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I'll give you some fishmonger's tips for this recipe.

Fresh mackerel fillets, Soy sauce, Sake (or white wine), Mirin, Water, Sugar, Ginger (optional)

PRO

It's incredibly simple but very tasty.

Plaice fillets (medium), Sauce:, Soy sauce, Sake or white wine, Mirin, Water, Sugar

PRO

A very traditional Japanese dish that goes well with some sake.

Skate wings (small), Dashi broth, Soy sauce, Sake, Sugar, Mirin

PRO

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mackerel mirin cod soy sauce Purihirunesan sauce

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