13 Linguine recipes！cookbuzz – world recipes on a plate!

Find a recipe!

Select Country

Squid Linguine

Frozen squid is more than good enough.

Tesco prepared squid, Red chilli , Cherry tomatoes, Capers, Anchovy fillets (finely chopped), Garlic, Fresh parsley, Fish sauce (nam pla), Linguine, White wine

PRO

Torajiro Kuruma

Asparagus Linguine

The key is to press the asparagus hard to extract the juice for the sauce.

Linguine, Asparagus, Pancetta, Garlic, Cherry tomatoes, Olive oil, Butter

HOME

KitchenCIB

Kohlrabi & Bacon Pasta

The mild kohlrabi doesn't interfere with other flavours, and it's also delicious when cooked. I added it to pasta this time to add crunchiness.

Kohlrabi, Bacon, Garlic, Oolive oil, Salt & pepper, Chilli, Linguine

PRO

Mizue

HOME

Hot Trends

Spicy Cod Roe Peperoncino Pasta

Use tinned cod roe and add to pasta aglio olio e peperoncino to make a wonderful dish.

Garlic, Dried chilli, Tinned cod roe (100g), Olive oil, Single cream, Salt for pasta, Linguine, Parsley

HOME

Tobuchan

Squid Linguine

A fantastic combination of garlic butter and soy sauce to give it a Japanese twist.

Frozen squid, Salt & pepper, Garlic, Onion (medium), Dried chilli (large), Olive oil, Butter, Soy sauce, Anchovy fillets, Parsley, Parmigiano reggiano

HOME

Deepseafish

Clam Linguine With Tomato Sauce

Recipes using shellfish are quite quick to cook, it's almost nature's fast food. Shellfish also has plenty of Vitamin B which is quite difficult to get elsewhere, so eat more shellfish!

Clams, Tomato sauce, White wine, Salt & pepper, Butter, Linguine, Flat parsley (finely chopped)

PRO

yhiranuma

Linguine Peperoncino with Okra

The kick of chilli goes well with the okra.

Okra, Linguine, Garlic, Olive oil, Salt, Chilli

PRO

Mizue

Linguine Genovese

Healthy, refreshing recipe from Genoa, Italy.

Linguine, Pine nuts, Olive oil, Basil leaves, Garlic, Parmigiano reggiano, Potato, Green beans

HOME

Tobuchan

Aubergine & Tuna Linguine

This pasta recipe uses a whole aubergine!

Aubergine (medium), Tinned tuna (small, in sunflower oil), Olive oil, Garlic, Dried chilli, Cherry tomatoes, Basil leaves, Parmigiano reggiano, Linguine