Sweet Miso Soup with Fresh Banana!

Banana in miso soup? Sounds weird? I thought so too, until I tried it...

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)
Serves 2 Cook: 5 min

Ingredients

Kyoto white miso 35-40g
Hot water 400ml
Sugar 1-1.5 tbsp
Banana 1
Sesame seeds 2 tsp

Method

1
Put the hot water in a pan on medium heat. Add the miso by dissolving it a little at a time to avoid lumps. Add the sugar and allow to dissolve.This miso soup doesn't need dashi stock.
2
Cut the banana into 1cm diagonal slices and add to the soup for 1 minute.
3
Transfer to a serving bowl and sprinkle liberally with sesame seeds. I would recommend to serve it after meals!

Tips & Note

Don't overcook once the bananas have been added otherwise they will disintegrate.

Sweet Miso Soup with Fresh Banana!

Banana in miso soup? Sounds weird? I thought so too, until I tried it...

Recipe By: KitchenCIB (https://cookbuzz.com/kitchen/94)

Serves 2

Cook: 5 min

Ingredients

Kyoto white miso 35-40g
Hot water 400ml
Sugar 1-1.5 tbsp
Banana 1
Sesame seeds 2 tsp

Sweet Miso Soup with Fresh Banana!

Recipe ID :2383 Posted on 06 FEB 2017

Serves 2

Cook 5min
views 10,621
printed 1

saved 0

Banana in miso soup? Sounds weird? I thought so too, until I tried it...

Share

Ingredients

Method

Cook
5min
1
Put the hot water in a pan on medium heat. Add the miso by dissolving it a little at a time to avoid lumps. Add the sugar and allow to dissolve.This miso soup doesn't need dashi stock.
2
Cut the banana into 1cm diagonal slices and add to the soup for 1 minute.
3
Transfer to a serving bowl and sprinkle liberally with sesame seeds. I would recommend to serve it after meals!

Tips & Note

Don't overcook once the bananas have been added otherwise they will disintegrate.

HOME
KitchenCIB
I’ve got 240 recipes!

KITCHENCIB
Step into my kitchen!
Never waste the broccoli stalk - it's so sweet and delicious!
Broccoli stalk, Carrots, Parsnip, Sake, Dashi stock (hondashi), Dried chilli, Sugar, Soy sauce, Mirin
HOME
Slice and mix!
Carrots, Celery, Garlic, Lemon juice, Sesame oil, Fish sauce (nam pla), Curry powder, Chilli powder, Salt & pepper
HOME
No oil - just simmer in a frying pan - trying to be healthy!
Pork loin, Onion (large), Sesame seeds, Sauce:, Ginger, Soy sauce, Sake or white wine, Mirin, Granulated sugar, Miso, Water
HOME
A surprising hit adding curry flavour to this already brilliant combination.
Chinese leaves bunch, Pork belly or shoulder, Garlic, Chilli, Water, Stock granules, Curry powder, Fish sauce (nam pla), Crushed sesame seeds, Coriander, Olive oil
HOME
You can easily eat the whole cabbage!
Pointed cabbage, White wine, Garlic, Dried chilli, Single cream, Anchovy fillets, Capers (with vinegar), White wine vinegar, Salt & pepper, Olive oil
HOME
The rich and deep mushroom sauce really suits this tender pork fillet.
Pork fillet, Flour, Mushroom sauce:, Mushrooms, Garlic, Double cream, Wholegrain mustard, Butter, Onion, White wine
HOME

Similar Recipe

It's nice hot or cold.
Cannelloni beans tin, Water, Condensed milk, Banana, Coconut cream
Mizue
PRO
Enjoy the light fluffy texture of this refreshing dessert.
Arrowroot powder, Granulated sugar, Water, Summer fruits
Mizue
PRO
Simple - just put in the oven.
Chicken thighs on the bone, Coriander, Sauce:, Apricot jam, Lemon juice, Soy sauce
A good homely taste of the olden days.
Apples (Granny Smith), Pork fillets, Mushrooms, Onion (medium), Red wine, Flour, Butter, Beef stock cube, Green peas (frozen), Salt & pepper, Sauce:, Apple (Granny Smith), Onion (small), Tomato puree, Tonkatsu sauce, Soy sauce
Mizue
PRO
Miso soup has an endless variety of ingredient choices. Don't let someone stop you adding fruit!
Fruit pot, Miso (white), Hot water, Dashi stock granules, Sesame seeds
KMR-type-B
HOME
The apple makes these burgers nice and juice.
Apples (any variety), Minced pork, Onion (small), Streaky bacon rashers , Egg, Breadcrumbs, Sage , Vegetable oil, Salt & pepper, Sauce:, White wine, Anchovy fillets, Single cream, Wholegrain mustard, Capers, Parsley
Mizue
PRO

All New Recipes

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.
Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper
cookbuzz
PRO
Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT
Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)
A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/
Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)
All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME
The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna (in oil tin 140g), Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME
I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME