7 Pot-au-feu recipes！cookbuzz – world recipes on a plate!

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Cabbage & Chicken Wing Italian Stew

Super easy but great for entertaining.

Green cabbage, Olive oil, Garlic, Chicken wings, White wine, Tomato (medium), Olives, Bay leaves, Salt, Black pepper

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Mizue

Sausage & Vegetable Pot au Feu

Warming and comforting on a cold winter's day.

Your favourite sausages, Bacon rashers, Carrot, Onion, Potatoes (medium), Radishes, Pointed cabbage leaves, Stock cube, Hot water, Salt & pepper, Olive oil, Thyme, Rosemary

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Tobuchan

Arabiki Sausage & Chorizo Pot au Feu

Such a deep flavour from the sausage, chorizo and bacon - mmmm!

Arabiki sausages, Chorizo, Potatoes (medium), Carrot (large), Onion, Bacon rashers, Mushrooms (medium), Radishes, Olive oil, Chicken stock, Thyme, Rosemary, Eggs, Salt & pepper, Frozen green beans

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Torajiro Kuruma

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Hot Trends

Sausage Pot au Feu

A simple one pot dish prepared in the morning and enjoyed in the evening.

Sausages, Pointed cabbage, Carrots, Mushrooms, Potatoes (medium), Leeks, Hot water, Vegetable stock cube, White wine, Bay leaves, Salt, Pepper

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Nuko@York

Duck Pot Au Feu Japanese Style

A light refreshing dish.

Duck breast fillet, Potato (medium), Carrot, Leek, Broccoli, Sauce:, Dashi broth, Sake, Light soy sauce, Mirin, Salt, Potato starch in a bit of water

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rie-i

Turnip & Sausage Pot au Feu

A lovely warming dish on a cold winter's day.

Turnips (small), Turnip leaves, Potato (large), Onion (large), Carrot (small), Chipolata sausages, Bacon, Dashi stock, Water, Salt, Pepper, Parsley, Mustard