American Fried Chicken

Find a recipe!

Select Country

Select All	Print Ingredients	Email Ingredients
Chicken thighs		6
Lemon squeezed and sliced		1
Black peppercorns		4-5
Bayleaf		1
Granulated sugar		4-5 heaped tbsp
Salt		1 heaped tbsp
Yogurt		1 tbsp
Milk		as required
Plain flour		3/4 cup
Garlic powder		1 tbsp
Chilli powder		1 tsp
Paprika		2-3 tsp
Salt & pepper		as required
Vegetable oil for frying		as required

Method

Prep

10min

Cook

20min

Put all the ingredients from the lemon to the salt into a bowl. Add 700ml of the water.

Remove any chicken bones and add the pieces into the bowl. Leave for 6 hours or overnight.

Get ready to fry. Remove the chicken from the liquid and pat dry.

Put the yogurt onto a plate and add a splash of milk. Dip each chicken piece into this liquid.

Put all the ingredients from the plain flour to the salt & pepper onto a plate and mix well.

Now dredge the yogurt-covered chicken pieces with this flour mix.

Deep fry the pieces in hot vegetable oil that has been heated on medium for 4-5 minutes. They should cook a bit quicker because the bones have been removed.

Once fried, place on kitchen paper to absorb the excess oil.

Tips & Note

Cooking time is quicker as there are no bones. The chicken looks deliciously golden brown and the inside is also nice and hot. Cooking with the bones in means you might need to cook the pieces twice, resulting in the skin not being crunchy, so this recipe works well without the bones.

Category

USA Deep Fried Hors D'Oeuvres Chicken Yogurt / Dairy Children's Party Home Party Light Bites

Related fried chicken chicken yhiranuma karaage tori yogurt

PRO

I’ve got 157 recipes!

YHIRANUMA

Step into my kitchen!

Hot Spicy Vegetable Omelette

Dip into a seaweed sauce to enjoy it Korean style.

Eggs, Courgette (small), Onion, Chinese chives (nira) (cut to 5cm lengths), Salt & pepper, Dipping Sauce, Soy sauce, Sesame oil, Vinegar (optional), Sugar (optional), Grated garlic, Crushed sesame seeds, Spring onion, Gochujang, Nori sheet

PRO

Asparagus And Cod Gratin

Uses an aioli style sauce, it's delicious!

Asparagus, Cod fillets, Potato, How to make a quick aioli style sauce:, Mayonnaise, Lemon juice, Grated garlic, Black pepper

PRO

Quick And Simple Japanese Pickles

These are not only to go with steamed rice, they can be eaten with many dishes.

Your favourite salad vegetables, Water, Vinegar, Granulated sugar, Salt, Kombu tea, Mooli (Daikon), Radish, Celery, Carrots, Chinese cabbage, Cucumber, Cabbage, Zest of citrus fruit

PRO

Orange and Mango Frozen Yogurt

The light sourness makes this dish really refreshing.

Orange, Mango, Greek yogurt, Caster sugar, Orange zest, Orange segments for garnish

PRO

Saag Paneer (Spinach & Cheese Curry)

The Indian cheese paneer is a key ingredient.

Spinach, Onion, Garlic, Ginger, Tinned tomatoes, Paneer (cheese), Cumin seeds, Coriander seeds, Fenugreek seeds, Garam masala, Salt, Vegetable oil

PRO

Nice and Spicy Kofta Curry

This has a runny gravy but you'll enjoy the spicy flavours. Use your favourite minced meat.

Garlic, Minced meat (beef, lamb, pork), Oil, Onions, Egg, Ginger, Coriander leaves (finely chopped), Turmeric, Curry powder, Chilli powder, Cumin, Tinned tomatoes, Coconut milk or milk

PRO

Similar Recipe

Tuscan Chicken & Shrimp

HOME

POV Italian Cooking

Chicken Liver Pate

Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers, onions, garlic, white wine and capers into a creamy, smooth and decadent topping for toasted bread or crackers.

HOME

POV Italian Cooking

Chicken Teriyaki Burger

A sweet and salty teriyaki sauce that everyone loves.

Chicken breast fillets, Salt & pepper, Soy sauce, Sake, Mirin, Sugar, Golden syrup or honey, Round lettuce leaves, Tomato, Vegetable oil, Mayonnaise, Mustard, Bread rolls

HOME

KitchenCIB

Chicken Parmigiano

A typical Italian home recipe that everyone loves to make.

Chicken breast fillets, Salt & pepper, Flour, Egg, Breadcrumbs, Vegetable oil, Tomato sauce (shop bought), Parmigiano reggiano, Mozzarella cheese

HOME

Patricia

Chicken and Sweetcorn Chowder

This is a simple and delicious chowder, made really trendy with some bacon!

Chicken, Streaky bacon , Leek, Potatoes (large), Tinned sweetcorn (325g), Water, Milk, White wine, Chicken stockpot, Thyme, Salt, Double cream

HOME

midnight kitchen

Chicken Piccata American Style

You needs lots of lemon juice and lemons. It might seem too sour but it will definitely build up your appetite. Make lots, it's wonderful for entertaining at home!

Chicken breast fillets, Salt & pepper, Flour, Olive oil, Butter, Onion, Garlic, White wine, Chicken stock, Capers, Lemon juice, Lemon (sliced), Fresh parsley

HOME

KitchenCIB

All New Recipes

Spaghetti with asparagus

Asparagus. The earth is wonderful because such a delicious food grows here. But even if you want to make something with asparagus, recipes are limited. Asparagus goes great with pasta. It is surprisingly delicious.

Spaghetti, Salf, Asparagus, baby tomatoes, Pancetta(or Bacon), Garlic, Olive oil, Butter, Black Pepper

PRO

cookbuzz

Easy Aubergine with Miso sauce　簡単ナス味噌

Aubergine (eggplant) and miso are a match made in heaven. Cooking thick sliced of aubergine is a bit of hassle, but with a microwave, it's done in 3 minutes. All that's left is to stir fly it with the miso sauce. Translated by Chat GPT

Aubergine, Springonion, Katsuobushi flake, Veg oil, Sesame oil, Chilli oil (optional), 【Miso sauce】, Miso, Mirin, Sake(white wine), Water, Sugar, Soy sauce, Dashi (powder)

HOME

Deepseafish

Easy chocolate cake

A very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. View more details here: https://www.myweekendplan.asia/easy-chocolate-cake/

Self-raising flour (sifted), Cocoa (sifted), Caster sugar, Butter (softened), Milk, Eggs (lightly beaten)

HOME

MyWeekendPlan

Chinese-style fried chicken topped with chopped scallions and sweet vinegar and soy sauce

All you have to do is pour the sweet and sour leek sauce onto deep fried chicken, both easy and delicious.

Chicken pieces (breast or thigh), Leek, Soy sauce, Sake (or white wine), Ginger (grated), Egg yolk, Corn starch, Vegetable oil, 【Leek Sauce】, Vinegar, Mirin, Sugar, Garlic (finely chopped), Sesame oil

HOME

Tobuchan

No cooking required...the finest Tuna and Cabbage Salad

The only effort required is shredding the cabbage. Once you've cleared that, all you have to do is add the sauce and mix well into the cabbage. The result is amazingly delicious.

Cabbage (sweetheart), Tuna （in oil tin 140ｇ）, Salt, Soy sauce, Sugar, Vinegar, crushed sesame seeds, Sesame seeds, Chilli powder

HOME

KitchenCIB

Korean Bulgogi with Broccoli...delicious and nutritious

I put a lot of my favourite broccoli in my favourite bulgogi, it's a delicious sweet and spicy sauce.

Broccoli, Onion, Beef (for steak), Carrot, Garlic, Ginger, Spring onions, Salt (for boiling broccoli), Soy sauce, Sugar, Sesame oil, Soy sauce for finishing, Crushed sesame seeds

HOME

KitchenCIB

cookbuzz