Bacon & Sweetcorn Canape

Great with a beer, it's nice and salty. Works well at a home party.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)
Serves 6 Prep: 5 min Cook: 5 min

Ingredients

Smoked bacon 20g
Sweetcorn tin 1
Black olives 3
Mayonnaise 2 tbsp
Cayenne pepper a pinch
Crackers (like Ritz) 18

Method

1
Chop the bacon into 7-8mm dice and fry in a pan without oil.
2
After 2-3 minutes, add the drained sweetcorn and fry for a further 3 minutes.
3
Transfer to a bowl and allow to cool. Add mayonnaise and cayenne pepper and mix well.
4
Scoop onto Ritz biscuits and garnish with finely chopped olives before serving.

Tips & Note

●I personally recommend black olives in brine not in oil.

Bacon & Sweetcorn Canape

Great with a beer, it's nice and salty. Works well at a home party.

Recipe By: Tobuchan (https://cookbuzz.com/kitchen/25)

Serves 6

Prep: 5 min

Cook: 5 min

Ingredients

Smoked bacon 20g
Sweetcorn tin 1
Black olives 3
Mayonnaise 2 tbsp
Cayenne pepper a pinch
Crackers (like Ritz) 18

Bacon & Sweetcorn Canape

Recipe ID :1207 Posted on 20 OCT 2015

Serves 6

Prep 5min
Cook 5min
views 2,989
printed 92

saved 1

Great with a beer, it's nice and salty. Works well at a home party.

Share

Ingredients

Method

Prep
5min
Cook
5min
1
Chop the bacon into 7-8mm dice and fry in a pan without oil.
2
After 2-3 minutes, add the drained sweetcorn and fry for a further 3 minutes.
3
Transfer to a bowl and allow to cool. Add mayonnaise and cayenne pepper and mix well.
4
Scoop onto Ritz biscuits and garnish with finely chopped olives before serving.

Tips & Note

●I personally recommend black olives in brine not in oil.

HOME
Tobuchan
I’ve got 228 recipes!
とぶちゃん
TOBUCHAN
Step into my kitchen!
This was a trendy fad in Japan in spring 2016 - so I tried it!
Baguette slices, Salted sesame seeds, Yukari (shiso herbs), Butter, Mayonnaise
HOME
It looks exactly like the original eel kabayaki, but it's really aubergine!
Aubergine (medium), Olive oil, Soy sauce, Sake, Mirin, Granulated sugar, Water
HOME
I made this based on a recipe from a Hong Kong Chinese restaurant.
Vermicelli, Cooked prawns, Chicken thighs or breast, Beansprouts, Egg, Green pepper, Onion, Curry powder, Soy sauce, Oyster sauce, Red chilli
HOME
Nice and crispy using all butter puff pastry. Nice and tasty with chocolate!
Puff pastry sheet, Bananas, Chocolate chips (milk), Melted butter, Egg yolk, Granulated sugar, Cinnamon powder, Icing sugar (to dust)
HOME
Make this at the same time as using the egg whites for the Portuguese recipe Meringue Molotov.
Egg yolks, Butter, Self raising flour, Granulated sugar, Vanilla extract
HOME
The deep mushroom flavour of the sauce makes the steak taste twice as good!
Sirloin steak fillet, Salt & pepper, Vegetable oil, Garlic, Onion, Mushrooms (medium), Butter, White wine, Stock cube, Hot water, Double cream
HOME

Comment


Upload your
“I made it!!” photo

Similar Recipe

I used Doritos Chilli Heatwave, crushed and as breadcrumbs.
Chicken breast, Frozen squid, Salt & pepper, Doritos Chilli Heatwave, Plain flour, Egg, Cooking oil (spray)
Tobuchan
HOME
I adapted the famous Okinawa sweet (Sata Andagi) to make this recipe.
Doughnuts:, Plain flour, Baking powder, Eggs (medium), Golden caster sugar, Rice bran oil, Boiled sweetcorn, Linseeds (if you like), Rice bran oil for frying
Goes beautifully with a glass of wine or a beer.
Avocado, Cured ham slices, Tempura flour, Water, Vegetable oil, Cress
Mizue
PRO
A super easy dish using Doritos Chilli Heatwave cornchips that takes almost no time at all but is very tasty.
Doritos Chilli Heatwave, Cheddar cheese (grated), Double cream, Onion (large), Mushrooms (large), Baby plum tomatoes
Tobuchan
HOME
A cool appetiser on a hot day.
Fresh boiled sweetcorn, Soya milk (or milk), Soya milk cream (or single cream), Hot water, Swiss bouillon powder (or half a stock cube), Golden caster sugar, Black pepper, Gelatine powder, Umami paste
I tried making a clear broth ramen noodle using ingredients only available in UK supermarkets. I think I did a pretty good job!
Dried ramen noodles, Fish stock cube, Chicken stock cube, Vegetable stock cube, Oyster sauce, Ginger, Beansprouts, Garlic, Pepper, Spring onion, Carrot, Mangetout, Ham slices, Boild egg, Sweetcorn, Butter, Hot water
cookbuzz
PRO

All New Recipes

My go to party dish is beer bread and spinach dip because it's easy to make and is a hit at nearly every event. Frozen chopped spinach, sour cream and a few other ingredients combine to make an amazing Spinach Dip with flavours complementing a hoppy dense beer bread
 
A wonderful aroma of garlic and the sweetness of honey. You can eat this forever!
Chicken thighs (skin on, boneless), Salt & pepper, Paprika, Olive oil, Garlic, Honey, Chicken stock, Soy sauce, Vinegar, Sesame seeds, Spring onions
cookbuzz
PRO
Beef Wellington is a true delicacy often served on holidays and very special occasions that your dinner guests will find very impressive. Making a great Beef Wellington is actually easier than it looks. In this short video I demonstrate how to make an Italian Style Beef Wellington.
 
Quick & Easy Pasta Recipes
Spaghetti, Tomotoes, Spring Onion, Prociutto, Parmesan cheese, Garlic & Cheese Spread, Olive oil, Jalapeños
Pork is a staple in Italian cooking. The Italian Herb Pork Loin in this video takes simple ingredients and turns the pork loin into a dish that is perfect for a party or a Sunday dinner but quick enough to make during the working week.
 
The combination of chocolate, peanut butter and oatmeal are the trifecta of flavor for cookies! In this special episode my wife shows her outstanding recipe for No-Bake Chocolate Peanut Butter Oatmeal Cookies that will be the best cookies that you have ever eaten! See my beautiful wife’s recipe