Baked Herby Chicken and Courgettes

Ideal for entertaining.

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)
Serves 2 Prep: 20 min Cook: 20 min

Ingredients

Courgettes 2
Chicken thighs 2
White wine 1 tbsp
Olive oil 3 tbsp
Salt & pepper a little
Rosemary a little
Herby Breadcrumbs:
Breadcrumbs 4 tbsp
Garlic (finely chopped) 1 clove
Parmigiano reggiano (grated) 2 tbsp
Flat leaf parsley (finely chopped) 2 tbsp
Dried oregano 1 tsp
Dried chilli (finely chopped) a little

Method

1
Remove the chicken bones and pierce the skin side with a fork. Marinate with the wine, 1 tbsp olive oil and salt & pepper.
2
Mix all the herby breadcrumbs ingredients together in a bowl.
3
Drizzle some olive oil onto 2 oven trays and place 4 courgette slices (cut off the ends) flat next to each other in each tray.
4
Turn over the courgettes and drizzle again with olive oil.
5
Place the chicken onto the courgettes and sprinkle over with the herby breadcrumbs and a pinch of salt right to the edges.
6
Put a rosemary sprig on top and drizzle 1tbsp olive oil over the top per tray.
7
Preheat the oven 210C and bake for 20 minutes. When the breadcrumbs are nicely browned, it's ready.

Tips & Note

●At Steps 3 & 4, make sure to cover the courgettes liberally with the olive oil to cook evenly.

Baked Herby Chicken and Courgettes

Ideal for entertaining.

Recipe By: Mizue (https://cookbuzz.com/kitchen/32)

Serves 2

Prep: 20 min

Cook: 20 min

Ingredients

Courgettes 2
Chicken thighs 2
White wine 1 tbsp
Olive oil 3 tbsp
Salt & pepper a little
Rosemary a little
Herby Breadcrumbs:
Breadcrumbs 4 tbsp
Garlic (finely chopped) 1 clove
Parmigiano reggiano (grated) 2 tbsp
Flat leaf parsley (finely chopped) 2 tbsp
Dried oregano 1 tsp
Dried chilli (finely chopped) a little

Baked Herby Chicken and Courgettes

Recipe ID :622 Posted on 29 MAY 2015

Serves 2

Prep 20min
Cook 20min
views 2,148
printed 202

saved 0

Ideal for entertaining.

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Ingredients

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2
2
1 tbsp
3 tbsp
a little
a little
4 tbsp
1 clove
2 tbsp
2 tbsp
1 tsp
a little

Method

Prep
20min
Cook
20min
1
Remove the chicken bones and pierce the skin side with a fork. Marinate with the wine, 1 tbsp olive oil and salt & pepper.
2
Mix all the herby breadcrumbs ingredients together in a bowl.
3
Drizzle some olive oil onto 2 oven trays and place 4 courgette slices (cut off the ends) flat next to each other in each tray.
4
Turn over the courgettes and drizzle again with olive oil.
5
Place the chicken onto the courgettes and sprinkle over with the herby breadcrumbs and a pinch of salt right to the edges.
6
Put a rosemary sprig on top and drizzle 1tbsp olive oil over the top per tray.
7
Preheat the oven 210C and bake for 20 minutes. When the breadcrumbs are nicely browned, it's ready.

Tips & Note

●At Steps 3 & 4, make sure to cover the courgettes liberally with the olive oil to cook evenly.

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Mizue
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