Simple Red Sauce - Large Batch

Recipe By: POV Italian Cooking (https://cookbuzz.com/kitchen/408)
Serves 4

Ingredients

Method

Tips & Note

Simple Red Sauce - Large Batch

Recipe By: POV Italian Cooking (https://cookbuzz.com/kitchen/408)

Serves 4

Ingredients

Simple Red Sauce - Large Batch

Recipe ID :2833 Posted on 09 JUL 2018

Serves 4

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Ingredients

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Yes, prosciutto, which is the best of the Italian cured meats, can be made even better! Candied Prosciutto takes this popular Italian cold cut delicacy and makes it exponentially better. See how to make Candied Prosciutto at https://youtu.be/DMU-GTVae1A
 
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See how to make this bread at https://youtu.be/wi5WTGLGuRc
 
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Italia-Americana pork recipe is possible! Smoked Porchetta in POV Italian Cooking episode 54. Dry rub on the outside & rosemary, sage & garlic on the inside. Few hours in the smoker & a great dinner!
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What to do with all that leftover Christmas turkey? Don’t waste the turkey that took you hours to prepare! Transform the traditional American Christmas turkey leftovers into an amazing Italian dish by making Turkey Bolognese! See how to use your leftover turkey in Episode 71 of POV Italian Cooking
 
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I put an Italian twist on a southern smoked meat by taking a Maple Bourbon pork belly recipe and replacing the bourbon with marsala to make a Maple Marsala Smoked Pork Belly.
Pork belly, BBQ Rub
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