日本語
Log In Join Us Help

Bacon & Sweetcorn Canape

Great with a beer, it's nice and salty. Works well at a home party.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Serves 6 Prep: 5 min Cook: 5 min

Ingredients

Smoked bacon 20g
Sweetcorn tin 1
Black olives 3
Mayonnaise 2 tbsp
Cayenne pepper a pinch
Crackers (like Ritz) 18

Method

1
Chop the bacon into 7-8mm dice and fry in a pan without oil.
2
After 2-3 minutes, add the drained sweetcorn and fry for a further 3 minutes.
3
Transfer to a bowl and allow to cool. Add mayonnaise and cayenne pepper and mix well.
4
Scoop onto Ritz biscuits and garnish with finely chopped olives before serving.

Tips & Note

●I personally recommend black olives in brine not in oil.

Bacon & Sweetcorn Canape

Great with a beer, it's nice and salty. Works well at a home party.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)

Serves 6

Prep: 5 min

Cook: 5 min

Ingredients

Smoked bacon 20g
Sweetcorn tin 1
Black olives 3
Mayonnaise 2 tbsp
Cayenne pepper a pinch
Crackers (like Ritz) 18
  1. Home
  2. Tobuchan
  3. Bacon & Sweetcorn Canape

Bacon & Sweetcorn Canape

Recipe ID :1207 Posted on 20 OCT 2015
PRINT Email me this recipe

Serves 6

Prep 5min
Cook 5min
views 4,934
printed 116

saved 1

Great with a beer, it's nice and salty. Works well at a home party.

Share
Tobuchan
Recipe By
HOME
Tobuchan
I’ve got 254 recipes!

Ingredients

Print Ingredients Email Ingredients
20g
1
3
2 tbsp
a pinch
18

Method

Prep
5min
Cook
5min
1
Chop the bacon into 7-8mm dice and fry in a pan without oil.
2
After 2-3 minutes, add the drained sweetcorn and fry for a further 3 minutes.
3
Transfer to a bowl and allow to cool. Add mayonnaise and cayenne pepper and mix well.
4
Scoop onto Ritz biscuits and garnish with finely chopped olives before serving.

Tips & Note

●I personally recommend black olives in brine not in oil.

Category

Britain Hors D'Oeuvres Easy Peasy Pan Fried / Shallow Fried Quick Snacks Bacon Corn Home Party

Related canape party sweet corn Crackers bacon Ritz
HOME
Tobuchan
I’ve got 254 recipes!
とぶちゃん
TOBUCHAN
Step into my kitchen!

Waffles

I made this to celebrate my brand new non-stick waffle maker. It's exactly that!
Self raising flour, Granulated sugar, Salt, Baking powder, Egg, Butter, Milk, Vanilla extract
HOME

Deep Fried Sprats in Sweet & Sour Sauce

I tried lots of different recipes using sprats, but this is my favourite, I think it goes well with sweet & sour sauce.
Sprats, ☆Noodle Stock (mentsuyu), ☆Honey, ☆Sugar, ☆Mirin, ☆Water, ☆Vinegar, ☆Dashi granules (hondashi), Potato starch, Chopped dried chilli, Carrot, Onion
HOME

Salmon with Sweet Simmered Daikon

Usually this recipe goes with yellowtail, not salmon, but I rarely find yellowtail in British fish mongers. It worked pretty well with salmon.
Salmon fillets, Daikon (mooli), Kombu seaweed, Water, Sake, Sugar, Soy sauce, Ginger
HOME

Sirloin Steak in Japanese Soy & Oyster Sauce

What a fantastic combination to mix the soy and oyster into a sauce for the tender sirloin.
Sirloin steak fillet, Salt & pepper, Vegetable oil, Sauce:, Garlic, Sake (or white wine), Soy sauce, Mirin, Oyster sauce, Butter
HOME

Fiery Doritos Gratin

A super easy dish using Doritos Chilli Heatwave cornchips that takes almost no time at all but is very tasty.
Doritos Chilli Heatwave, Cheddar cheese (grated), Double cream, Onion (large), Mushrooms (large), Baby plum tomatoes
HOME

Freeze Dried Tofu Wrapped in Parma Ham

Use freeze-dried tofu instead of chicken to make this saltimbocca.
Freeze dried tofu (koya tofu), Cheese (Red Leicester) slices, Parma ham slices, Olive oil, Tomato sauce (shop bought)
HOME

Comment


Upload your
“I made it!!” photo

Similar Recipe

Parma Ham with Fragrant Figs

Everyone loves parma ham with melon but try the ham with really ripe figs. They have less moisture but make a delicious and sweet combination.
Parma ham (prosciuto) slices, Ripe fig, Rocket
midnight kitchen
HOME

Avocado & Cured Ham Tempura

Goes beautifully with a glass of wine or a beer.
Avocado, Cured ham slices, Tempura flour, Water, Vegetable oil, Cress
Mizue
PRO

Home Made Miso Ramen in England!

It looks perfect, it tastes nearly perfect...it only needs a bit more research on the noodles.
Beansprouts, Polish smoked ham slices, Spring onion, Egg, Hot water, Fish stock cube, Miso (red or mixed), Chinese chilli bean sauce (Tobanjan), Granulated sugar, Salt & pepper, Sesame oil
Tobuchan
HOME

Fiery Doritos Gratin

A super easy dish using Doritos Chilli Heatwave cornchips that takes almost no time at all but is very tasty.
Doritos Chilli Heatwave, Cheddar cheese (grated), Double cream, Onion (large), Mushrooms (large), Baby plum tomatoes
Tobuchan
HOME

Homemade Clear Broth with Ramen Noodles (Shio Ramen)

I tried making a clear broth ramen noodle using ingredients only available in UK supermarkets. I think I did a pretty good job!
Dried ramen noodles, Fish stock cube, Chicken stock cube, Vegetable stock cube, Oyster sauce, Ginger, Beansprouts, Garlic, Pepper, Spring onion, Carrot, Mangetout, Ham slices, Boild egg, Sweetcorn, Butter, Hot water
cookbuzz
PRO

Sweetcorn Doughnuts

I adapted the famous Okinawa sweet (Sata Andagi) to make this recipe.
Doughnuts:, Plain flour, Baking powder, Eggs (medium), Golden caster sugar, Rice bran oil, Boiled sweetcorn, Linseeds (if you like), Rice bran oil for frying
Nagomi Kitchen
PRO

All New Recipes

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.
Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil
Tobuchan
HOME

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.
Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder
KitchenCIB
HOME

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.
Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds
KitchenCIB
HOME

Alsace choucroute - sour cabbage and sausage

Traditional cuisine from Alsace, France. Originally fermented cabbage was a preserved food. Sour cabbage is often eaten in Alsace and Germany, once you get used to it, you'll be addicted to it!
Cabbage (sweetheart), Onion, Sausages, Bacon rashers, Garlic, Olive oil, Salt and pepper, White wine, White wine vinegar, Cumin (if you have), Bay leaf (if you have), Wholegrain mustard
Deepseafish
HOME

Aubergine Caponata - exquisite Sicilian-born dish

It's similar to a Ratatouille in France, but the point is that caponata is sweet and sour with sugar and vinegar. It is best to put it on bread and eat it.
Aubergine, Tomatoes (medium), Onion, Garlic, Capers, Olives (green), Olive oil, Salt and pepper, Fresh chilli, Sugar, Vinegar, Basil
Deepseafish
HOME

Super delicious crabmeat flavoured broccoli

You can find John West's "Dressed Crab" in supermarkets. This is an excellent seasoning.
Dressed crab（John West）, Broccoli (small), Surimi (crabsticks), Leek, Vegetable oil, Egg, Salt (for boiling), Chicken stock, Salt, Sake (white wine), Corn starch (in water), Milk
KitchenCIB
HOME
cookbuzz
Follow us on SNS
Send us a message
Copyright © cookbuzz.com All Rights Reserved.