15 Sardines recipes

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Spaghetti with Plentiful Sardines

This is a Sicilian recipe that uses fresh sardines. Tinned ones here in the UK are more than good enough!

Spaghetti, Tinned sardines in tomato sauce, Garlic, Olive oil, Dried chilli, Fish stock cube, Parsley

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Patricia

Oven Baked Sardines with Mashed Potato Topping

The aroma of the toasting breadcrumbs and cheese makes this dish irresistible!

Sardines, Mashed potato powder, Hot water, Salt & pepper, Olive oil, Cheese (such as Cheddar), Breadcrumbs

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Purihirunesan

Spring Greens Soup with Sardines

Simple but delicious Korean style soup.

Spring greens, Soy sauce, Tinned sardines (in brine), Oyster mushrooms, Sake, Water, 【Sauce】, Finely chopped garlic, Finely chopped spring onion, Korean chilli pepper

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Nagomi Kitchen

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Hot Trends

Deep Fried Sardines on Rice

Enjoy the crunchy texture of the sardines.

Cooked rice, Sardines in Oil (tin), Spring onions, Potato starch or cornflour, Vegetable oil for frying, Mayonnaise, Cayenne pepper, Lemon wedges, Seasonings, Soy sauce, Grated ginger, Sake or white wine

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Yukari Elliott

Super Delicious Spaghetti with Tinned Sardines

Tinned foods are actually very tasty, we should use them more!

Tinned sardines in spicy tomato sauce, Olive oil, Garlic, Shallot, Chicken stock cube, Spaghetti, Black olives, Capers, Dried chilli , Parsley / Parmesan

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KitchenCIB

Sardine Fishcake

Great as a finger food.

Sardines, Jerusalem artichoke (finely sliced), Carrot (finely sliced), Onion (finely chopped), Potato starch or cornflour, Grated mooli, Ponzu vinegar, A, Miso, Ginger juice, Sake, Beaten egg, Soy sauce

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Yukiko

Sardine and Pine Nut Rice Ball

In the UK there are abundant canned sardines and mackerel.

Cooked rice, Pine nuts, Canned sardine (in tomato sauce), Spring onion, Salt & pepper, Mayonnaise, Soy sauce, Sesame oil, Chilli powder

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KitchenCIB

Yorkshire Pudding with Sardines

A new idea for a great combination of dishes.

Sardine, Yorkshire puddings, A, Cherry tomatoes, Garlic, Onion (small), Courgette, Sundried tomatoes, Capers, Balsamic vinegar, Basil leaves, Breadcrumbs, Parmigiano Reggiano, Olive oil, Salt & pepper

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Yukiko