spaghetti with bicarbonate of soda! The soup is "> Pork Stock with Ramen Noodles - cookbuzz spaghetti with bicarbonate of soda! The soup is made using a pork stock cube, but you can use whatever you have at home. ">

日本語
Log In Join Us Help

Pork Stock with Ramen Noodles

The noodles are actually spaghetti with bicarbonate of soda! The soup is made using a pork stock cube, but you can use whatever you have at home.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Serves 1 Cook: 15 min

Ingredients

Spaghetti 100g
Hot water 1.5 litres
Salt 1 tbsp
Bicarbonate of soda 1 tbsp
Pork stock cube 1
Hot water for soup 350ml
Toppings as you like

Method

1
Add the salt to the boiling water, Turn the heat off and add the bicarbonate of soda - be careful it doesn't overflow.
2
Turn the heat on and add the spaghetti, cooking it on low heat for 2 minutes longer than usual.
3
Add the pork stock cube to the hot water and allow to dissolve.
4
Drain the pasta and wash under running water to remove any smell of the soda.
5
Return the pasta to the pan and pour in the soup. Use your favourite toppings.
6
I bought this bicarbonate of soda from Tesco.

Tips & Note

●I really fancied a pork stock soup with these home-made ramen noodles.
●Adding just a simple stock makes it a salt-based pork soup, but you can add soy sauce or miso. Have a look at my seafood flavour version!

Pork Stock with Ramen Noodles

The noodles are actually spaghetti with bicarbonate of soda! The soup is made using a pork stock cube, but you can use whatever you have at home.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)

Serves 1

Cook: 15 min

Ingredients

Spaghetti 100g
Hot water 1.5 litres
Salt 1 tbsp
Bicarbonate of soda 1 tbsp
Pork stock cube 1
Hot water for soup 350ml
Toppings as you like
  1. Home
  2. Tobuchan
  3. Pork Stock with Ramen Noodles

Pork Stock with Ramen Noodles

Recipe ID :1953 Posted on 29 JUN 2016
PRINT Email me this recipe

Serves 1

Cook 15min
views 7,426
printed 1

saved 0

The noodles are actually spaghetti with bicarbonate of soda! The soup is made using a pork stock cube, but you can use whatever you have at home.

Share
Tobuchan
Recipe By
HOME
Tobuchan
I’ve got 308 recipes!

Ingredients

Print Ingredients Email Ingredients
100g
1.5 litres
1 tbsp
1 tbsp
1
350ml
as you like

Method

Cook
15min
1
Add the salt to the boiling water, Turn the heat off and add the bicarbonate of soda - be careful it doesn't overflow.
2
Turn the heat on and add the spaghetti, cooking it on low heat for 2 minutes longer than usual.
3
Add the pork stock cube to the hot water and allow to dissolve.
4
Drain the pasta and wash under running water to remove any smell of the soda.
5
Return the pasta to the pan and pour in the soup. Use your favourite toppings.
6
I bought this bicarbonate of soda from Tesco.

Tips & Note

●I really fancied a pork stock soup with these home-made ramen noodles.
●Adding just a simple stock makes it a salt-based pork soup, but you can add soy sauce or miso. Have a look at my seafood flavour version!

Category

Japan Britain Boiled How To... Pasta Ramen Noodles Soups Dinner Everyday Home Alone Lunch

Related bicarbonate of soda spaghetti
HOME
Tobuchan
I’ve got 308 recipes!
とぶちゃん
TOBUCHAN
Step into my kitchen!

Parma Ham on Roasted Leeks

When you grill leeks, it's sugar content is like a melon, so why not adapt melon and ham to roasted leeks and ham!
Leeks, Parma ham (prosciuto) slices, Pepper
HOME

Oven Baked Chicken and Pork Cutlets

These are healthy because you use spray oil.
Pork loin fillet, Chicken thigh, Salt & pepper, Flour, Eggs, Breadcrumbs, Spray oil, Red & green pepper
HOME

Spicy Korean Kimchi With Half Cooked Egg Yolk

You can get good kimchi at Japanese or Korean food markets in London.
Chinese leaf kimchi, Egg yolk, White sesame seeds, Sesame oil
HOME

Super Simple Banana Chocolate Pie

Nice and crispy using all butter puff pastry. Nice and tasty with chocolate!
Puff pastry sheet, Bananas, Chocolate chips (milk), Melted butter, Egg yolk, Granulated sugar, Cinnamon powder, Icing sugar (to dust)
HOME

Pork Escalope with Lemon Sauce

A refreshing dish for the summer season, the lemon sauce will stir your senses!
Pork fillet, Salt & pepper, Flour, White wine, Lemon juice, Garlic, Olive oil, Chicken stock, Butter, Parsley
HOME

Omelette Swirl on Rice

I tried to make this recipe for a dish I saw in a Saitama restaurant 'Benitei', it was a good challenge. Kids will love this!
【Sauce】, Heinz oxtail soup tin, Onion, Mushrooms, Tonkatsu sauce (or brown sauce), Ketchup, Soy sauce, Water, Salt & pepper, 【Omelette】, Eggs, Salt, Butter, 【Rice】, As you like
HOME

Similar Recipe

Omelette Pasta

The whole family will enjoy this big dish.
Spaghetti, Eggs, Vegetable oil, Butter, Onion (small), Frankfurter sausages, Green pepper, Ketchup, Wholegrain mustard
Yukari Elliott
PRO

Prawn & Stellete Pasta Risotto

Even if you don't have an appetite, this does the trick.
Stellette pasta, Dried shiitake mushroom, Carrot (small), Frozen prawns, Egg, Spring onion, Dashi stock granules, Sake, Salt
Mizue
PRO

Almost Tonkotsu Ramen!

There's no simple way to make an authentic tonkotsu stock at home, it's very complicated. Instead, try this simpler recipe - it's not authentic but still super delicious!
Polish bacon (thick slices), Spring onions, Soft boiled egg, Nori sheet, Garlic, Vegetable oil, Ramen noodles, Tonkotsu stock:, Pork stock cubes, Hot water, Soya milk, Miso, Marmite, Soy sauce, Tahini, Lard (optional)
cookbuzz
PRO

Seafood Flavour Ramen Noodles

Make ramen noodles using spaghetti (see the recipe here) and enjoy with a fish stock.
Spaghetti, Hot water, Salt, Bicarbonate of soda, Fish stock cube, Hot water for soup, Toppings
Tobuchan
HOME

Spaghetti With Spicy Cod Roe Sauce

Everyone loves this dish, but spicy cod roe is not available here, so we can use the tinned one with chilli pepper.
Princes Cod Roe, Cayenne pepper, Kombu broth, Hot chilli oil, Olive oil, Leek, Sundried chilli (deseeded), Pasta, Salt for the pasta
Tobuchan
HOME

How to Make Chilled Ramen (Hiyashi Chuka) for Hot Days

Even when it's hot and you don't have an appetite, you must eat properly. Enjoy cold ramen noodles which are full of vitamins, carbohydrates and protein to keep you full and well!
Sugar, Vinegar, Soy sauce, Sake or white wine, Sesame oil, Oyster sauce, Lemon juice, Ramen noodles, Mustard, Toppings:, Cucumber, omelette, ham, tomato, etc..., Nuts, Sesame seeds
cookbuzz
PRO

All New Recipes

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME

Alsace choucroute - sour cabbage and sausage

Traditional cuisine from Alsace, France. Originally fermented cabbage was a preserved food. Sour cabbage is often eaten in Alsace and Germany, once you get used to it, you'll be addicted to it!
Cabbage (sweetheart), Onion, Sausages, Bacon rashers, Garlic, Olive oil, Salt and pepper, White wine, White wine vinegar, Cumin (if you have), Bay leaf (if you have), Wholegrain mustard
Deepseafish
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.