日本語
Log In Join Us Help

Pork Fillets in Sweet Mustard Sauce

I used golden syrup instead of honey so it turned out sweet but fiery.

Recipe By: David38 (https://cookbuzz.com/kitchen/415)
Serves 2 Prep: 10 min Cook: 15 min

Ingredients

Pork fillets 350-400g
Salt as required
Pepper as required
Olive oil 2 tbsp
Dijon mustard 80g
Golden syrup 50ml
Soy sauce 50ml

Method

1
Season the pork with the salt and 2 tbsp coarsely ground black pepper. Rub in and keep aside for 5 minutes.
2
Put the olive oil in a frying pan and fry the pork for 5- minutes, turning occasionally. Remove to a plate and allow to cool then cut to 1.5cm slices.
3
In the meantime, make the sauce by mixing the mustard, syrup and soy sauce together in a bowl. Add more golden syrup or honey if you prefer it sweeter.
4
Return the pork to the frying pan, pour in half the sauce and fry for 4-5 minutes on both sides. Add the remaining sauce and bring to the boil before turning the heat off.
5
Transfer to a serving dish - it's ready!

Tips & Note

Pork Fillets in Sweet Mustard Sauce

I used golden syrup instead of honey so it turned out sweet but fiery.

Recipe By: David38 (https://cookbuzz.com/kitchen/415)

Serves 2

Prep: 10 min

Cook: 15 min

Ingredients

Pork fillets 350-400g
Salt as required
Pepper as required
Olive oil 2 tbsp
Dijon mustard 80g
Golden syrup 50ml
Soy sauce 50ml
  1. Home
  2. David38
  3. Pork Fillets in Sweet Mustard Sauce

Pork Fillets in Sweet Mustard Sauce

Recipe ID :2321 Posted on 23 JAN 2017
PRINT Email me this recipe

Serves 2

Prep 10min
Cook 15min
views 6,947
printed 4

saved 2

I used golden syrup instead of honey so it turned out sweet but fiery.

Share
David38
Recipe By
HOME
David38
I’ve got 5 recipes!

Ingredients

Print Ingredients Email Ingredients
350-400g
as required
as required
2 tbsp
80g
50ml
50ml

Method

Prep
10min
Cook
15min
1
Season the pork with the salt and 2 tbsp coarsely ground black pepper. Rub in and keep aside for 5 minutes.
2
Put the olive oil in a frying pan and fry the pork for 5- minutes, turning occasionally. Remove to a plate and allow to cool then cut to 1.5cm slices.
3
In the meantime, make the sauce by mixing the mustard, syrup and soy sauce together in a bowl. Add more golden syrup or honey if you prefer it sweeter.
4
Return the pork to the frying pan, pour in half the sauce and fry for 4-5 minutes on both sides. Add the remaining sauce and bring to the boil before turning the heat off.
5
Transfer to a serving dish - it's ready!

Tips & Note

Category

Britain Boiled Pan Fried / Shallow Fried Sauces Simmer Stir Fried Honey / Syrup Pork Dinner Romantic Dinner

Related Dijon mustard golden syrup soy sauce
HOME
David38
I’ve got 5 recipes!

DAVID38
Step into my kitchen!

Herring Rigatoni

Easy delicious pasta dinner using tinned herring.
Rigatoni, Fish stock cube, Tinned herrings in tomato sauce, Olives (green and black), Capers, Olive oil, Dried chilli, Garlic, Parsley
HOME

Scrummy Garlic Potatoes

Enjoy with a beer or wine.
Potatoes (medium), Olive oil, Butter, Garlic, Salt
HOME

Pork Fillets in Sweet Mustard Sauce

I used golden syrup instead of honey so it turned out sweet but fiery.
Pork fillets, Salt, Pepper, Olive oil, Dijon mustard, Golden syrup, Soy sauce
HOME

Bitesize English Breakfast Omelette Muffin

Enjoy a cooked English breakfast in bitesize portions!
Eggs (medium), Salt & pepper, Tomato (medium), Mushrooms, Bacon rashers, Mini sausages, Vegetable oil, Butter
HOME

Super Delicious Spaghetti with Smoked Kipper

A kipper is a smoked herring and it's often served for breakfast in Scotland. This tinned kipper will deliciously transform your pasta sauce!
Tinned kippers (John West), Onion, Dried chilli, Olive oil, Garlic, Fish stock cube, Spaghetti, Capers, Parsley
HOME

Similar Recipe

Mincemeat Stuffed Peppers

Stuff the peppers cut into curved bowl shapes so that the filling stays put - this is the end of whole stuffed peppers where they're not actually stuffed!
Peppers (green and yellow), Minced pork, Salt & pepper, Onion, Carrot, Garlic, Soy sauce, Chicken stock granules, Egg yolk, Breadcrumbs, Flour, Sauce:, White wine, Tomato ketchup, Worcester sauce, Sesame seeds
Iggy_Joester
HOME

Minced Pork Stuffed Peppers

A better way to stuff peppers is to use them as rings around the stuffing - it cooks quicker as well!
Minced pork, Onion, Salt & pepper, Soy sauce, Chicken stock granules, Breadcrumbs, Egg yolk, Peppers (any colour), Vegetable oil, White wine, Cheddar cheese (grated), Cherry tomatoes, Sauce:, Ketchup, Oyster sauce, Parsley
Deepseafish
HOME

Pan Fried Pork with Pickle and Cocoa Honey Sauce

Adding a bit of cocoa powder will soften the sourness of the pickle.
Pork loin fillet, Branston Pickle, Cocoa powder, Honey, Vegetable oil, White wine
cookbuzz
PRO

Savoury Mince-Stuffed Chinese Leaves

The tasty bits are the crispy edges of the Chinese leaves - irresistible!
Chinese leaves, Onion, Garlic, Minced pork, Sage leaves (or other herbs), Nutmeg, Salt & pepper, Double cream
Yukiko
PRO

Oven Baked Pork Fillet Cutlets (Katsu)

Use spray oil and put in the oven for a healthy katsu!
Pork fillets, Salt & pepper, Flour, Egg, Breadcrumbs, Spray oil, Mozzarella cheese, Cherry tomatoes
Tobuchan
HOME

Delicious Meatloaf

A typically western comfort food...but also works well with cooked rice!
Minced pork, Minced beef, Olive oil, Onion (large), Garlic, Pancetta, White bread (or panko), Milk, Rosemary, Worcester sauce, Eggs, Gravy:, Meat juices, Tomato puree, Sugar, Pepper
motoko
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.