Flaked Cod Condiment (Sakura D

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Flaked Cod Condiment (Sakura Denbu)

Recipe ID :1700 Posted on 26 FEB 2016

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Serves 2

Cook 20min

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Easy and looks so pretty!

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Mizue

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Ingredients

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Cod fillets		200g
Sugar		2 tbsp
Sake		2 tbsp
Salt		1 tsp
Pink food colouring (natural)		1/8 tsp/few drops

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20min

Put all the ingredients in a pan and turn the heat on low.

Use a wooden spoon to break the cod into flakes. Cook for 15 minutes.

Keep stirring patiently until the moisture has evaporated. It's ready to use in sushi rolls or as a condiment.

I used Queen:Natural Extracts Food Colouring from Waitrose.

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Flaked Cod Condiment (Sakura Denbu)

Easy and looks so pretty!

Ingredients

Method

Tips & Note

Flaked Cod Condiment (Sakura Denbu)

Easy and looks so pretty!

Ingredients

Find a recipe!

Flaked Cod Condiment (Sakura Denbu)

Serves 2

Easy and looks so pretty!

Ingredients

Hot Trends

Method

Tips & Note

Category

Comment

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