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Beetroot 16 Items

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Hearty Scarlet Beetroot & Sausage Soup

Use lots of beetroot for health and colour!
Beetroot (medium), Onion (small), Celery, Green cabbage, Sausages, Bay leaf, Garlic, Tomato puree, White wine, Water, Chicken stock cubes, Cider vinegar, Soy sauce, Dried herbs, Salt & pepper, Sour cream
Yukiko
PRO

Sweet & Sour Pickled Turnip and Beetroot

A gorgeous red colour to brighten up your dining table!
Turnips, Ginger, Beetroot (cooked), Beetroot juice, Cress, Pickling liquor:, Salt, Vinegar, Sugar
Yukari Elliott
PRO

Pretty and Pink Marble Egg

Once you've tried the blue egg, you'll want to make this pink one too!
Pickled beetroot (in a jar), Eggs
Tobuchan
HOME

[Video] Beetroot & Edamame Salad

Beetroot and edamame both have a very vibrant colour. You might think it's too vivid but it's a great combination. In fact, while making the video, I was eating from the plate and before I realised it, it was half finished!
Beetroot, Lemon, Extra virgin olive oil, Salt, Edamame beans (defrosted), Stilton cheese, Walnuts, Black pepper
Mizue
PRO

Beetroot Dressing

This will aid digestion, beetroot is a fantastic vegetable!
Beetroot, Your favourite salad pack, Dressing:, Greek yogurt, Your favourite vinegar, Honey, Sea salt, Olive oil
Nagomi Kitchen
PRO

Beautiful Pink Beetroot Soup

This soup has an incredible colour and tastes delicious hot or cold.
Beetroot (cooked), Olive oil, Onion, Stock, Salt & pepper, Cooked rice, Double cream
Nanita
PRO

Beetroot Cheesecake

A trendy sweet, but who would guess it's got vegetables in it! Use a 8x12x4cm tin.
Cooked beetroot, Rasperries, Cream cheese, Double cream, Gelatine sheets, Sugar, Biscuits, Butter
Yukiko
PRO

Roast Beetroot Hummus

3 varieties, all so delicious, you'll want to eat them as a dessert!
Raw beetroot, Tinned chickpeas, Olive oil, A: Olive oil, B: Grated garlic, C: Plain yogurt, Pannini
Nanita
PRO

Pickled Beetroot Maki Sushi Roll

East meets west on a bamboo mat in this recipe!
Sushi rice, Nori sheet, Pickled beetroot, Leaf spinach, Cucumber
Tobuchan
HOME

[Video] Borscht

You can make delicious borscht using leftover roast beef or leftover meats on the bone, it's ideal on a cold winter's day.
Rib on the bone (or leftover roast beef) - in pieces, Water, Salt, Garlic, Bay leaves, Thyme, Onion (medium), Carrot (medium), Celery, Potatoes, Cabbage (pointed), Olive oil, Beetroot, Tinned tomatoes , Fresh dill, Sour cream
Mizue
PRO

Minced Beef & Beetroot Bolognese Sauce

So nutritious and good for the kids!
Beetroot Sauce:, Beetroot, Onion, Celery, Carrot, Pepper, Mushrooms, Meat (sauce):, Minced beef (extra lean), Bacon, (Meat) sauce:, Beef stock cube, Tinned tomatoes , Light soy sauce, Tomato ketchup, Hot water, Garlic, Bay leaf, Rosemary
Nagomi Kitchen
PRO
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