日本語
Log In Join Us Help

Apple Crumble

A typical British home-cooked pudding.

Recipe By: Rose Wine (https://cookbuzz.com/kitchen/201)
Serves 4 Prep: 20 min Cook: 25 min

Ingredients

Cooking apples 2
Sugar 2-3 tbsp
Flour 1 tbsp
Cinnamon a little
Sliced almonds as required
Crumble:
Flour 3 tbsp
Butter 40g
Sugar 2 tbsp
Lemon juice 2 tsp

Method

1
Put all the crumble ingredients into a blender.
2
Blend in stages - don't overmix otherwise the mixture will be too sticky. It should look like breadcrumbs.
3
Peel the apples and chop into small dice. Cover with the lemon juice to stop the applies browning.
4
Add sugar, cinnamon and flour to Step 3. Transfer to a baking dish.
5
Sprinkle Step 2 liberally over Step 4 and cover with the almond slices. Put into the oven 190C for 25 minutes. When it's golden brown on the top, it's ready.

Tips & Note

●Cooking apples are a bit sour, but these are the best ones to use to keep a firm consistency. If you want to use ordinary apples, you could reduce the sugar slightly.
●Use the butter straight from the fridge when you mix it with the flour.

Apple Crumble

A typical British home-cooked pudding.

Recipe By: Rose Wine (https://cookbuzz.com/kitchen/201)

Serves 4

Prep: 20 min

Cook: 25 min

Ingredients

Cooking apples 2
Sugar 2-3 tbsp
Flour 1 tbsp
Cinnamon a little
Sliced almonds as required
Crumble:
Flour 3 tbsp
Butter 40g
Sugar 2 tbsp
Lemon juice 2 tsp
  1. Home
  2. Rose Wine
  3. Apple Crumble

Apple Crumble

Recipe ID :915 Posted on 27 JUL 2015
PRINT Email me this recipe

Serves 4

Prep 20min
Cook 25min
views 8,552
printed 163

saved 0

A typical British home-cooked pudding.

Share
Rose Wine
Recipe By
PRO
Rose Wine
I’ve got 59 recipes!

Ingredients

Print Ingredients Email Ingredients
2
2-3 tbsp
1 tbsp
a little
as required
3 tbsp
40g
2 tbsp
2 tsp

Method

Prep
20min
Cook
25min
1
Put all the crumble ingredients into a blender.
2
Blend in stages - don't overmix otherwise the mixture will be too sticky. It should look like breadcrumbs.
3
Peel the apples and chop into small dice. Cover with the lemon juice to stop the applies browning.
4
Add sugar, cinnamon and flour to Step 3. Transfer to a baking dish.
5
Sprinkle Step 2 liberally over Step 4 and cover with the almond slices. Put into the oven 190C for 25 minutes. When it's golden brown on the top, it's ready.

Tips & Note

●Cooking apples are a bit sour, but these are the best ones to use to keep a firm consistency. If you want to use ordinary apples, you could reduce the sugar slightly.
●Use the butter straight from the fridge when you mix it with the flour.

Category

Britain Cakes & Baking Fruit Puddings & Desserts Eggs Flour Fruit Dinner Tea Time

Related apple crumble cooking apples cinnamon apple crumble pudding british cinamon
PRO
Rose Wine
I’ve got 59 recipes!

ROSE WINE
Step into my kitchen!

Chocolate Brownies

Make lots to share around.
Dark chocolate (cocoa 55%+), Sugar, Butter, Flour, Eggs, Pecan nuts, Concentrated espresso, Vanilla extract
PRO

Squid Mooli (Ika Daikon)

A traditional dish that goes well with sake.
Squid, Radish, Sake, Sugar, Light soy sauce, Mirin, Potato starch in a bit of water, Cayenne pepper
PRO

Cauliflower & Chicken Stew

The cauliflower really absorbs all the flavours wonderfully.
Cauliflower, Chicken drumsticks, Thinly sliced garlic, Ginger, Dried chilli, Coriander, Vinegar, Sugar, Fish sauce (nam pla), Sake, Sesame oil, Sea salt, Pepper
PRO

Sweet & Sour Pan Fried Liver

A really tasty and fortifying dish.
Chicken or beef liver, Potato starch, Salt & pepper, Onion (small), Red pepper, Cress, Soy sauce, Mirin, Sugar, Rice vinegar, Dried chilli
PRO

Sauteed Lamb's Liver & New Potatoes

Filling and tasty, a dish in one.
Lamb's liver, New potatoes, Bacon rashers, Spring onions, Garlic (grated), Cayenne pepper, Salt & pepper, Sour cream or greek yogurt
PRO

Soya Milk Tofu Hotpot

It tastes lovely even when you don't have a good appetite.
Silky tofu, Spring onions, Chicken stock, Soya Milk, Soy sauce, Salt & pepper, Sauce:, Gochujang (Korean red chilli paste), Granulated sugar, Finely chopped garlic, Finely chopped spring onions, Crushed sesame seeds, Sake, Sesame oil
PRO

Comment


Upload your
“I made it!!” photo

Similar Recipe

Beetroot Cheesecake

A trendy sweet, but who would guess it's got vegetables in it! Use a 8x12x4cm tin.
Cooked beetroot, Rasperries, Cream cheese, Double cream, Gelatine sheets, Sugar, Biscuits, Butter
Yukiko
PRO

Bread & Butter Pudding with Apple

It's a really typical British pudding, with added apple.
Apple, Raisins, Orange zest, Orange juice, Brown sugar, Cinnamon, Apple preserve or apple jelly, White bread slices, Butter, Milk, Double cream, Eggs, Vanilla extract, Butter on top, Demerara sugar on top, Toffee sauce or golden syrup
yhiranuma
PRO

Blueberry Cheesecake Tarts

This is a cheesecake version of an egg custard tart.
Cream cheese, Double cream, Eggs, Granulated sugar, Self raising flour, Vanilla extract, Puff pastry sheet, Blueberries
Deepseafish
HOME

Rhubarb Pound Cake

The fresh sourness of rhubarb makes this pound cake so wonderful!
Rhubarb, Flour, Baking powder, Butter, Granulated sugar, Eggs , Vanilla extract, Brandy, Milk
Nuko@York
HOME

Simple but Delicious Drop Cookies

You can make 3 trays with this amount - garnish with your favourite toppings, you can do three different ones!
Flour, Butter, Granulated sugar, Egg, Milk, Vanilla extract, Jam or raisins for garnish
Nuko@York
HOME

Hot Cross Buns

This comes straight to mind when you say Easter!
Strong white flour, Salt, Mixed spice, Caster sugar, Butter, Dried yeast, Milk, Egg, Dried fruits (currants, peel), Flour, Water, Golden syrup
yhiranuma
PRO

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.