日本語
Log In Join Us Help

Peri Peri Prawn Rice Sandwich (Onigirazu)

I used the peri peri sauce from Nando's.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Serves 1 Prep: 8 min Cook: 8 min

Ingredients

Cooked prawns 6
Salt for seasoning the rice a pinch
Nori sheet 1
Lettuce leaf 1
Gherkins 1 tbsp
Cooked rice 100g
Peri peri sauce 1 tbsp

Method

1
Here are the ingredients.
2
Soak the prawns in hot water and pat dry.
3
Put the prawns, finely chopped gherkins and peri peri sauce in a bowl and mix well.
4
Place some cling film on a chopping board and put the nori sheet on top in a diamond shape.
5
Place half of the salted cooked rice on top of the nori sheet and spread to a flat round. Sprinkle with some sesame seeds.
6
Cover with the lettuce cut to size then the prawn mixture from Step 3.
7
Cover with more lettuce and the remaining rice.
8
Take the top and bottom corners of the nori sheet and cling film and bring up to the centre to overlap. Press firmly.
9
Repeat with the left and right corners and overlap in the middle. Wrap firmly with the cling film.
10
Press with your palms to secure and keep aside for 4-5 minutes.
11
When the nori sheet has softened, cut with a sharp wet knife (together with the cling film).
12
Remove the cling film and serve. You can cut this way or as diagonals.

Tips & Note

●Wet the knife beforehand to avoid the rice sticking to it
●If you cut diagonally, the end result will be two triangles
●You can use whichever sauce you like, you could also add mayonnaise

Peri Peri Prawn Rice Sandwich (Onigirazu)

I used the peri peri sauce from Nando's.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)

Serves 1

Prep: 8 min

Cook: 8 min

Ingredients

Cooked prawns 6
Salt for seasoning the rice a pinch
Nori sheet 1
Lettuce leaf 1
Gherkins 1 tbsp
Cooked rice 100g
Peri peri sauce 1 tbsp
  1. Home
  2. Tobuchan
  3. Peri Peri Prawn Rice Sandwich (Onigirazu)

Peri Peri Prawn Rice Sandwich (Onigirazu)

Recipe ID :1529 Posted on 11 JAN 2016
PRINT Email me this recipe

Serves 1

Prep 8min
Cook 8min
views 8,524
printed 180

saved 1

I used the peri peri sauce from Nando's.

Share
Tobuchan
Recipe By
HOME
Tobuchan
I’ve got 332 recipes!

Ingredients

Print Ingredients Email Ingredients
6
a pinch
1
1
1 tbsp
100g
1 tbsp

Method

Prep
8min
Cook
8min
1
Here are the ingredients.
2
Soak the prawns in hot water and pat dry.
3
Put the prawns, finely chopped gherkins and peri peri sauce in a bowl and mix well.
4
Place some cling film on a chopping board and put the nori sheet on top in a diamond shape.
5
Place half of the salted cooked rice on top of the nori sheet and spread to a flat round. Sprinkle with some sesame seeds.
6
Cover with the lettuce cut to size then the prawn mixture from Step 3.
7
Cover with more lettuce and the remaining rice.
8
Take the top and bottom corners of the nori sheet and cling film and bring up to the centre to overlap. Press firmly.
9
Repeat with the left and right corners and overlap in the middle. Wrap firmly with the cling film.
10
Press with your palms to secure and keep aside for 4-5 minutes.
11
When the nori sheet has softened, cut with a sharp wet knife (together with the cling film).
12
Remove the cling film and serve. You can cut this way or as diagonals.

Tips & Note

●Wet the knife beforehand to avoid the rice sticking to it
●If you cut diagonally, the end result will be two triangles
●You can use whichever sauce you like, you could also add mayonnaise

Category

Japan Quick Sushi Lettuce Prawns Home Party

Related Nandos onigirazu gherkins peri peri nori
HOME
Tobuchan
I’ve got 332 recipes!
とぶちゃん
TOBUCHAN
Step into my kitchen!

Cheat's Beef & Tomato Stew

Use a tin of stewed steak to make a gorgeous dinner in 10 minutes.
Stewed steak tin, Onion, Green pepper, Tomato, Chicken stock cube, Red wine, Soy sauce
HOME

Home Made Teriyaki Chicken in Miso Ramen

This is an amazing collaboration of miso soup and teriyaki chicken! My photo shows when I made it for two but my recipe is for one.
Hot water, Miso (red or mixed), Fish stock cube, Chinese chilli bean sauce (Tobanjan), Chicken breast fillet, Salt & pepper, Soy sauce, Sugar, Sake, Mirin, Vegetable oil, Leek, Spring onion, Egg noodles
HOME

Pork Stock with Ramen Noodles

The noodles are actually spaghetti with bicarbonate of soda! The soup is made using a pork stock cube, but you can use whatever you have at home.
Spaghetti, Hot water, Salt, Bicarbonate of soda, Pork stock cube, Hot water for soup, Toppings
HOME

Super Quick Stir Fried Savoury Cabbage & Tuna

I just adapted the Nice and Crunchy Beansprouts & Tuna Side Dish recipe made by 'JasmineAndAlmond' (recipe ID 381), it worked out really well.
Pointed cabbage, Tinned tuna (in sunflower oil), Vegetable oil, Soy sauce, Mayonnaise, Noodle broth (mentsuyu), Salt & pepper, Sesame seeds
HOME

How to Make a Delicious Crispy Tonkatsu

Put into flour then beaten egg, then flour and beaten egg, then in breadcrumbs and deep fry twice for the perfect result.
Pork loin fillets, Salt & pepper, Flour, Eggs, Water, Breadcrumbs, Vegetable oil for frying, Sauce:, Tomato ketchup, Worcester sauce, Wholegrain mustard
HOME

Chicken Parmigiana (in White Wine Sauce)

Pan fry the chicken thighs first, then simmer with the cheese and white wine, it's like the dish 'Pollo alla Parmigiana'.
Chicken thighs (with skin), Salt & pepper, Rosemary, Olive oil, Cherry tomatoes, Mozzarella cheese, Parmigiano reggiano, White wine, Parsley
HOME

Similar Recipe

Smoked Mackerel & Rocket Maki Sushi by So Restaurant London

Using horseradish instead of wasabi works really well.
Smoked mackerel fillets (boneless), Rocket leaves, Horseradish, Avocado, Sesame seeds, Sushi rice, Nori sheet
So Restaurant
CHEF

Prawn And Avocado Salad

It's the perfect combination!
Salad pack, Avocado, Boiled king prawns, Sesame oil, Sauce:, Soy sauce, Wasabi
Yukari Elliott
PRO

Crunchy Beansprouts & Cucumber Marinated with Salty Kombu Seaweed

This is a side dish that can be made in 5 minutes. Its fresh crunchiness and umami of the salty seaweed will stimulate your appetite! It's less than 25kcal for 100g (one person's serving), so it's ideal for those who are dieting.
Beansprouts, Cucumber (7cm), Kombu seaweed
midnight kitchen
HOME

Pasta & Seafood Savoury Pancake (Okonomiyaki)

The seafood really shines through!
Spaghetti, Self raising flour, Seafood mix, Cabbage, Spring onions, Egg, Salt, Water, Vegetable oil, Tonkatsu sauce, Mayonnaise, Bonito flakes, green laver (optional)
Yukari Elliott
PRO

Smoked Salmon & Avocado Rice Sandwich (Onigirazu)

This becomes a 'luxury' sandwich because you're adding lumpfish caviar!
Nori sheet, Cooked rice, Smoked salmon for sandwiches, Avocado, Lumpfish caviar, Mayonnaise, Soy sauce
tomato girl
HOME

Super Quick Smoked Salmon on Rice (Donburi)

You can make this instantly if you have cooked rice, salad leaves and smoked salmon - quick but irresistible!
Smoked salmon, Cooked rice, Salad leaves, Soy sauce, Sesame oil, Wasabi
JasmineAndAlmond
HOME

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
Deepseafish
HOME

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
MyWeekendPlan
HOME

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.