Recipe By: Torajiro Kuruma (https://cookbuzz.com/kitchen/62)
Serves 2 Prep: 5 min Cook: 10 min
Minced pork | 150-200g |
Green beans | 20 |
Egg | 1 |
Soy sauce | 2 tbsp |
White wine | 3 tbsp |
Mirin | 1 tbsp |
Sugar | 1 tsp |
Chicken stock granules | 1 tbsp |
Miso (red) | 1 tsp |
Salt & pepper | as required |
Recipe By: Torajiro Kuruma (https://cookbuzz.com/kitchen/62)
Serves 2
Prep: 5 min
Cook: 10 min
Minced pork | 150-200g | |
Green beans | 20 | |
Egg | 1 | |
Soy sauce | 2 tbsp | |
White wine | 3 tbsp | |
Mirin | 1 tbsp | |
Sugar | 1 tsp | |
Chicken stock granules | 1 tbsp | |
Miso (red) | 1 tsp | |
Salt & pepper | as required |
Print Ingredients | Email Ingredients | |
150-200g | ||
20 | ||
1 | ||
2 tbsp | ||
3 tbsp | ||
1 tbsp | ||
1 tsp | ||
1 tbsp | ||
1 tsp | ||
as required |