Smoked Porchetta

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Smoked Porchetta

Recipe ID :2314 Posted on 19 JAN 2017

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Serves 4

Prep 60min

Cook 150min

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Italia-Americana pork recipe is possible! Smoked Porchetta in POV Italian Cooking episode 54. Dry rub on the outside & rosemary, sage & garlic on the inside. Few hours in the smoker & a great dinner!

Ingredients

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Pork loin		4 pounds
Rosemary		2 tbsp
Sage		2 tbsp
Garlic		4 cloves

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2h30min

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An Italia-Americana pork recipe is possible! I make a Smoked Porchetta in episode 54 of POV Italian Cooking. A traditional American BBQ dry rub coats the outside of this pork loin while inside contains the Italian porchetta ingredients of rosemary, sage, garlic and prosciutto. After a few hours in the smoker this combination of flavors makes for an incredible centerpiece to a great dinner.

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Smoked Porchetta

Italia-Americana pork recipe is possible! Smoked Porchetta in POV Italian Cooking episode 54. Dry rub on the outside & rosemary, sage & garlic on the inside. Few hours in the smoker & a great dinner!

Ingredients

Method

Tips & Note

Smoked Porchetta

Italia-Americana pork recipe is possible! Smoked Porchetta in POV Italian Cooking episode 54. Dry rub on the outside & rosemary, sage & garlic on the inside. Few hours in the smoker & a great dinner!

Ingredients

Find a recipe!

Smoked Porchetta

Serves 4

Italia-Americana pork recipe is possible! Smoked Porchetta in POV Italian Cooking episode 54. Dry rub on the outside & rosemary, sage & garlic on the inside. Few hours in the smoker & a great dinner!

Ingredients

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Tips & Note

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