Scotch Potato

Change the recipe for scotch egg to scotch potato!

Recipe By: Yukari Elliott (https://cookbuzz.com/kitchen/31)
Serves 10 Prep: 10 min Cook: 10 min

Ingredients

New potatoes 10
Plain flour as required
Egg 1
Breadcrumbs as required
Vegetable oil for frying as required
【A】
Minced pork 300g
Salt 1/4 tsp
Pepper a little
Dried thyme 1 tsp
Egg 1
Softened panko breadcumbs 20g

Method

1
Boil the new potatoes until soft.
2
Put all the ingredients A into a bowl and mix together until thoroughly combined.
3
Divide into 10 and cover a potato with the mix.
4
Dredge each with flour, run through beaten egg and cover liberally with breadcrumbs.
5
Deep fry in vegetable oil 160-170C until golden brown.

Tips & Note

●If you can't find panko breadcrumbs, tear apart crustless bread and soak in milk.

Scotch Potato

Change the recipe for scotch egg to scotch potato!

Recipe By: Yukari Elliott (https://cookbuzz.com/kitchen/31)

Serves 10

Prep: 10 min

Cook: 10 min

Ingredients

New potatoes 10
Plain flour as required
Egg 1
Breadcrumbs as required
Vegetable oil for frying as required
【A】
Minced pork 300g
Salt 1/4 tsp
Pepper a little
Dried thyme 1 tsp
Egg 1
Softened panko breadcumbs 20g

Scotch Potato

Recipe ID :1566 Posted on 20 JAN 2016

Serves 10

Prep 10min
Cook 10min
views 2,443
printed 42

saved 0

Change the recipe for scotch egg to scotch potato!

Share

Ingredients

Print Ingredients Email Ingredients
10
as required
1
as required
as required
300g
1/4 tsp
a little
1 tsp
1
20g

Method

Prep
10min
Cook
10min
1
Boil the new potatoes until soft.
2
Put all the ingredients A into a bowl and mix together until thoroughly combined.
3
Divide into 10 and cover a potato with the mix.
4
Dredge each with flour, run through beaten egg and cover liberally with breadcrumbs.
5
Deep fry in vegetable oil 160-170C until golden brown.

Tips & Note

●If you can't find panko breadcrumbs, tear apart crustless bread and soak in milk.

PRO
Yukari Elliott
I’ve got 134 recipes!

YUKARI ELLIOTT
Step into my kitchen!
A lovely crunchy texture.
Butternut squash, Minced beef, Vegetable oil, Ginger, Spring onions, Seasonings:, Soy sauce, Sake, Sugar
PRO
It is a fancy dessert that you can make super easily. The cooking time does not include time to freeze the cherry tomatoes in advance, nor the time for chilling.
Cherry tomatoes, Water, Sugar
PRO
Surprisingly, kids who don't like kale never complain about this soup!
Kale, Potato (small), Butter, Water, Vegetable stock cube, Kale (for garnish)
PRO
Improve the standard basic pancake dish by adding rice.
Vegetable oil, Unsmoked streaky bacon rashers, Okonomiyaki sauce, Mayonnaise, Bonito flakes, Green laver, Pancake:, Cooked rice, Cabbage, Spring onions, Self raising flour, Eggs, Water, Tinned sweetcorn, Cheddar cheese
PRO
So healthy, it makes a fantastic side salad. The green laver works so well with the sesame.
Lettuce, Green laver, Crushed sesame seeds, Salt, Olive oil
PRO
The firm brown rice gives this a great texture.
Onion, Brown rice, Butter, Water, Chicken stock cube, Soy sauce, Emmental cheese
PRO

Comment


Upload your
“I made it!!” photo

Similar Recipe

These croquettes are made with delicious sweet potato.
Sweet potato, Butternut squash (medium), Onion (medium), Spinach leaves, Salt & pepper, Chilli powder, Oil for frying, Panko breadcrumbs, Egg , Plain flour
Enjoy with a beer or wine.
Potatoes (medium), Olive oil, Butter, Garlic, Salt
David38
HOME
Works well as a snack or in a bento lunchbox.
Tuna (tinned, in oil), Broccoli, Potato, Egg yolk, Parmigiano reggiano (grated), Salt & pepper, Flour, Beaten egg, Breadcrumbs, Vegetable oil for frying, Tomato sauce (optional)
yhiranuma
PRO
Definitely goes well with a nice cold beer.
New potatoes, Vegetable oil for frying, Paprika, Garlic powder, Lemon juice, Salt & pepper
yhiranuma
PRO
Marinate the chicken overnight and fry the next day to make a juicy chicken with a crisp crust.
Chicken breast fillets, Garlic, Salt, Sugar, Allspice, Paprika, Dried thyme, Pepper, Sparkling water, Egg, Water, Plain flour, Breadcrumbs, Vegetable oil for frying
Mizue
PRO
You don't need to boil the turnips before frying, this is so easy to make!
Turnip (medium), Spring onions, Deep fried tofu (abura-age), Minced pork, Egg yolk, Salt & pepper, Batter:, Flour, Egg, Breadcrumbs, Oil for frying, Tonkatsu sauce, Ponzu vinegar
yhiranuma
PRO

All New Recipes

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO
Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe