Steak with Delicious Garlic Butter Sauce

Butter is made from milk fat contained in cow's milk. So give it back to the cow! The smell of burnt butter is so addictive.

Recipe By: Windy clif (https://cookbuzz.com/kitchen/440)
Serves 1 Prep: 10 min Cook: 10 min

Ingredients

Your favorite steak meat 200-300g
Salt 1 tsp
Pepper 2 tsp
Butter 2 tbsp
Garlic 4-5 cloves
Parsley 2 tbsp

Method

1
Remove excess fat from the steak meat and cut away the muscle. Season with the salt and plenty of pepper and keep aside for 10 minutes.
2
Heat a frying pan on high heat and add the butter, steak meat and the sliced garlic and fry.
3
Keep scooping and basting the meat with the butter. Fry the meat on both sides for around 6 minutes in total.
4
Turn the heat off and transfer the meat to a plate to rest for a few minutes.
5
Add the finely chopped parsley to the sauce and cook on residual heat.
6
Pour lots of garlic butter sauce over the steak and enjoy!

Tips & Note

Steak with Delicious Garlic Butter Sauce

Butter is made from milk fat contained in cow's milk. So give it back to the cow! The smell of burnt butter is so addictive.

Recipe By: Windy clif (https://cookbuzz.com/kitchen/440)

Serves 1

Prep: 10 min

Cook: 10 min

Ingredients

Your favorite steak meat 200-300g
Salt 1 tsp
Pepper 2 tsp
Butter 2 tbsp
Garlic 4-5 cloves
Parsley 2 tbsp

Steak with Delicious Garlic Butter Sauce

Recipe ID :2586 Posted on 13 APR 2017

Serves 1

Prep 10min
Cook 10min
views 5,152
printed 1

saved 0

Butter is made from milk fat contained in cow's milk. So give it back to the cow! The smell of burnt butter is so addictive.

Share

Ingredients

Method

Prep
10min
Cook
10min
1
Remove excess fat from the steak meat and cut away the muscle. Season with the salt and plenty of pepper and keep aside for 10 minutes.
2
Heat a frying pan on high heat and add the butter, steak meat and the sliced garlic and fry.
3
Keep scooping and basting the meat with the butter. Fry the meat on both sides for around 6 minutes in total.
4
Turn the heat off and transfer the meat to a plate to rest for a few minutes.
5
Add the finely chopped parsley to the sauce and cook on residual heat.
6
Pour lots of garlic butter sauce over the steak and enjoy!
HOME
Windy clif
I’ve got 4 recipes!

WINDY CLIF
Step into my kitchen!
This is a dish that cooks slowly and patiently. It goes amazingly well with mashed potato.
Chicken breast fillet, Salt & pepper, Vegetable oil, Onion, Celery, Carrot, Flour, Thyme, Bay leaf, Tomato puree, Tinned chopped tomatoes (250g), Chicken stock, Tinned chickpeas (250g)
HOME
The skin is so crisp and the meat is so juicy. A simple but delicious fried chicken.
Chicken thighs (large), Salt, Pepper, Chilli powder, Garlic powder, Rosemary sprigs, Vegetable oil, Lemon
HOME
Butter is made from milk fat contained in cow's milk. So give it back to the cow! The smell of burnt butter is so addictive.
Your favorite steak meat, Salt, Pepper, Butter, Garlic, Parsley
HOME
The butter, honey and garlic will make this dish so fragrant.
Chicken thigh (large), Salt & pepper, Vegetable oil, Butter, Garlic, Honey
HOME

Similar Recipe

I recommend this as an appetiser for your dinner party!
Minced beef, Tomatoes, Garlic, Olive oil, Tomato ketchup, Worcester sauce, Sugar, Salt & pepper, Cheddar cheese (grated), Parsley, Lettuce, Tabasco
MiwaPucci
PRO
A typically western comfort food...but also works well with cooked rice!
Minced pork, Minced beef, Olive oil, Onion (large), Garlic, Pancetta, White bread (or panko), Milk, Rosemary, Worcester sauce, Eggs, Gravy:, Meat juices, Tomato puree, Sugar, Pepper
motoko
HOME
A delicious and warming dish, prefect for a cold autumn evening.
Minced beef, Butter, Vegetable oil, Onion (medium), Carrots, Garlic, Tomato puree, Beef stock, Red wine, Worcester sauce, Mashed Potato:, Potatoes, Double cream, Salt & pepper
yhiranuma
PRO
You can make a really delicious sauce with sweet and sour apricot preserve and honey.
Chicken thighs, Salt & pepper, Paprika, Olive oil, Chicken stock, Apricot preserve (jam), Honey, Garlic, Soy sauce, Thyme, Lemon juice, Spring onion
Cook your usual meat this way to make it more delicious! A chef masterclass to enhance your steak.
Sirloin steak fillet, Wagyu beef tallow, Salt & pepper, Onion sauce:, Onion, Garlic, Spring onions (sliced), Mirin, Soy sauce
BENIHANA
CHEF
Fry shop bought burgers with some cheese and sandwich them in rice - delicious!
Beefburger patty, Cheese slice, Lettuce leaves, Cooked rice, Nori sheet, Tomato ketchup, American mustard, Sesame seeds
Tobuchan
HOME

All New Recipes

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO
Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe