |
●Make the chicken slices nice and thin, so that it doesn't come off the okra while frying.