8 india recipes！cookbuzz – world recipes on a plate!

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Homemade Naan

Every culture around the world has some type of flatbread that dates back to the oldest recorded history. One popular flatbread with a Naan which was first recorded by an Indian poet back in 1300 AD. Naan is traditionally made in a tandoor oven with very high heat. You can make a homemade version

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POV Italian Cooking

Masala Chai (Spiced Indian Tea)

A warming spiced Indian tea, guaranteed to refresh mind, body and soul!

Water, Milk, Tea leaves, Sugar, Cardamom seeds, Lemongrass, Cassia bark (or cinammon) sticks, Dried ginger peel

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Green Eyed Girl

Saag Paneer (Spinach & Cheese Curry)

The Indian cheese paneer is a key ingredient.

Spinach, Onion, Garlic, Ginger, Tinned tomatoes, Paneer (cheese), Cumin seeds, Coriander seeds, Fenugreek seeds, Garam masala, Salt, Vegetable oil

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yhiranuma

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Hot Trends

Spinach Sabji (Curry)

Refreshing and healthy.

Spinach, Potatoes, Tomato (medium), Onion, Garlic , Ginger, Green chilli, Cumin seeds, Fenugreek powder, Butter, Double cream, Salt & pepper

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Rose Wine

Tinned Mackerel Curry

A good traditional Japanese fish curry.

Tinned mackerel (in brine), Onion (small), Carrot, Baby potatoes, Indian curry sauce:, Plain flour, Curry powder (hot Madras), Frozen green peas, Water, Japanese seasoning:, Dashi powder (organic), Soy sauce, Mirin, Light brown sugar

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Nagomi Kitchen

Bindi Bhaji (Okra Curry)

This dish has real Indian flavours and is easier to make than you think.

Onion, Tinned tomatoes, Cauliflower, Okra, Cumin seeds, Coriander seeds, Turmeric, Fennel seeds, Garam masala, Crushed chilli, Garlic, Ginger, Salt, Vegetable oil

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yhiranuma

Indian Okra Curry

Enjoy this curry with rice or naan bread. It's not so hot and spicy, so kids can also enjoy this vegetarian dish (it's also for vegans).

Okra, Tomato (medium), Onion (medium), ●Cumin powder, ●Turmeric, ●Coriander powder, ●Chilli powder, Water, Garlic (grated), Ginger (grated), Vegetable oil, Salt & pepper