JAE-JIN's Kitchen

JAE-JIN's Kitchen

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I’ve got 2 recipes!

Stir fry the carrot slowly on low heat to make it very sweet.
Carrots, Sesame oil, Salt, Sesame seeds
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Do you have any leftover beansprouts? Make a namul!
Beansprouts, Salt, Garlic, Pepper, Sesame oil, Chicken stock powder, Sesame seeds
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